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The Plantpure Nation Cookbook

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The PlantPure Nation Cookbook

The PlantPure Nation Cookbook Book
Author : Kim Campbell
Publisher : BenBella Books, Inc.
Release : 2015-03-24
ISBN : 1940363683
Language : En, Es, Fr & De

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Book Description :

A revolution has begun... From a creative team that includes the producer and writer of Forks Over Knives, the documentary film PlantPure Nation captures the inspiring story of plant-based nutrition’s impact on a small town in the rural South and the effort to bring about historic political change. As the film’s official companion cookbook, The PlantPure Nation Cookbook brings this powerful, science-based approach to nutrition from the big screen to your kitchen with some of the same mouthwatering recipes that kick-started the revolution, promoting the health benefits of a whole food, plant-based diet. Author Kim Campbell is the wife of PlantPure Nation Executive Producer and Director Nelson Campbell and daughter-in-law of Dr. T. Colin Campbell, coauthor of The China Study and father of the modern plant-based nutrition movement. She is also a culinary contributor, recipe developer, and cooking instructor at Campbell Wellness, a health and wellness business. In PlantPure Nation Cookbook, she shares more than 150 extensively tested, 100% plant-based recipes that she has created and cultivated over 25 years of vegan cooking, such as: Caribbean Quinoa Bowl Buffalo Beans and Greens Edamame Burgers Reuben Potato Bake With a foreword by Dr. Campbell, The PlantPure Nation Cookbook is also filled with tips, tricks, and grocery lists for people interested in a whole food, plant-based diet. And with intimate background and behind-the-scenes details from PlantPure Nation film, this companion cookbook is a must-have for stimulating healthful eating in your home. Join the revolution to jumpstart your health!

The PlantPure Kitchen

The PlantPure Kitchen Book
Author : Kim Campbell
Publisher : BenBella Books, Inc.
Release : 2017-01-24
ISBN : 1944648216
Language : En, Es, Fr & De

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Book Description :

Is Your Kitchen a PlantPure Kitchen? The grassroots plant-based nutrition movement inspired by the film PlantPure Nation has helped foster a growing community of whole food, plant-based eaters. Key to its success has been the PlantPure Director of Culinary Education Kim Campbell’s inspiring and delicious recipes. In 2015, her cookbook, The PlantPure Nation Cookbook, helped change the way people view the food they put in their bodies. Now, Campbell is back with even more inventive recipes bursting with flavor in The PlantPure Kitchen. Campbell builds on favorites from her last cookbook, turning recipes like the Creamy African Stew into tasty African Wraps, and shares tons of new recipes that will turn any plant-based eater into a chef with ease. With compassion for the challenges of following a plant-pure diet, Campbell lends advice about the best natural sweeteners, the most useful kitchen tools for plant-based cooking, vegan-friendly substitutions for making recipes gluten-free, and a whole lot more. Whether you are new to the lifestyle or looking to expand your own recipe repertoire, The PlantPure Kitchen makes committing to your health through eating plant-based exciting, accessible, and easy! From dips and spreads, like Crockpot Apple Butter, to classic dinners, like Welsh Rarebit, The PlantPure Kitchen’s recipes will inspire you to lead a more plant-pure life. Recipes include: Strawberry Rhubarb Streusel Muffins Asian Noodle Salad Southwestern Chili Mac Potato-Crusted Mushroom Quiche Welsh Rarebit Slow Cooker Jackfruit Tacos Hot Fudge Sundae Cake Featuring a foreword by T. Colin Campbell, coauthor of the groundbreaking national bestseller The China Study, this book will become a kitchen staple for PlantPure veterans and newcomers alike.

The Plantpure Nation Cookbook

The Plantpure Nation Cookbook Book
Author : Optavia Sebi
Publisher : Healthy Cooking
Release : 2021-05-18
ISBN : 9781802837179
Language : En, Es, Fr & De

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Book Description :

AN ETHICAL, ECOLOGICAL BUT ALSO HEALTHY CHOICE.

BenBella s Best of Plant Based Eating

BenBella s Best of Plant Based Eating Book
Author : BenBella Vegan
Publisher : BenBella Books, Inc.
Release : 2015-10-27
ISBN : 1942952392
Language : En, Es, Fr & De

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Book Description :

Living plant-based doesn't mean you have to resign yourself to eating salads for every meal (although we wouldn't say no to a bowl of leafy greens). BenBella's Best of Plant-Based Eating, which has been downloaded over 125,000 times, includes creative and delicious recipes for a well-balanced, varied, and satisfying vegan lifestyle. Inside this second edition, you'll find nearly 50 recipes, including 14 brand-new dishes, from our top-selling cookbooks including: Thai Tacos Savory Chickpea Omelets Buddha Lentil Burger Raspberry and Coconut Glazed Doughnuts And more! Along with recipes, you'll also find selections exploring the global implications of a plant-based lifestyle, to feed your mind as well as your body. BenBella's Best of Plant-Based Eating includes recipes and selections from: Tracy Russell’s The Best Green Smoothies on the Planet Del Sroufe’s Better Than Vegan Christy Morgan’s Blissful Bites LeAnne Campbell’s The China Study Cookbook Del Sroufe's The China Study Quick & Easy Cookbook Jeff and Joan Stanford's Dining at The Ravens Lindsay Nixon’s Happy Herbivore Series The Happy Herbivore Cookbook Everyday Happy Herbivore Happy Herbivore Abroad Happy Herbivore Guide to Plant-Based Eating Happy Herbivore Holidays & Gatherings Happy Herbivore Light & Lean Eric Brent and Glen Merzers' The HappyCow Cookbook Christina Ross' Love Fed Laura Theodore’s Jazzy Vegetarian Classics Dreena Burton's Plant-Powered Families Kim Campbell’s The PlantPure Nation Cookbook Heather Crosby’s YumUniverse Pam Popper and Glen Merzer’s Food Over Medicine J. Morris Hicks’s Healthy Eating, Healthy World T. Colin Campbell and Howard Jacobson’s Whole and The Low-Carb Fraud

Plant Based Diet for Athletes

Plant Based Diet for Athletes Book
Author : Michelle Bates Ph D
Publisher : Unknown
Release : 2020-05-12
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Some people become interested in a whole food plant-based diet after watching documentaries like Forks Over Knives, Eating You Alive, What the Health, PlantPure Nation, and others.Their interest is piqued after learning that the food hanging at the end of their fork can play a big roll in determining whether they develop chronic illnesses like heart disease, diabetes, high blood pressure, and high cholesterol.Others are interested in helping save the planet or reducing the suffering of animals.Regardless of the reason you found yourself here, well done! Beginning a whole food plant-based diet plan and lifestyle is one of the best things you can do for your health and our planet.But now you may be wondering where in the world to begin.Starting a new way of life and health is like beginning a journey, so it's helpful to have some guidance as you embark on this new adventure. To help you get started, we have pulled together some of the best resources available.Remember to stay positive. This is a lifestyle of vitality and quality of life, not deprivation. This plant-based diet guide for beginners should help get you going.