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The Science and Commerce of Whisky 2nd Edition

The Science and Commerce of Whisky 2nd Edition Book
Author : Paul S. Hughes,Ian Buxton
Publisher : Royal Society of Chemistry
Release : 2020-10-29
ISBN : 178801538X
Language : En, Es, Fr & De

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Book Description :

Since the publication of the first edition in 2014, the whisky industry has continued to change. This book provides the reader with an overview of the latest academic research and industry best practice in an accessible and authoritative format. Despite the recession, new distillation capacity has been added at a record pace and new consumers in new markets have entered the arena. Distillers are experimenting with new finishes, packaging and marketing techniques and amongst consumers there is a hunger for knowledge and informed commentary. An entirely new chapter discussing the management and utilization of co-products and recent developments in areas such as anaerobic digestion is included along with revisions and updates to most chapters. Written by acknowledged and experienced authorities of the subject, this book provide an up to date treatment of this fast developing area. Aimed at the popular market, it provides a leading text for students of distilling, industry practitioners, new craft distillers and whisky enthusiasts. Review of the 1st Edition 'The authors have clearly put much effort into this book... I enjoyed the book almost as much as I enjoy whisky. Fascinating stuff from cover to cover.' Ian W. Davies, Chromatographia, 2014, 77, 1733-1734 'Sometimes, you come across a book that's so comprehensive that it's worth shouting about....a fascinating book that can be engaged with on numerous levels, even if you aren't a student of distilling. Pop it on the shelf and consult it from time to time over the coming years. This might be the only whisky book you'll ever need.' http: //malt-review.com/2014/08/01/book-review-the-science-and-commerce-of-whisky/

A Field Guide to Whisky

A Field Guide to Whisky Book
Author : Hans Offringa
Publisher : Artisan Books
Release : 2017-05-02
ISBN : 1579657516
Language : En, Es, Fr & De

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Book Description :

A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingredients in all whiskies? How does it get its flavor? Which big-name brands truly deserve their reputation? What are the current whisky trends around the world? And who was Jack Daniel, anyway? This abundance of information is distilled(!) into 324 short entries covering basic whisky literacy, production methods, consumption tips, trends, trivia, geographical maps and lists of distilleries, whisky trails, bars, hotels, and festivals by an industry insider. Boasting 230 color photographs and a beautiful package to boot, A Field Guide to Whisky will make a whisky expert out of anyone.

Malt Whisky Companion

Malt Whisky Companion Book
Author : Michael Jackson
Publisher : Dorling Kindersley Ltd
Release : 2015-09-01
ISBN : 0241429110
Language : En, Es, Fr & De

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Book Description :

A new and updated edition of the classic, definitive guide to malt whiskies, written by the late Michael Jackson and updated by whisky experts Dominic Roskrow and Gavin D. Smith. The fully revised 7th edition of the Malt Whisky Companion will teach you everything you want to know about your favourite tipple. How should you taste a single malt scotch whisky? Which whiskies are light and flowery, or rich and treacly? How different is a single malt scotch from a distillery in the Highlands to one from the islands? Find whisky tasting notes on over 1,000 malts arranged from A-Z, including vintages from 1926 onwards and the very latest releases. For distilleries in the New World Whisky section there are brand-new whisky tasting notes. This comprehensive whisky guide defines the characteristics of each whisky, gives it an overall score, making it the perfect companion for keen whisky drinkers and new converts to the wonderful world of the single malt.

Whisky

Whisky Book
Author : Aeneas MacDonald,Ian Buxton
Publisher : Birlinn Ltd
Release : 2016-10-20
ISBN : 0857903381
Language : En, Es, Fr & De

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Book Description :

‘The finest whisky book ever’ – Dave Broom ‘If I could take only one whisky book to a desert island it would be Aeneas MacDonald’s Whisky’ – Charles MacLean ‘This is a small volume but there are plenty who will love it. It is airy, witty, full of sound knowledge and practical wisdom’ – The New York Times This is – in the opinion of many whisky writers and experts – the finest whisky book ever written. It is certainly the first written from the point of view of the consumer and is thus historically significant. But more than that, poetic and polemic in style and with its emphasis on the importance of single malt whisky and its concern to protect and inform the consumer, it remains fresh and relevant to the interests of today’s whisky drinker. It is a remarkably prophetic book, and with Ian Buxton’s shrewd commentary and analysis, combined for the first time with period illustrations, it is brought bang up to date for today’s generations of whisky aficionados.

Whisky Rising

Whisky Rising Book
Author : Stefan Van Eycken
Publisher : Cider Mill Press
Release : 2017-04-04
ISBN : 1604336978
Language : En, Es, Fr & De

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Book Description :

"There isn't another guide on the market like it."--Jim Meehan, author of The PDT Cocktail Book. The first, most definitive guide to the exciting revolution happening in the world of Japanese whisky! "Japanese single malts have achieved cult status around the world," wrote Eric Asimov in the New York Times. Indeed, Japanese whiskies have become some of the most sought after and highly valued whiskies in the world. They have blended and melded traditional Scotch and American methods with new ideas, and imbued the whisky with exotic flavors from local Japanese woods to make a unique and signature product that not only rings true of whisky, but also speaks to Japanese terroir. In international competitions they have bested the traditional producer, and they have become absolutely the object of affection in the distilled spirits world! Now here in Whisky Rising, whisky authority and Japanese whisky expert Stefan Van Eycken takes you on a guided tour to some of the most coveted whiskies in the world. This elegant book includes: *Fascinating interviews and profiles with the most celebrated distillers and blenders *Behind-the-scenes look into past and present distilleries *An insider's guide to the best whisky bars *How to drink whisky properly and cocktail recipes *Tasting notes and reviews of THE best Japanese whiskies

Whisky

Whisky Book
Author : Inge Russell,Graham Stewart
Publisher : Elsevier
Release : 2003-07-10
ISBN : 9780080474854
Language : En, Es, Fr & De

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Book Description :

Whisky: Technology, Production and Marketing explains in technical terms, the science and technology of producing whisky, combined with information from industry experts on successfully marketing the product. World experts in Scotch whisky provide detailed insight into whisky production from the processing of raw materials, to the fermentation, distillation, maturation, blending, production of co-products and quality testing, as well as important information on the methodology used for packaging and marketing whisky in the twenty-first century. No other book covers the entire whisky process from raw material to delivery to the market in such a comprehensive manner and with such a high level of technical detail. * Only available work to cover the entire whisky process from raw material to delivery to the market in such a comprehensive manner * Includes a chapter on marketing and selling whisky * Foreword written by Alan Rutherford, former Chairman and Managing Director of United Malt and Grain Distillers Ltd.

Whisky The Manual

Whisky  The Manual Book
Author : Dave Broom
Publisher : Hachette UK
Release : 2014-05-26
ISBN : 1845338669
Language : En, Es, Fr & De

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Book Description :

This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky. All whisky styles are covered, including (just whisper it) blends. Along the way a good few myths are exploded, including the idea that whisky has to be taken neat. In 'What to Drink', Dave Broom explores flavour camps - how to understand a style of whisky - and moves on to provide extensive tasting notes of the major brands, demonstrating whisky's extraordinary diversity. In 'How to Drink', he sets out how to enjoy whisky in myriad ways - using water and mixers, from soda to green tea; and in cocktails, from the Manhattan to the Rusty Nail. He even looks at pairing whisky and food. In this spirited, entertaining and no-nonsense guide, world-renowned expert Dave Broom dispels the mysteries of whisky and unlocks a whole host of exciting possibilities for this magical drink.

Whisky

Whisky Book
Author : Aeneas MacDonald,George Malcolm Thomson,Ian Buxton
Publisher : Birlinn
Release : 2018-07-05
ISBN : 9781780274218
Language : En, Es, Fr & De

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Book Description :

Main text, appreciation, commentary and annotations by Ian Buxton.

Whisky

Whisky Book
Author : Michael Jackson
Publisher : Unknown
Release : 2017-10-02
ISBN : 9780241256008
Language : En, Es, Fr & De

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Book Description :

In this sumptuous coffee-table guide from the world's bestselling whisky writer, Michael Jackson reveals the secrets of the aromas and flavours found in whisky, the stories behind great distilleries around the world, and offers his expert tasting notes for their must-try whiskies. Unrivalled coverage of the world's best whiskies and bourbon is wrapped up in this definitive guide. This new edition is full to the brim, with more than 75 distilleries added from Austria, Belgium, Denmark, England, Germany, Sweden, India, Taiwan, Australia, South Africa, and other countries in the 'New World of Whisky'. Discover an enticing new 14-page section on the US craft distilleries making a splash in the whisky world. Learn everything there is to know about how to drink whisky, as well as how to make craft whiskies. From grain to glass, Michael Jackson's Whisky examines the world's most famous drink in all its fascinating detail.

The Way of Whisky

The Way of Whisky Book
Author : Dave Broom
Publisher : Hachette UK
Release : 2017-10-05
ISBN : 1784723959
Language : En, Es, Fr & De

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Book Description :

Winner of the André Simon John Avery award 'This book is incredible' - Alex Kratena An in-depth, personal journey around Japan's whisky distilleries. Award-winning author and Japanese whisky expert, Dave Broom, tells their story and unveils the philosophy that lies behind this fascinating whisky culture, and how it relates to many Japanese concepts. Dave looks at the history and output of each distillery, considering the elements that make that particular whisky what it is, and including tasting notes. Features on aspects of Japanese life and culture that are crucial to a wider understanding, from the importance of the seasons to the role of craftsmanship, add to the picture. And interwoven throughout the book is the fascinating narrative of the journey across Japan which Dave made with photographer Kohei Take, offering further insight into the country which creates this wonderful drink and making this a must-have edition for any whisky lover, whisky drinker, whisky collector or Japanophile.

The World of Whisky

The World of Whisky Book
Author : David Wishart,Gavin D. Smith,Neil Ridley
Publisher : Pavilion
Release : 2019-12-12
ISBN : 1911663070
Language : En, Es, Fr & De

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Book Description :

Neil Ridley is one of the UK s new breed of passionate young wine & spirits writers. Neil writes regularly for drinks and lifestyle publications.

Whisky It s not rocket science

Whisky  It s not rocket science Book
Author : Mickaël Guidot
Publisher : Hachette UK
Release : 2020-03-05
ISBN : 0600636739
Language : En, Es, Fr & De

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Book Description :

Life is complicated. Whisky doesn't have to be! This is the ultimate guide to one of the world's most popular spirits. Whether you're a novice looking to build your whisky bar, or a seasoned whisky-drinker who'd like to know more about what's in your glass, this fun, cleverly illustrated guide is bursting with information, from how whisky is made and visiting a distillery to tasting notes, cocktail recipes and so much more. Whisky: It's Not Rocket Science includes: - Information on the world of whisky and key producers around the globe. - New ways to serve whisky, using techniques such as mizuwari or ice ball. - Tops tips on subjects including how to avoid a hangover, where to buy whisky and choosing the right glass. - Recipes for delicious whisky cocktails, as well as food pairings and dishes that incorporate whisky.

Whisky A Tasting Course

Whisky A Tasting Course Book
Author : Eddie Ludlow
Publisher : Dorling Kindersley Ltd
Release : 2019-10-03
ISBN : 0241443539
Language : En, Es, Fr & De

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Book Description :

The best - and most enjoyable - way to find out about whiskies is by drinking them. This truly hands-on handbook takes you on a tasting journey to discover your own personal whisky style, and helps you to expand your horizons so you can find a world of new whiskies to enjoy. Through a series of guided at-home tastings, you'll get familiar with the full spectrum of whisky aromas and flavours on offer - from the smoky tang of Islay peat to the aromatic scent of Japanese oak. Find out how to engage all your senses to navigate the range of malts, grains and blended whiskies and get to grips with different whisky styles. Take a tasting tour of the world's finest makers, including iconic Scottish distilleries and small-scale artisan producers all over the globe. And as you become more whisky-confident, you can break out of your whisky comfort zone. Do you love the honeyed sweetness of a Kentucky Bourbon? If so, why not try a smooth malt that's been aged in ex-Bourbon barrels? Or a creamy, oat-infused Irish craft whiskey? Guides to whisky prices and ages will help you to make smart buys. Discover how to pour, store and serve whiskies and match them with foods. Learn to mix cocktails, from a classic whiskey sour to your own signature creation. With 20 step-by-step whisky tastings, clear infographics and jargon-busting advice - taste your way to whisky wisdom.

Whisky Opus

Whisky Opus Book
Author : Dorling Kindersley Publishing Staff,Gavin D. Smith,Dominic Roskrow
Publisher : Dorling Kindersley Ltd
Release : 2012
ISBN : 1405394749
Language : En, Es, Fr & De

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Book Description :

The ultimate guide to the world's whiskies From Banffshire to Bangalore, take a look at the expanding world of whisky with The Whisky Opus. Find out all about the major whisky-producing countries and 175 of the world's best distilleries. Explore every whisky style from single malt to poteen, their history and the fascinating stories behind the distilleries that make them plus learn how to train your palate with the help of 500 evocative tasting notes. Whether new to the wonders of whisky or on the road to becoming a connoisseur, whisky fans will find this book tells them everything they want to know. Elegant, classy and written by 3 renowned whisky writers, make The Whisky Opus your tipple of choice.

Whisky

Whisky Book
Author : DK
Publisher : Dorling Kindersley Ltd
Release : 2008-05-01
ISBN : 1405336242
Language : En, Es, Fr & De

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Book Description :

Featuring every aspect of whisky, this Eyewitness Companion is the whisky lover’s dream. Laying out the bare facts, Whisky deals with everything from tasting to production techniques, from origins to distilleries, to cocktail recipes. Whether you want to research more about your favourite whisky or distillery, or you want to discover an untapped gem, with other 150 varieties this book holds all the information you need. Formatted into a pocket-size guide, Whisky can be enjoyed at your leisure, be it at a restaurant, a whisky shop, or even on a trip to a distillery.

Whisky

Whisky Book
Author : Michael Jackson
Publisher : Dorling Kindersley Ltd
Release : 2017-10-05
ISBN : 0241328551
Language : En, Es, Fr & De

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Book Description :

In this sumptuous coffee-table guide from the world's bestselling whisky writer, Michael Jackson reveals the secrets of the aromas and flavours found in whisky, the stories behind great distilleries around the world, and offers his expert tasting notes for their must-try whiskies. Unrivalled coverage of the world's best whiskies and bourbon is wrapped up in this definitive guide. This new edition is full to the brim, with more than 75 distilleries added from Austria, Belgium, Denmark, England, Germany, Sweden, India, Taiwan, Australia, South Africa, and other countries in the 'New World of Whisky'. Discover an enticing new 14-page section on the US craft distilleries making a splash in the whisky world. Learn everything there is to know about how to drink whisky, as well as how to make craft whiskies. From grain to glass, Michael Jackson's Whisky examines the world's most famous drink in all its fascinating detail.

Whisky Science

Whisky Science Book
Author : Gregory H. Miller
Publisher : Springer
Release : 2019-06-10
ISBN : 3030137325
Language : En, Es, Fr & De

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Book Description :

This is a book about the science behind whisky: its production, its measurement, and its flavor. The main purpose of this book is to review the current state of whisky science in the open literature. The focus is principally on chemistry, which describes molecular structures and their interactions, and chemical engineering which is concerned with realizing chemical processes on an industrial scale. Biochemistry, the branch of chemistry concerned with living things, helps to understand the role of grains, yeast, bacteria, and oak. Thermodynamics, common to chemistry and chemical engineering, describes the energetics of transformation and the state that substances assume when in equilibrium. This book contains a taste of flavor chemistry and of sensory science, which connect the chemistry of a food or beverage to the flavor and pleasure experienced by a consumer. There is also a dusting of history, a social science.

Single Malt and Scotch Whisky

Single Malt and Scotch Whisky Book
Author : Daniel Lerner
Publisher : Hachette UK
Release : 2012-12-10
ISBN : 1603763163
Language : En, Es, Fr & De

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Book Description :

This guide to single malt and Scotch whiskey is an essential resource for novices and seasoned experts alike. It includes more than 200 brands and varieties of Scotch and single malt whiskey. Ratings and detailed information on Scotch and the Scotch industry are included. Information on each brand includes the varieties' strength, aroma, flavor, and distinguishing characteristics. The history and lore of single malt and Scotch whisky is shown in both text and color photographs.

The World Atlas of Whisky

The World Atlas of Whisky Book
Author : Dave Broom
Publisher : Mitchell Beazley
Release : 2014-10-14
ISBN : 9781845339425
Language : En, Es, Fr & De

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Book Description :

Download The World Atlas of Whisky book written by Dave Broom, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

World Whisky

World Whisky Book
Author : Dave Broom
Publisher : Unknown
Release : 2016
ISBN : 9780241229798
Language : En, Es, Fr & De

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Book Description :

Explore the intoxicating secrets of whisky with World Whisky, the ultimate guide to the best whiskies on earth. Now fully updated with stunning new photography, World Whisky is packed with over 650 iconic global whisky brands including Bushmills, Laphroaig, Talisker, and Yamazaki, from countries including Scotland, Japan, and the USA. Learn everything you need to know about whisky, with intriguing features including whisky production, grain types, whisky liqueurs, and even tasting notes. Discover an incredible range of whisky styles, such as malt, blended, bourbon, corn, and rye, and understand its wonderful depth, variety, and complexity, as well as classic styles and new whisky varieties. Perfect for all whisky fans from aficionados to new converts, World Whisky is the ultimate guide to every aspect of the most celebrated spirit of all. Previous edition ISBN 9781405341721