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The Vegetarian

The Vegetarian Book
Author : Han Kang
Publisher : Hogarth
Release : 2016-02-02
ISBN : 0553448196
Language : En, Es, Fr & De

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Book Description :

Winner of the 2016 Man Booker International Prize NAMED ONE OF THE BEST BOOKS OF THE YEAR BY The New York Times Book Review • Publisher's Weekly • Buzzfeed • Entertainment Weekly • Time • Wall Street Journal • Bustle • Elle • The Economist • Slate • The Huffington Post • The St. Louis Dispatch • Electric Literature Featured in the New York Times selection of "15 remarkable books by women that are shaping the way we read and write fiction in the 21st century" A beautiful, unsettling novel about rebellion and taboo, violence and eroticism, and the twisting metamorphosis of a soul Before the nightmares began, Yeong-hye and her husband lived an ordinary, controlled life. But the dreams—invasive images of blood and brutality—torture her, driving Yeong-hye to purge her mind and renounce eating meat altogether. It’s a small act of independence, but it interrupts her marriage and sets into motion an increasingly grotesque chain of events at home. As her husband, her brother-in-law and sister each fight to reassert their control, Yeong-hye obsessively defends the choice that’s become sacred to her. Soon their attempts turn desperate, subjecting first her mind, and then her body, to ever more intrusive and perverse violations, sending Yeong-hye spiraling into a dangerous, bizarre estrangement, not only from those closest to her, but also from herself. Celebrated by critics around the world, The Vegetarian is a darkly allegorical, Kafka-esque tale of power, obsession, and one woman’s struggle to break free from the violence both without and within her.

The Vegetarian Myth

The Vegetarian Myth Book
Author : Lierre Keith
Publisher : PM Press
Release : 2009-05-01
ISBN : 1604861827
Language : En, Es, Fr & De

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Book Description :

Part memoir, nutritional primer, and political manifesto, this controversial examination exposes the destructive history of agriculture—causing the devastation of prairies and forests, driving countless species extinct, altering the climate, and destroying the topsoil—and asserts that, in order to save the planet, food must come from within living communities. In order for this to happen, the argument champions eating locally and sustainably and encourages those with the resources to grow their own food. Further examining the question of what to eat from the perspective of both human and environmental health, the account goes beyond health choices and discusses potential moral issues from eating—or not eating—animals. Through the deeply personal narrative of someone who practiced veganism for 20 years, this unique exploration also discusses alternatives to industrial farming, reveals the risks of a vegan diet, and explains why animals belong on ecologically sound farms.

Fresh from the Vegetarian Slow Cooker

Fresh from the Vegetarian Slow Cooker Book
Author : Robin Robertson
Publisher : Harvard Common Press
Release : 2003-12-25
ISBN : 9781558322561
Language : En, Es, Fr & De

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Book Description :

Introduces a delicious array of two hundred recipes for vegetarian dishes that can be prepared using the slow cooker, organized into sections on soups, stews, appetizers, beans, vegetables, condiments, breakfasts, desserts, and beverages and including such meals as Bell Peppers Stuffed with Couscous and Lentils, Boston Brown Bread, and Chocolate Fantasy Fondue. Simultaneous.

The Vegetarian Female

The Vegetarian Female Book
Author : Anika L. Avery-Grant
Publisher : Penguin
Release : 1999
ISBN : 9780895298409
Language : En, Es, Fr & De

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Book Description :

Explains vegetarianism, outlines daily meals, and offers recipes and preparation tips for vegetarian and vegan food

The Vegetarian Meat and Potatoes Cookbook

The Vegetarian Meat and Potatoes Cookbook Book
Author : Robin Robertson
Publisher : ReadHowYouWant.com
Release : 2010-05-07
ISBN : 1458757692
Language : En, Es, Fr & De

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Book Description :

Eating vegetarian doesn't have to mean giving up the satisfaction of mouthwatering, stick-to-your-ribs comfort food. This book recasts classic all-American ''meat and potatoes'' food in a healthier role, from family-style foods to gourmet specialties to ethnic favorites. With recipes ranging from Tapenade-Stuffed Red Potatoes, Cajun Red Bean Burgers, and Eggplant Teriyaki to Total Chocolate Eclipse Cake and Pecan-Studded Chocolate Brownies, The Vegetarian Meat & Potatoes Cookbook will revolutionize the way you think about vegetarian food.

The Vegetarian Crusade

The Vegetarian Crusade Book
Author : Adam D. Shprintzen
Publisher : UNC Press Books
Release : 2013-10-07
ISBN : 1469608928
Language : En, Es, Fr & De

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Book Description :

Vegetarianism has been practiced in the United States since the country's founding, yet the early years of the movement have been woefully misunderstood and understudied. Through the Civil War, the vegetarian movement focused on social and political reform, but by the late nineteenth century, the movement became a path for personal strength and success in a newly individualistic, consumption-driven economy. This development led to greater expansion and acceptance of vegetarianism in mainstream society. So argues Adam D. Shprintzen in his lively history of early American vegetarianism and social reform. From Bible Christians to Grahamites, the American Vegetarian Society to the Battle Creek Sanitarium, Shprintzen explores the diverse proponents of reform-motivated vegetarianism and explains how each of these groups used diet as a response to changing social and political conditions. By examining the advocates of vegetarianism, including institutions, organizations, activists, and publications, Shprintzen explores how an idea grew into a nationwide community united not only by diet but also by broader goals of social reform.

The Vegetarian Planet

The Vegetarian Planet Book
Author : Didi Emmons
Publisher : Harvard Common Press
Release : 1997-05-07
ISBN : 9781558321151
Language : En, Es, Fr & De

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Book Description :

A culinary adventure in 350 soul-satisfying recipes. The vegetarian bible for a new generation.

The Vegetarian Lunchbasket

The Vegetarian Lunchbasket Book
Author : Linda Haynes
Publisher : New World Library
Release : 2011-02-08
ISBN : 9781608680108
Language : En, Es, Fr & De

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Book Description :

The new edition of this popular cookbook contains over 200 great recipes for breads, spreads, soups, sandwiches, condiments, main dishes, and desserts that are lowfat, tasty, and vegetarian. Linda Haynes, an experienced cook and mother of three vegetarian kids, writes with warmth and humor. Her low-fat vegetarian recipes are easy to follow, fun to make, and beautiful to behold. Whether you are a vegetarian or not, these recipes can add zest and sparkle to your everyday fare, and are all written for their "packability" factor — you can take these recipes on-the-go, in a thermos, brown bag, or Tupperware container to home, school, work, or the park. Readers can try new ways of packing lunches, using leftovers, and combining foods, and learn to use alternatives to meat, eggs, mayonnaise, margarine, and oils — lowering fats and cholesterol while maintaining taste and variety.

The Vegetarian Agenda

The Vegetarian Agenda Book
Author : Sonny Desai
Publisher : Xlibris Corporation
Release : 2010-05-22
ISBN : 1450090923
Language : En, Es, Fr & De

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Book Description :

Vegetarianism is gaining popularity and a mainstream following in the Western world like never before. Historically only practiced among certain Hindu castes in India for religious reasons, vegetarianism is now being advocated as a means to improve personal health, show compassion towards animals, and reduce carbon emissions. It is being promoted by the political left, animal rights groups like PETA, environmentalists, Hindu religious sects, New Age groups, and Hollywood celebrities. Although mainstream academia and media continue to highlight all the positives of maintaining a vegetarian diet, none of the arguments opposed to Vegetarianism are properly or thoroughly presented. Some in academia, government, and the media have even proposed that laws and taxes should be enforced to limit people's freedom and ability to eat meat. Sonny Desai debunks many of the myths and believes associated with the virtues of Vegetarianism, and proposes the idea that a vegetarian diet may not be as healthy and ethical as people are led to believe. In "The Vegetarian Agenda: The Real Reason behind the Promotion and Popularization of the Meatless Diet", Desai describes in detail many facts about vegetarianism which have been hidden from the public. He explains how vegetarianism's practice among its majority Hindu population may have contributed to India's continual subjugation by foreign rulers, and how vegetarianism may have contributed to the creation of the brutal Hindu caste system. He describes how the Indian Hindu immigrants in the West, and their academic and economic success, may be attributed to their vegetarian diet, and why religion is being used to enforce it upon them. Desai also explains the psychological and physiological effects vegetarian diets have on the human mind and body, and how by understanding it people can freely choose what to eat and not eat. Most importantly, he describes how vegetarianism is being used as a means of mind control by social engineers who would like to recreate humanity to be able to easily adapt to the new science based technological society.

The Vegetarian Flavor Bible

The Vegetarian Flavor Bible Book
Author : Karen Page
Publisher : Hachette UK
Release : 2014-10-14
ISBN : 0316244171
Language : En, Es, Fr & De

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Book Description :

Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor -- which is too often masked by meat-based stocks or butter and cream. The Vegetarian Flavor Bible is an essential guide to culinary creativity, based on insights from dozens of leading American chefs, representing such acclaimed restaurants as Crossroads and M.A.K.E. in Los Angeles; Candle 79, Dirt Candy, and Kajitsu in New York City, Green Zebra in Chicago, Greens and Millennium in San Francisco, Natural Selection and Portobello in Portland, Plum Bistro in Seattle, and Vedge in Philadelphia. Emphasizing plant-based whole foods including vegetables, fruits, grains, legumes, nuts, and seeds, the book provides an A-to-Z listing of hundreds of ingredients, from avßav? to zucchini blossoms, cross-referenced with the herbs, spices, and other seasonings that best enhance their flavor, resulting in thousands of recommended pairings. The Vegetarian Flavor Bible is the ideal reference for the way millions of people cook and eat today -- vegetarians, vegans, and omnivores alike. This groundbreaking book will empower both home cooks and professional chefs to create more compassionate, healthful, and flavorful cuisine.

The Vegetarian Diet for Kidney Disease

The Vegetarian Diet for Kidney Disease Book
Author : Joan Brookhyser Hogan
Publisher : Basic Health Publications, Inc.
Release : 2009-12
ISBN : 9781591202660
Language : En, Es, Fr & De

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Book Description :

Packed with clearly states up to date information on the most effective methods for managing kidney disease. This valuable book has a great deal of specific information to assist readers in implementing or continuing a plant based diet that can improve the health of their kidneys. Contains detailed meal plans and recipes.

The Vegetarian Epicure

The Vegetarian Epicure Book
Author : Anna Thomas
Publisher : Vintage
Release : 2014-01-01
ISBN : 0804151008
Language : En, Es, Fr & De

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Book Description :

The classic cookbook—which has sold almost a million copies—from the vegetarian pioneer, who paved the way for Mollie Katzen and Deborah Madison. Here, Anna Thomas shows home cooks how to prepare 262 delicious vegetarian dishes, from soups and bread to curries and sweets. Gorgeously illustrated with charming line illustrations, and also featuring tips on menu planning, advice on entertaining, and holiday recipes, The Vegetarian Epicure is an essential kitchen companion for vegetarians and vegetable lovers alike.

The Vegetarian Leopard

The Vegetarian Leopard Book
Author : Patrick E.Baker
Publisher : Penabook
Release : 2020-09-01
ISBN : 0473493837
Language : En, Es, Fr & De

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Book Description :

As adults we all know the importance and benefits of cultivating a healthy lifestyle and diet for ourselves and children.In a refreshingly entertaining sing-along-book, Patrick Baker serves up a delightful scenario featuring a hungry leopard being convinced about the importance of eating a healthy, veggie-filled diet. This book includes a professionally mastered, sing-along Mp3 song composed to a funky African ukulele rhythm and beat as well as a PDF download of the Vegetarian Leopard lyrics and ukulele chords. Listen to the song as you drive along in your car, or better still - grab your ukulele, strum and sing along with your family to the humorous song of The Vegetarian Leopard!

The Vegetarian Imperative

The Vegetarian Imperative Book
Author : Anand M. Saxena
Publisher : JHU Press
Release : 2011-10-01
ISBN : 1421404737
Language : En, Es, Fr & De

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Book Description :

We have learned not to take food seriously: we eat as much as we want of what we want when we want it, and we seldom think about the health and environmental consequences of our choices. But the fact is that every choice we make has an impact on our health and on the environment. In The Vegetarian Imperative, Anand M. Saxena, a scientist and a vegetarian for most of his life, explains why we need to make better choices: for better health, to eliminate world hunger, and, ultimately, to save the planet. Our insatiable appetite for animal-based foods contributes directly to high rates of chronic diseases—resulting in both illness and death. It also leads to a devastating overuse of natural resources that dangerously depletes the food available for human consumption. The burgeoning population and increasing preference for meat in all parts of the world are stretching planetary resources beyond their limits, and the huge livestock industry is degrading the agricultural land and polluting air and water. Continuing at this pace will bring us to the crisis point in just a few decades—a reality that threatens not only our current lifestyle but our very survival. This book shows us a way out of this dangerous and vicious cycle, recommending a much-needed shift to a diet of properly chosen plant-based foods. Any one of these arguments alone—personal health, worldwide hunger, and environmental degradation—provides reason enough to stop consuming so much animal-based food; taken together, they make an unassailable case for vegetarianism. The Vegetarian Imperative will make you rethink what you eat—and help you save the planet.

The Vegetarian Lioness

The Vegetarian Lioness Book
Author : Khadijah Hashim
Publisher : ITBM
Release : 2009
ISBN : 9789830684284
Language : En, Es, Fr & De

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Book Description :

More Oral Sadism and the Vegetarian Personality

More Oral Sadism and the Vegetarian Personality Book
Author : Glenn C. Ellenbogen
Publisher : Psychology Press
Release : 1996
ISBN : 9780876307953
Language : En, Es, Fr & De

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Book Description :

From the deliciously satirical to the laugh-out-loud funny, this latest collection of psychology spoofs taken from the pages of the Journal of Polymorphous Perversity may just prove to be the most effective self-help book you may ever pick up.

The Vegetarian Gourmet

The Vegetarian Gourmet Book
Author : Florence Bienenfeld Ph.D, MFT
Publisher : AuthorHouse
Release : 2013-11-08
ISBN : 1491829699
Language : En, Es, Fr & De

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Book Description :

The Vegetarian Gourmet Heavenly, Healthy & Guilt-Free Desserts Cakes, Pies, Cookies, Munchies, Cheesecakes, Cake Rolls, Dessert Souffles and Frozen Desserts Hot & Hearty Soups Marvelous Moist Breads & Muffins Satisfying & Nourishing Entrees Casseroles, lentil Loaves, Souffles, Crepes, quiches, Omelettes, Pastas, Tofu Steaks and Vegi Burgers, Mexican and Other Ethnic Specialties, Party and Holiday Extravaganzas refreshing Salads & Tangy Dressings Breakfast & Brunch Bonanzas Appealing appetizers & Snacks Blissful Beverages All...Low-Fat, Low-cholestrol, Low Salt & Low Sugar with Many Gluten Free Dishes “Just imagine how proud you will feel, and how much you and your loved ones will enjoy our strictly vegetarian, healthy, nutritious and delicious low-fat, low-cholestrol, low-salt, no processed sugar, wholegrain, pure-foods recipes. You and your loved ones will never feel deprived again. So eat hearty and enjoy the good life.” Warmest Regards, Florence and Mickey Bienenfeld

Success In the Vegetarian Eatery

Success In the Vegetarian Eatery Book
Author : VINCENT GABRIEL
Publisher : Rank Books
Release : 2014-05-25
ISBN : 9810798105
Language : En, Es, Fr & De

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Book Description :

This book marks the fact that vegetarian food has gone mainstream. At one time associated with devotees of Buddhism, Taoism, Hinduism vegetarian food has been accepted by the health conscious and by the public, in general, as food that is healthy and a clear alternative to the other types of eating and drinking lifestyles. As more people accept the lifestyle, the amount of food will be increased to meet the diversified demands of vegetarian customers. Vincent A. Gabriel has written and spoken widely about food. He shares his experience in helping newbies get into the vegetarian food business. As mentioned in the preface vegetarian food is widely accepted as the alternative to what is currently available. As more customers become aware of vegetarian choices, the opportunities for newbies will multiply. It is my pleasure to be able to serve you and share with you the experience gained. The most important experience is reading a booklet by Fr John Dear, S.J. who advocates vegetarianism for the following reasons: • Vegetarianism As a Way to Help End World Hunger • Vegetarianism As a Way to Protect the Earth • Vegetarianism as a Path to Health and Wholeness • Vegetarianism As a Way to Support Human Rights

The Vegetarian Student Cookbook

The Vegetarian Student Cookbook Book
Author : N.A
Publisher : Hachette UK
Release : 2005-06-15
ISBN : 0600622428
Language : En, Es, Fr & De

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Book Description :

All the basics in one book! This is the essential cookbook for students learning to cater for themselves Over 200 recipes ranging from cheap eats for one, to meals for entertaining mates All the recipes are easy to follow with clear instructions so that even the most inexperienced of cooks can attempt them with confidence Recipes include the favourites like veggie burgers and nut roast as well as more adventurous dishes like mushroom and mozzarella stacks

The Vegetarian s Bible

The Vegetarian s Bible Book
Author : Inga-Britta Sundqvist
Publisher : Skyhorse
Release : 2012-11-13
ISBN : 1620877775
Language : En, Es, Fr & De

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Book Description :

If you’re craving fresh, nourishing food that will help you lose weight, get more energy, and revitalize your health, look no further than The Vegetarian's Bible. These classic vegetarian dishes utilize seasonal ingredients that are great for both your health and the environment. Vegetables are an essential part of a good diet because they are packed with antioxidants, minerals, vitamins, and fiber. Learn how to maintain your health and be your own “inner doctor” with recipes for a detox and anti-inflammatory diet, as well as recipes that utilize all those important super foods that are packed with nutrients that keep you full longer. Sundqvist has updated her classic vegetarian cookbook to include recipes for a range of diets including: raw food, custom GI vegetarian, vegan, lacto or lacto-ovo vegetarian. Aside from her wide array of recipes, Sundqvist also includes recommendations for seasonal buffets, for those wishing to entertain with healthy and beautiful food. These recipes are perfect for any at-home chef with simple step-by-step instructions and 150 beautiful full-color photographs. With recipes ranging from appetizers, soups, and snacks, to pizzas, salads, and sandwiches, and even stir frys and desserts, this cookbook is perfect for someone looking to go veggie, or the vegetarian interested in exploring new, tasty meals.