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The Blue Bottle Craft Of Coffee

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The Blue Bottle Craft of Coffee

The Blue Bottle Craft of Coffee Book
Author : James Freeman,Caitlin Freeman,Tara Duggan
Publisher : Ten Speed Press
Release : 2012-10-09
ISBN : 1607741199
Language : En, Es, Fr & De

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Book Description :

One of the country's most celebrated roasters explains how to choose, brew, and enjoy the new breed of artisan coffees at home, along with 40 inventive recipes that incorporate coffee or taste good with a cup. Blue Bottle Coffee Company has quickly become one of America’s most celebrated roasters. Famous for its complex and flavorful coffees, Blue Bottle delights its devoted patrons with exquisite pour-overs, delicious espressi, and specialized brewing methods. Yet as coffee production becomes more sophisticated with specialized extraction techniques and Japanese coffee gadgets, the new artisan coffees can seem out of reach. The Blue Bottle Craft of Coffee explains this new world from farm to cup, exploring the bounty of beans available and the intricate steps that go into sourcing raw coffee from around the globe. Blue Bottle founder James Freeman coaches you through brewing the perfect cup of coffee, using methods as diverse as French press, nel drip, siphon, and more to produce the best flavor. For coffee lovers who want to roll up their sleeves and go deeper, Freeman explains step by step how to roast beans at home using standard kitchen tools—just like he did when starting out. The Blue Bottle Craft of Coffee also introduces a home technique for cupping, the industry method of tasting coffees for quality control, so you can hone your taste and share your meticulously roasted coffee with friends. Rounding out the book are more than thirty inventive recipes from Blue Bottle pastry chef and former Miette bakery owner Caitlin Freeman that incorporate coffee or just taste particularly good with coffee, such as Saffron Vanilla Snickerdoodles, Stout Coffee Cake with Pecan-Caraway Streusel, Affogato with Smoky Almond Ice Cream, Coffee Panna Cotta, and more. With more than one hundred stunning photographs showing coffee’s journey from just-harvested cherry to perfect drink, this distinctive and deep guide to the new breed of amazing coffees from one of the top artisan coffee makers will change the way you think about—and drink—coffee.

Food Fight

Food Fight  Book
Author : Paloma Martinez-Cruz
Publisher : Unknown
Release : 2019
ISBN : 0816536066
Language : En, Es, Fr & De

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Book Description :

"This book is a fiery critique on cultural appropriation rampant in today's culinary marketplace"--Provided by publisher.

Coffee Nerd

Coffee Nerd Book
Author : Ruth Brown
Publisher : Simon and Schuster
Release : 2014-12-12
ISBN : 1440582130
Language : En, Es, Fr & De

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Book Description :

Coffee has never been better--or cooler! Ever wonder what goes into making the perfect cup of coffee? There's more to it than you think, and a new breed of coffee nerds has transformed the cheap, gritty sludge your parents drink into the coolest food trend around, with an obsessive commitment to sourcing, roasting, and preparation that has taken the drink to delicious new heights. Coffee Nerd details the history behind the beans and helps you navigate the exciting and sometimes intimidating new wave of coffee. From finding obscure Japanese brewing equipment to recipes and techniques for brewing amazing coffee at home, you'll increase your geek cred--and discover a whole new world of coffee possibilities. Whether you are looking to refine your French-press recipe or just can't survive a morning without a handcrafted latte, this book is sure to stimulate you as you pore over the art of preparing an incredibly smooth cup of coffee.

Craft Coffee

Craft Coffee Book
Author : Jessica Easto,Andreas Willhoff
Publisher : Agate Publishing
Release : 2017-11-14
ISBN : 1572848049
Language : En, Es, Fr & De

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Book Description :

“Build a better brew by mastering 10 manual methods, from French Press to Chemex, with this comprehensive guide.” —Imbibe Magazine Named a top food & drink book of 2017 by Food Network, Wired, Sprudge, and Booklist This comprehensive but accessible handbook is for the average coffee lover who wants to make better coffee at home. Unlike other coffee books, this one focuses exclusively on coffee—not espresso—and explores multiple pour-over, immersion, and cold-brew techniques on 10 different devices. Thanks to a small but growing number of dedicated farmers, importers, roasters, and baristas, coffee quality is at an all-time high. But for nonprofessionals, achieving café quality at home can seem out of reach. With dozens of equipment options, conflicting information on how to use that equipment, and an industry language that, at times, doesn’t seem made for the rest of us, it can be difficult to know where to begin. Craft Coffee: A Manual, written by a coffee enthusiast for coffee enthusiasts, provides all the information readers need to discover what they like in a cup of specialty coffee—and how to replicate the perfect cup day after day. From the science of extraction and brewing techniques to choosing equipment and deciphering coffee bags, Craft Coffee focuses on the issues—cost, time, taste, and accessibility—that home coffee brewers negotiate and shows that no matter where you are in your coffee journey, you can make a great cup at home. “Engaging and fun . . . I really can’t recommend Craft Coffee: A Manual enough. If you’re even mildly curious about brewing coffee at home, it’s absolutely worth a read.” —BuzzFeed

Bay Area Coffee

Bay Area Coffee Book
Author : Monika Trobits
Publisher : Arcadia Publishing
Release : 2019-02-18
ISBN : 1439666199
Language : En, Es, Fr & De

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Book Description :

San Francisco was booming in the mid-nineteenth century, and along with adventurers seeking their fortunes came sacks of green coffee beans. The old Yerba Buena Cove swiftly filled with ships, and the city emerged as the third-largest coffee port in the United States. What followed was the rise--and local demise--of the "big three" coffee roasters: Folger's, Hills Brothers and MJB. Specialized Bay Area roasters like Peerless, Peet's and Blue Bottle sprang up in their wake, while places such as Tosca's, Caffé Trieste and the Blue Unicorn blazed the way for modern coffeehouses. Join author Monika Trobits as she traces the historic voyage of the humble coffee bean to the shores of San Francisco Bay.

Stuff Every Coffee Lover Should Know

Stuff Every Coffee Lover Should Know Book
Author : Candace Rose Rardon
Publisher : Quirk Books
Release : 2021-03-09
ISBN : 1683692535
Language : En, Es, Fr & De

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Book Description :

This pocket-sized handbook is the perfect gift for coffee connoisseurs, those looking to grind and brew their own beans, and anyone who appreciates a cup of coffee with or without caffeine. If you’re like most people, you start every day with a hot cup of joe. But beyond your steaming morning mug, there’s a whole culture of coffee waiting to be discovered. There are dozens of distinct brewing methods and recipes, with bean type, processing method, roast, and preparation working together to create unique tastes, textures, and aromas. Coffee is embedded in the traditions of many cultures around the world and is shared with others through ceremonies that integrate unique customs, foods, and accessories. Within the pages of this guide, coffee lovers of all levels will find useful information, helpful how-tos, and fascinating trivia about their beloved beverage, including · Highlights from Coffee History · Anatomy of the Coffee Cherry · Freshness in Coffee · Caffeine Content 101 · Popular Espresso Drinks · Coffee Cocktails So get ready to read about the world’s best coffee-growing regions, learn how to host a coffee cupping like a pro, get tips for buying ethically sourced beans, and much, much more!

Brooklyn Makers

Brooklyn Makers Book
Author : Jennifer Causey
Publisher : Chronicle Books
Release : 2014-04-15
ISBN : 1616893079
Language : En, Es, Fr & De

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Book Description :

A creative renaissance blooms in Brooklyn. At its heart is a thriving community of artisans producing a remarkable variety of handmade goods. In Brooklyn Makers, photographer Jennifer Causey captures the spirit of this homegrown movement by documenting thirty of the borough's most celebrated craftsmen. This eclectic mix of established and up-and-coming makers includes bakers, ceramic artists, clothing designers, florists, distillers, and more. With an eye for small details, Causey's charming photographs reveal each artisan at work in their own space. Her lively interviews reveal what inspires them, keeps them motivated, and their thoughts on the city where they live and work.

Coffee

Coffee Book
Author : Dinah Lenney
Publisher : Bloomsbury Publishing USA
Release : 2020-04-16
ISBN : 1501344366
Language : En, Es, Fr & De

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Book Description :

Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. Coffee--it's the thing that gets us through, and over, and around. The thing--the beverage, the break, the ritual--we choose to slow ourselves down or speed ourselves up. The excuse to pause; the reason to meet; the charge we who drink it allow ourselves in lieu of something stronger or scarier. Coffee goes to lifestyle, and character, and sensibility: where do we buy it, how do we brew it, how strong can we take it, how often, how hot, how cold? How does coffee remind us, stir us, comfort us? But Coffee is about more than coffee: it's a personal history and a promise to self; in her confrontation with the hours (with time--big picture, little picture), Dinah Lenney faces head-on the challenges of growing older and carrying on. Object Lessons is published in partnership with an essay series in The Atlantic.

Steamed

Steamed Book
Author : Rachel Levin,Tara Duggan
Publisher : Hachette UK
Release : 2021-05-04
ISBN : 0762499168
Language : En, Es, Fr & De

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Book Description :

Whip, pound, grate, and grind your way to culinary catharsis with Steamed, an irreverent cookbook for when you need to get dinner and your feelings on the table. Where is taking your feelings out with heavy mallets and sharp knives not just allowed—but encouraged? The kitchen, of course! And in Steamed, acclaimed food writers Rachel Levin and Tara Duggan offer readers fifty funny, feisty, and full-flavored dishes to channel frustration and rage into something utterly delicious. For those inevitable moments when you're boiling over, steaming mad, or just plain fried, turn to: Pounded Chicken Parmesan Ripped Bread Salad Feeling Sad French Onion Soup Tune-It-Out Tinga Wailing Wasabi Tuna Bowl . . . and many more in this ultimate ode to finding your chef's knife-wielding, onion-crying, chicken-pounding culinary release. Playful sidebars, including "Beat It All Out: When You Just Want to Whisk Like a Wild Woman," teach technique and channel all those feelings into your new favorite dinner. For anyone looking for stress eating's more constructive cousin, Steamed and catharsis cooking are here to lend a helping hand—or cleaver.

Coffee For Dummies

Coffee For Dummies Book
Author : Major Cohen
Publisher : John Wiley & Sons
Release : 2021-01-29
ISBN : 1119679044
Language : En, Es, Fr & De

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Book Description :

Get the skinny on your morning joe Do you swear by your morning jolt of caffeine but are hard-pressed to tell a siphon from a slow dripper? No problem: just order a fresh copy of Coffee For Dummies for a smooth blend of fun facts and practical advice to give an extra shot of flavor to your appreciation of the second-most valuable commodity on planet Earth—and filter out all that excess grind in your knowledge. This warm and welcoming serving from passionate coffee guru Major Cohen—a Specialty Coffee Association certified instructor, and now retired highly respected former Starbucks coffee educator and program manager—takes you on a rocket-fueled journey from the origins of the liquid bean’s popularity to best ways to prepare and enjoy coffee in your own home. You'll learn how to evaluate the advantages of different coffee styles and makers, and how even the smallest detail—varietal, roast type, texture—can influence how good that cupped lightning tastes on your tongue. Evaluate different roasts or brews Navigate menus for the best deals Learn how to speak “coffee” and order your half-cap-low-fat-no-sugar-add-whip with confidence Save money with the best store apps Meet some of the unknown pioneers of coffee that have made our coffee world of today See how you might think bigger about your coffee spend changing the world The average American spends over $1000 on their daily brain juice every year: why not hire Coffee For Dummies as your personal barista and get more for your money—and from each invigorating sip.

Portland Food

Portland Food Book
Author : Kate McCarty
Publisher : Arcadia Publishing
Release : 2014-05-13
ISBN : 162584753X
Language : En, Es, Fr & De

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Book Description :

Portland, Maine's culinary cache belies its size. The vibrant food scene boasts more than three hundred restaurants, as well as specialty food businesses, farmers' markets, pop-up dinners and food trucks. Since back-to-the-landers began to arrive in the 1970s, Maine's abundant natural resources have been feeding local dreams of sustainability and resilience. Portland is uniquely primed for chefs and restaurateurs to draw on local agricultural and marine resources. Gulf of Maine fisheries and the working waterfront bring the freshest seafood to Portland's palate, while Maine's rural landscape is fertile ground for local farming. Local food writer Kate McCarty taps into the evolution of this little foodie city. Dig into Portland's bounty, from classic lobster and blueberry pie to the avant-garde of the culinary cutting edge. Explore the unique restaurants, farmers, producers, community activists and food enthusiasts that create and drive Portland's food scene.

Left Coast Roast

Left Coast Roast Book
Author : Hanna Neuschwander
Publisher : Timber Press
Release : 2012-08-21
ISBN : 1604694416
Language : En, Es, Fr & De

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Book Description :

West Coast roasters have largely defined and refined how Americans drink and think about their morning cup of joe. They have turned a morning ritual into an obsession. Left Coast Roast is a caffeine-fueled guide to 55 key companies in Washington, Oregon, and Northern California—from small artisan roasters like Heart, Coava, and Kuma and history-making icons like Peet's and Starbucks, to rapidly expanding shops like Portland's Stumptown and San Francisco's Blue Bottle. Profiles describe each company's background, roasting history, and style, and explain how to visit and order beans for home brewing.

TIME Coffee

TIME Coffee Book
Author : The Editors of TIME
Publisher : Time Home Entertainment
Release : 2018-03-16
ISBN : 1547841672
Language : En, Es, Fr & De

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Book Description :

The Culture. The Business. Your Health. Coffee isn't just a beverage: it's now a part of our culture and has become as ingrained in our lives as food and water. It's been known as "the best part of waking up" and "good to the last drop," and of course there's "but first, coffee!" From that steaming cup in the morning to the afternoon break that helps push us to the end of our days, it is never far from hand. And now the varieties are endless, whether you're purchasing in a store, boutique coffee shop, or making in the office pantry: Whether topped by foam, mixed with a splash of milk, blended with ice and caramel syrup, or knocked back as a shot of espresso, how we take our coffee is as personal as the music we listen to, the books we read, or how we dress. Coffee: The Culture. The Business. Your Health., the new Special Edition from the editors of TIME, brews up a rich blend of everything you'd want to know about where your beans are sourced, how they're roasted to suit a wide variety of palates, and what to buy if you're willing to spend $600 a pound. Coffee is no longer just a dollar drink that you buy in a diner or from a street cart (though those that favor them are very loyal), it can also be a gourmet experience crafted by the hands of baristas who are more artists than bartenders, with consumers willing to pay up to $10 for a single cup. TIME Coffee explores the rise of industry giant Starbucks, the resurgence of café culture, and how essential the coffee shop has become in its form as an office away from the office. We also look at the health benefits of the daily grind: what are the perks of coffee consumption and how much is too much? Let Coffee help unlock the culture and business behind the most American of beverages.

Foundations of Marketing Loose leaf Version

Foundations of Marketing  Loose leaf Version Book
Author : William M. Pride,O. C. Ferrell
Publisher : Cengage Learning
Release : 2018-10-03
ISBN : 0357158970
Language : En, Es, Fr & De

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Book Description :

Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Guided by Food

Guided by Food Book
Author : Barbara Jacops
Publisher : Lannoo Meulenhoff - Belgium
Release : 2018-12-04
ISBN : 9401451516
Language : En, Es, Fr & De

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Book Description :

Life is too short to drink bad coffee or wine or eat Mc Donalds... Big Ben? Been there. The Eiffel Tower? Seen it. More and more people want to just enjoy their city trip, rather than visiting every touristic place of interest. The traveller's bucket list nowadays consists of culinary treats. So first things first: let's get some good food. Guided by Food acknowledges this new trend and offers readers a handful of carefully curated tips, instead of a long list of useless information. Simply the best, most fun and most funky places in the latest foodie scene. A unique combination of culinary hotspots and travel tips to cities such as San Francisco, Oaxaca, Tulum, Beirut, Tel Aviv, Copenhagen, Portland, Los Angeles, Ibiza, Lima, Carthagena, Tokyo, Lisbon, Cape Town,... Hundreds of locations and mouth-watering tips: restaurants, bars, coffee bars and hotels. Curated, preselected: all you need to do is to book your plane ticket.

More of the Best Holiday Crafts Ever

More of the Best Holiday Crafts Ever  Book
Author : Kathy Ross
Publisher : Millbrook Press
Release : 2005-08-01
ISBN : 0822563614
Language : En, Es, Fr & De

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Book Description :

Provides instructions for making crafts for Valentine's Day, Saint Patrick's Day, Easter, African American history month, Earth Day, Presidents' Day, Memorial Day, July the Fourth, Halloween, Thanksgiving, Hanukkah, Christmas, and Kwanzaa.

Coffee Life in Japan

Coffee Life in Japan Book
Author : Merry White
Publisher : Univ of California Press
Release : 2012-05
ISBN : 0520271157
Language : En, Es, Fr & De

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Book Description :

“Cafes are where change happens and people feel most themselves. In this surprising book we see how Japan came of age in the café—where women became free, where people jazz and poetry could reign. And, of course, where coffee is at its perfectionist best. Always a congenial companion and teacher, Merry White shows us a whole society in a beautifully made cup.” —Corby Kummer, The Atlantic “Merry White's book is vital reading for anyone interested in culture and coffee, which has a surprising and surprisingly long history in Japan. Tracing the evolving role of the country's cafes, and taking us on armchair visits to some of the best, White makes us want to board a plane immediately to sample a cup brewed with ‘kodawari,’ a passion bordering on obsession. “ —Devra First, The Boston Globe "Coffee Life in Japan features highly engaging history and ethnographic detail on coffee culture in Japan. Many readers will delight in reading this work. White provides an affectionate, deeply felt, well reasoned book on coffee, cafes, and urban spaces in Japan."—Christine Yano, author of Airborne Dreams: "Nisei" Stewardesses and Pan American World Airways "Combining unmistakable relish for the subject with decades of academic expertise, Merry White skillfully demonstrates that the café, not the teahouse, is a core space in urban Japanese life. Her portrait of their endurance, proliferation, and diversity aptly illustrates how coffee drinking establishments accommodate social and personal needs, catering to a range of tastes and functions. It is a lovely and important book not only about the history and meanings of Japan’s liquid mojo, but also about the creation of new urban spaces for privacy and sociality." —Laura Miller, author of Beauty Up: Exploring Contemporary Japanese Body Aesthetics

Walking San Francisco

Walking San Francisco Book
Author : Kathleen Dodge Doherty,Tom Downs
Publisher : Wilderness Press
Release : 2019-02-12
ISBN : 0899979106
Language : En, Es, Fr & De

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Book Description :

Get to Know San Francisco’s Vibrant and Historic Neighborhoods From the Gold Rush to the Summer of Love to the dotcom days, San Francisco is a richly historic city of scenic vistas and diverse neighborhoods. This savvy, entertaining guide explores the best of it all. Kathleen Dodge Doherty and Tom Downs guide you through 35 unique walking tours that traverse San Francisco’s length and breadth. These urban treks are great ways to soak in the vibe of the City by the Bay. The walks’ commentaries include such topics as architecture, local culture, trivia, and neighborhood history, plus tips on where to dine, have a drink, and shop. Each self-guided tour includes full-color photographs, a map, and need-to-know details like distance, difficulty, and more. Route summaries make each walk easy to follow, and a “Points of Interest” section lists the highlights of every tour. Walking San Francisco provides the perfect path for a weekend, an after-work ramble, or a sociable pub crawl. So grab your walking shoes, and become an urban adventurer!

Mooncakes and Milk Bread

Mooncakes and Milk Bread Book
Author : Kristina Cho
Publisher : Harper Horizon
Release : 2021-10-12
ISBN : 0785239006
Language : En, Es, Fr & De

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Book Description :

In Mooncakes & Milk Bread, food blogger Kristina Cho (eatchofood.com) introduces readers to Chinese bakery cooking with fresh, uncomplicated interpretations of classic recipes for the modern baker. Inside you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn’t be complete without them! Kristina teaches you to whip up these delicacies like a pro, including how to Knead dough without a stand mixer Avoid collapsed steamed buns Infuse creams and custards with aromatic tea flavors Mix the most workable dumpling dough Pleat dumplings like an Asian grandma This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods--it’s for all home bakers who want exciting new recipes to add to their repertoires.

Craft

Craft Book
Author : Anonim
Publisher : Unknown
Release : 2008
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Craft book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.