The Bread Lovers Bread Machine Cookbook

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Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding "Yes!" When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This big and bountiful book full of more than 300 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. In addition to a range of white breads and egg breads, recipes include: Whole-Grain Breads Gluten-Free Breads Sourdough Breads Herb, Nut, Seed, and Spice Breads Vegetable, Fruit, and Cheese Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes and Sweet Rolls Chocolate Breads Holiday Breads No-Yeast Quick Breads No matter how you slice it, Beth's brilliant recipes add up to a lifetime of fun with your bread machine!

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The author, a "master baker," reveals how she transcended her skepticism over bread machines and discusses the wide variety of techniques and breads available to home bakers. Simultaneous.

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The greatest invention since sliced bread may well be the machine that makes the loaves everyone dreams of slicing into - right in home kitchens at the touch of a button. The Bread Lover's Bread Machine Cookbook finally bridges the gap between great taste and convenience, with over 300 glorious recipes for bread machines. The automatic bread machine makes it possible to enjoy fresh and signature loaves of bread without the time and expense usually involved in bread baking or purchased artisanal breads. Today's bread machines are versatile, affordable, safe, and efficient, turning out perfect loaves time after time. Try Croissants or Banana Bread for breakfast, lunchtime sandwiches on Honey Whole Wheat Bread or Tomato Bread, a loaf of Garlic Focaccia or a Sage and Onion Bread-stuffed roast for dinner, or even Candied Chestnut Panettone and Pumpkin Cloverleaf Rolls for the holidays. Classic white loaves, hearty whole-wheat breads, sweet breads, swirled breads, pizza doughs, quick breads, even jams are easy to make right in the bread machine. Renowned bread baking expert Beth Hensperger's best bread recipes yield great results - just add the ingredients, and let the machine knead, rise, and bake loaf after loaf of fragrant, delicious fresh bread.

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Everyone loves fresh bread, but not the time it takes to make it. Bread machines are hot items in the kitchen because they take the work out of making homemade bread. Even better, Betty Crocker takes the mystery out of the bread machine and brings you easy-to-use recipes for both 1 1/2-pound and 2-pound loaves that work for all the popular bread machine models. We've packed this book with over 100 recipes to tempt your tastebuds. There are delicious bread recipes for classic favorites, rustic breads, sweet doughs, coffeecakes and buns. Betty Crocker's Bread Machine Cookbook also offers a host of recipes for doughs to mix, then shape and bake in a conventional oven -- such as foccacia, breadsticks and pizza doughs -- with easy-to-follow illustrations on how to shape and trim the loaves. Best of all, you can trust these recipes will work in your bread machine because the Betty Crocker kitchens have tested the recipes in several different machines to ensure success at home. We've also loaded up this book to include information on bread machine ingredients; glossary of bread machine ingredients, techniques, and terms; and a breakdown of the various features found on different models of machines and how to use them. There's nothing better than the taste of homemade bread -- and no one brings it to you better than Betty Crocker.

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More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.

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For the growing number of cooks who want to make the most of their bread machines, this book contains 200 recipes for delicious and different breads from all over the world. Packaged to appeal with Wire-O binding and an easy-to-wipe-off cover.

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Cooking.

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The ultimate collection of outstanding bread machine recipes. Donna and Heather's bread machine books have sold over 300,000 copies and their last effort, 250 Best Canadian Bread Machine Baking Recipes, was a bestseller. Bread machines are more popular than ever and this new edition will contain 50 new recipes. With these bread machine recipes, you'll be able to enjoy one of life's great pleasures, home-baked bread. You'll find everything from traditional favorites to innovative recipes that reflect today's tastes. Tons of tips and techniques guide you along with handy glossaries that will help you with baking terms. All the recipes have been developed and tested with Canadian flour ensuring reliable results every time. Most recipes accommodate 1.5-lb and 2-lb machines and there are even 50 recipes for 3-lb machines as well as recipes for pasta, cakes and cookies.

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Not Your Mama's Bread Machine Recipes Whether you’re unboxing a brand-new bread machine or pulling a well- worn model from the cupboards, Tiffany Dahle’s flavor-packed recipes will get you more excited to bake bread than you thought possible. With this beautifully photographed modern guide, enjoy everything from bakery-style loaves to breads featuring unique fruity fillings, savory mix-ins and streusel swirls. Get creative with your machine's unique features to effortlessly whip up gorgeous buns, cinnamon rolls, focaccia or pretzels. With just a handful of ingredients and the press of a button, you can make delicious, freshly baked bread a daily occurrence, no matter how hectic your schedule is. Take sandwiches to the next level with Loaded Baked Potato Bread or Farmers’ Market Veggie Patch Bread. Find your family’s new favorite dinnertime accompaniments: maybe Milk & Honey Bread or Speedy Sourdough Loaf? Savor breakfast-time treats—hello, Blueberry Streusel Muffin Bread—and be the star of every holiday gathering with Garlic Pull- Apart Bread or festive Spiced Eggnog & Pear Bread. Tons of tried-and- true tips, plus an entire chapter dedicated to bread machine basics and troubleshooting, guarantee perfect results every time. Whatever the craving, whatever the occasion, there’s a mouthwatering bake just waiting to be devoured.

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Curious to Know More About Baking Bread With Your CalmDo Bread Machine? Then This Book Will Teach You how to use it at its best to deliver you wonderful dishes to share with your loved ones! Bread machines are easy to utilize. If you can use a crockpot or a microwave, you can use a bread machine. Moreover, ovens require a lot of electricity, and when you're making bread, which has a long baking time, it can impact your energy bill. It also wastes a lot of energy because the oven is much larger than necessary. Bread makers are smaller and, therefore, more efficient. This guide covers: How a bread machine works and how to use it Some suggestions about ingredients Tips and tricks for a better final product and to save money and time Basic bread recipes Cheese bread recipes Holiday bread ...And much more! Order Your Copy Now and Let The Smell of Freshly Baked Bread Spread Out Your Home!

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When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a "masterwork of bread baking literature," Jeffrey Hamelman's Bread features over 130 detailed, step-by-step formulas for dozens of versatile rye- and wheat-based sourdough breads, numerous breads made with yeasted pre-ferments, simple straight dough loaves, and dozens of variations. In addition, an International Contributors section is included, which highlights unique specialties by esteemed bakers from five continents. In this third edition of Bread, professional bakers, home bakers, and baking students will discover a diverse collection of flavors, tastes, and textures, hundreds of drawings that vividly illustrate techniques, and evocative photographs of finished and decorative breads.

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Now, every bread machine owner can enjoy homemade goodness without old-fashioned baking. Each tempting recipe is exclusively for use with bread machines, and features such favorites as country white bread, Irish soda bread, French baguettes, cinammon raisin bread, and more.

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Rice cookers are perfect for how we cook today - versatile and convenient, they have one-button technology, don't take up much counter space, and are a breeze to clean. And they can do so much more than produce foolproof rice, beans, and grains. The Ultimate Rice Cooker Cookbook shows you how to make everything from Thai Curried Rice to Chocolate Pots de Creme with Poached Fresh Cherries, from Breakfast Barley to Turkey Chili with Baby White Beans. This edition is in two volumes. The first volume ISBN is 9781458769480.

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Would you like to know a way to always have freshly baked bread on your kitchen table without having to spend countless hours in your kitchen kneading and baking? If the answer is "YES", then keep reading... Bread Machines can be a really good companion to have on the kitchen counter, but not many people actually know how to use their full potential, and they limit themselves to making those few classic bread recipes, hoping that the result will be good. You don't have to limit yourself and yourcreativity no more, because with this cookbook you will learn everything you need to be able to exploit the full potential of your bread machine, in fact, in this book you'll discover: What is a Bread Maker, and what are its Advantages, so you can realize how much a bread machine can help you save money, and cook incredibly good loaves of bread for you every single day The 7 Main Bread Machine Mistakes That Beginners Do, and the best techniques to avoid them, to never have to throw away your loaf of bread because of simple errors Many Advices to Save your Bread from the Bin, so you will be able to make your loaves stay fresher for longer, allowing you to keep enjoying it even if you didn't have time to bake a fresh one How to Get the Most out of Your Bread Machine, to be able to bake not only a lot of different kinds of bread, but also many other baked foods like for example our delicious Pizza Rolls, Fruit Bread, and even Cakes and Party Recipes 400 Delicious, Easy-To-Make Bread Machine Recipes, that you can replicate in your kitchen stress-free by simply adding the ingredients, choosing the right settings, and forget about it until you smell that beautiful freshly baked bread smell ... & Much More! With the right guide and the right cookbook, you will be able to wake up every morning with that delicious baked bread smell in your whole house, that can completely change your mood on an entire day, and you will be able to let everybody enjoy restaurant-quality baked delights no matter what, so... What are you waiting for? Scroll to the top of the page, click the "BUY NOW" button, and choose your next bread recipes now!

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Provides recipes for a variety of muffins, including fruit muffins, vegetable muffins, coffee cakes, and loaf breads.

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For anyone who enjoys the flavor and aroma of freshly baked bread, nothing beats the convenience of a bread machine. So it's not surprising that you'll find this exceptionally useful appliance in kitchens throughout Canada today. But a bread machine is, after all, just a machine. If you want the best results, you need the best recipes -- recipes that not only taste great, but are specifically designed to meet the exacting requirements of the technology. And that's just what you get with Canada's Best Bread Machine Baking Recipes. Here you'll find a collection of over 125 great recipes, each thoroughly tested to ensure successful bread machine baking every time. And what a collection it is! Try traditional Sourdough Bread, spicy Jalapeno Cheese Bread, flavorful (but low-fat) Potato Chive Bread or, for something sweet, Chocolate Banana Loaf. Also included are recipes that let you take advantage of a bread machine's ability to prepare dough for a wide variety of other treats, including Middle Eastern Flatbread, Montreal-style Cheese Onions Bagels, Focaccia with Parmesan Walnut Topping and Giant Pecan Sticky Buns. Ask bread machine owners what they want most and chances are they'll tell you -- plenty of really good recipes! Now with Canada's Best Bread Machine Baking Recipes, that wish has just come true.

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55% OFF for Bookstores! Discounted Retail Price NOW at $10,80 instead of $24 Your Customers Will Love This Awesome Cookbook! The Bread Lover's Bread Machine Cookbook: The healthy, easy and ultimate bread machine recipes for beginners 2021 to cook the best homemade, baking, and artisan bread ever for your new, healthier life. Do you have a bread machine but you don't know where and how to start? Are you interested in some delicious recipes for your homemade bread, buns, snacks, bagels and loaves? If yes, this is the right book for you! You know how to make bread by hand, so how does the bread-making machine do it? A bread machine is a small, electric oven. It fits one large bread tin with a special axle connected to the electric motor. A metal paddle connects to the axle, and this is what kneads the dough. There's a lot of work involved in making bread by hand. When you use a machine, it does a lot of the busy stuff for you. You just add your dough, and the bread maker starts, giving you time to do other chores or sit back and relax. Tasty recipes for your homemade bread, buns, snacks, bagels, and loaves for all the family, including gluten-free ideas. This book covers: Whole-Wheat Breads Cheese bread Spice and Herb bread Buy IT NOW and let your customers get addicted to this amazing cookbook.

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Shares recipes for homemade breads from around the world that use seasonal produce or celebrate holidays throughout the year

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Nothing beats the mouthwatering aroma of freshly baked bread wafting through your home. It’s a scent that makes and brings back memories across generations. Bread is a staple of many diets, yet all too often we rely on processed, packaged loaves that are low in nutrients and generic in taste. It doesn’t have to be that way. With more than 100 delicious and inspiring recipes, I Love My Bread Machine will show off the surprising versatility of your bread machine. The book begins with an authoritative introduction to lay out the basics of various bread machines and how they work, overview of key ingredients, shaping techniques and finishing touches to ensure perfect results every time. The chapters that follow present a collection of superb recipes for breads of all kinds, including everyday loaves, rolls, knots and twists, quick flatbreads, herb-filled focaccias and festive breads for special occasions. Also included is a selection of gluten-free recipes that don’t compromise on texture and flavour. All recipes are clear and easy-to-follow, with preparation and baking times highlighted for each. Whether you’re a complete novice or an experienced baker, I Love My Bread Machine will give you the skills and inspiration to master your bread machine. You and your family will enjoy fresh, nutritious bread at home any time you want it.

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This is an irresistible collection of bread recipes from around the world, made both by hand and in a bread machine, shown in 500 tempting photographs. You can explore the diversity of bread in fabulous recipes such as Ciabatta, Golden Pumpkin Bread, Spinach and Parmesan Bloomer, Parathas, Navajo Fried Bread, Mango Teabread and Cappuccino Chocolate Panettone. It features delicious breads from all over the world, including France, Germany, America, India and Mexico. Recipes include loaves and wholegrain breads; flatbreads and pizzas, rolls, buns and pastries; and dessert breads, tea breads, puddings and cakes. There is something special about the aroma and taste of freshly baked bread, and this book celebrates bread in all its diversity, whether made by hand or in a bread machine. It contains all the popular classics such as White Bread, Rye Bread, Soda Bread, Sourdough and Corn Bread, as well as more unusual breads such as Harvest Festival Sheaf, Hazelnut and Fig Bread, and Red Lentil Dosas. There are also plenty of teatime treats, such as Banana Bread, Bilberry Tea Bread, Lemon and Macadamia Bread and Peach Brandy Babas. With 500 photographs and tried-and-tested instructions showcasing bread in all its glory, this is an essential volume for every kitchen.