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The Americas Test Kitchen Cooking School Cookbook

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The America s Test Kitchen Cooking School Cookbook

The America s Test Kitchen Cooking School Cookbook Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2013
ISBN : 1936493527
Language : En, Es, Fr & De

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Book Description :

"After 20 years in the test kitchen, we've discovered the best methods for approaching essential cooking techniques and a wide range of recipes. We also know what questions home cooks will have, and what problems they'll face. In this landmark project, we share everything we've learned, from simple knife skills and cookery fundamentals, such as whipping egg whites, to perfecting recipes like pepper-curated filet's mignon and layer cakes"--Amazon.com.

America s Test Kitchen Twentieth Anniversary TV Show Cookbook

America s Test Kitchen Twentieth Anniversary TV Show Cookbook Book
Author : America's Test Kitchen
Publisher : Complete Atk TV Show Cookbook
Release : 2019
ISBN : 1945256885
Language : En, Es, Fr & De

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Book Description :

A giftable and gorgeous book featuring the very best recipes from the America's Test Kitchen TV show in celebration of its 20th anniversary and its renowned celebrity cast. More than 500 recipes from the show's 500-plus episodes are included here along with all the recipes from the 20th season--a stunning array of must-have recipes aimed at how we want to cook today. As the longest-running and most successful cooking show on public television, America's Test Kitchen has reached a remarkable milestone after 20 years on the air. This curated collection of what the editors deem to be the very best recipes from the show is not only beautiful but is also a valuable collection of foolproof recipes along with fascinating commentary from the team that brought them to life on TV. The book captures the personality of the show and provides a first-ever behind-the-scenes look at its beloved cast members along with special features that relay the collected expertise, wit, and wisdom of the team behind America's most-trusted test kitchen.

The America s Test Kitchen Healthy Family Cookbook

The America s Test Kitchen Healthy Family Cookbook Book
Author : Editors at America's Test Kitchen
Publisher : Americas Test Kitchen
Release : 2010
ISBN : 9781933615561
Language : En, Es, Fr & De

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Book Description :

This all-purpose cookbook delivers 800 foolproof recipes for healthier everyday fare--from breakfast dishes and appetizers to pasta, meat, chicken, kid-friendly favorites, desserts, and more.

The Complete Cooking for Two Cookbook

The Complete Cooking for Two Cookbook Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2014-04-01
ISBN : 1940352037
Language : En, Es, Fr & De

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Book Description :

50 Recipes for EVERYTHING You'll Ever Want to Make. Because smaller families shouldn't have to rely on recipes built for four or six, America's Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we've discovered that scaling down a recipe isn't as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make—from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a Fluffy Yellow Layer Cake—will come out right (and perfectly proportioned) every time. We'll also give you options when you're short on time. 150 recipes, including Chicken Saltimbocca and Pan-Seared Rib-Eye Steaks with Sweet-Tart Red Wine Sauce, can be on the table in 30 minutes or less. For those times when you want healthier fare, we've provided more than 100 recipes labeled "Light" such as Provencal Vegetable Soup and Poached Shrimp Salad with Avocado and Grapefruit, each with nutritional information listed in an easy-to-read chart in the back of the book. And we include chapters on for-two slow cooking, grilling, and baking pies, quick breads, cakes, and cookies. A 25-page manual teaches the basics of cooking for two, including clever shopping strategies to reduce waste, smart storage tricks help extend freshness of key ingredients, and our picks for the most useful kitchen equipment for any two-person household.

The America s Test Kitchen Quick Family Cookbook

The America s Test Kitchen Quick Family Cookbook Book
Author : America's Test Kitchen (Firm),Editors at America's Test Kitchen
Publisher : Americas Test Kitchen
Release : 2012
ISBN : 9781933615998
Language : En, Es, Fr & De

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Book Description :

A recipe book includes items that can be prepared in 45 minutes or less—most requiring only a handful of ingredients and many utilizing quick techniques, ordinary kitchen gadgets and an array of convenience products to create flavorful dinners in short order. 140,000 first printing.

100 Recipes

100 Recipes Book
Author : America's Test Kitchen (Firm)
Publisher : America's Test Kitchen
Release : 2015
ISBN : 1940352010
Language : En, Es, Fr & De

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Book Description :

A provocative, handpicked collection of relevant (and surprising) essential recipes for today's cook. We have countless recipes at our disposal today but what are the real keepers, the ones that don't just feed us when we're hungry or impress our friends on Saturday night, but inspire us to get into the kitchen? At the forefront of American cooking for more than 20 years, the editors at America's Test Kitchen have answered this question in an essential collection of recipes that you won't find anywhere else: 100 Recipes Everyone Should Know How to Make. Organized into three recipe sections--Absolute Essentials, Surprising Essentials, and Global Essentials--each recipe is preceded by a thought-provoking essay that positions the dish. For example, Treating Pasta Like Rice Simplifies Everything; A Covered Pot Is a Surprisingly Good Place to Roast a Chicken; and Re-imagine Pie in a Skillet to Simplify the Process. You'll find useful workday recipes like a killer tomato sauce that's almost as easy as opening a jar of the store-bought stuff; genius techniques for producing amazing flavor--try poaching chicken breasts over a garlic-and-soy- spiked brine (trust us, it's that good); and familiar favorites reinvigorated--the best beef stew comes from Spain (and it's even easier to make than the stateside stew you've been eating for years). Gorgeous photography (shot right in the test kitchen) accompanies every recipe, revealing the finished dish as well as highlights of its preparation. Likely to stir debate among anyone interested in food and cooking, 100 Recipes Everyone Should Know How to Make provides a snapshot of how we cook today and will galvanize even the most jaded cook to get into the kitchen.

The America s Test Kitchen Quick Family Cookbook

The America s Test Kitchen Quick Family Cookbook Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2012-10-01
ISBN : 1936493373
Language : En, Es, Fr & De

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Book Description :

Deliver on flavor, save on time, with this family-friendly cookbook. This latest addition to our bestselling ring-bound cookbook series revolutionizes quick cooking with more than 750 recipes that can be ready in 45 minutes or less. Most of the recipes require only a handful of ingredients, and clever strategies plus convenience products turn typically time consuming recipes like Easiest-Ever Chicken Pot Pie, Quick Beef Stew and Spinach Lasagna into busy night dinner options. We also provide fast appetizer, brunch, and dessert recipes such as Easy Melted Brie with Honey and Herbs, 25-Minute Egg Roulade with Spinach and Gruyere, and 45-Minute Lazy Man's Tiramisu. Super-fast recipes (ready in 25 minutes or less) include Tomato Florentine Tortellini Soup and Seared Scallops with Lemon, Peas, and Orzo. This comprehensive cookbook answers the age-old question "What's for dinner?" with hundreds of innovative, flavorful, and fast dishes sure to become repeat recipe requests in your house.

The New Family Cookbook

The New Family Cookbook Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2014-10-01
ISBN : 1940352126
Language : En, Es, Fr & De

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Book Description :

All-new edition of our best-selling family cookbook with 1,100 new recipes! A comprehensive A to Z cookbook for anyone looking for an approachable timeless collection of foolproof recipes, cooking techniques, and product ratings from America’s Test Kitchen. The America’s Test Kitchen Family Cookbook, published in 2005, has sold more than 800,000 copies. We’ve completely updated and redesigned this edition, adding more than 1,100 new recipes to 200 best-loved classics from the original book. The 21 chapters include fresh modern takes on must-have recipes for everything from appetizers and soups to desserts of all kinds. If you want family-friendly recipes for casseroles, burgers, pizza, stovetop mac and cheese, vegetables and breakfast foods, look no further. Looking for new ways to cook chicken breasts, salmon, and pasta? You’ll find them here. More than 1,100 full-color step photographs and 300 recipe photos offer guidance and inspiration; each recipe gives the total time to make it to help you plan, and an illustrated equipment and buying guide features our shopping recommendations. Even if you have the first edition, you’ll want this one, too

The Complete America s Test Kitchen TV Show Cookbook 2001 2017

The Complete America s Test Kitchen TV Show Cookbook 2001 2017 Book
Author : The Editors at America's Test Kitchen
Publisher : Unknown
Release : 2016-10-04
ISBN : 9781940352695
Language : En, Es, Fr & De

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Book Description :

This newly revised edition of "The Complete America's Test Kitchen TV Show Cookbook" includes all 17 seasons (including 2017) of the hit TV show in a lively collection featuring more than 1,100 foolproof recipes and dozens of tips and techniques. Learn what happens in the test kitchen before the cameras start rolling, what's really involved in our recipe development process, and what lengths we'll go to in order to produce a "best" recipe. ThiscollectionofrecipesfromthehitTVshowincludesallofthetreasured dishes, tips, andtestkitchen-recommendedtoolsandingredientsfromthe2017 season.Allyourfavoritesarehere--fromCoqauRieslingandTuscan-StyleBeef StewtoWhole-WheatPancakes, FoolproofNewYorkCheesecake, andCherry Clafouti.Withthisnewlyrevisedandupdatededition, you'llhave17yearsofgreat cookingandexpertisefromAmerica'smost-trustedtestkitchen."

The Best of America s Test Kitchen 2018

The Best of America s Test Kitchen 2018 Book
Author : America's Test Kitchen (Firm)
Publisher : America's Test Kitchen
Release : 2017-10-03
ISBN : 1945256036
Language : En, Es, Fr & De

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Book Description :

The best of the best--including recipes, tastings, and testings--from the current year, all compiled into one must-have collection from America's most trusted test kitchen.

The Complete Summer Cookbook

The Complete Summer Cookbook Book
Author : America's Test Kitchen
Publisher : Unknown
Release : 2020
ISBN : 1948703149
Language : En, Es, Fr & De

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Book Description :

"A PDF has been provided for reference"--

The Complete America s Test Kitchen TV Show Cookbook 2001 2018

The Complete America s Test Kitchen TV Show Cookbook 2001 2018 Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2017-10-03
ISBN : 194525601X
Language : En, Es, Fr & De

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Book Description :

This newly revised edition of The Complete America's Test Kitchen TV Show Cookbook includes all 18 seasons (including 2018) of the hit TV show in a lively collection featuring more than 1,150 foolproof recipes and dozens of tips and techniques. Learn what happens in the test kitchen before the cameras start rolling, what's really involved in our recipe development process, and what lengths we'll go to in order to produce a "best" recipe.

The America s Test Kitchen Menu Cookbook

The America s Test Kitchen Menu Cookbook Book
Author : America's Test Kitchen (Firm)
Publisher : America's Test Kichen
Release : 2011
ISBN : 1933615907
Language : En, Es, Fr & De

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Book Description :

Presents forty seasonal menus and holiday menus along with cooking tips, last-minute recipes, and information on equipment.

The Best Mexican Recipes

The Best Mexican Recipes Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2015-04-15
ISBN : 1940352258
Language : En, Es, Fr & De

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Book Description :

Kitchen-tested recipes that bring the real flavors of Mexico home. Let America’s Test Kitchen be your guide to making deeply flavored Mexican dishes at home. Our first Mexican cookbook features foolproof appetizers, soups and stews, authentic egg dishes, tacos and tamales, burritos and enchiladas, and all manner of meat and seafood dishes. The Best Mexican Recipes includes a primer on Mexican home cooking with information on key ingredients (readily available at your supermarket) and innovative techniques that shave time off traditional preparation methods. Not only will you be able to cook amazingly flavorful Mexican food, but you’ll cook with confidence. Recipes include: Familiar favorites: Beef Enchiladas, Tamales, Grilled Fish Tacos, Classic Mexican Rice, Chicken Tortilla Soup, Stuffed Jalapenos, Chunky Guacamole, Fresh Margaritas, and more Authentic regional dishes: Queso Fundido, Chicken Mole Poblano, Ancho-Orange Pork Burritos, Yucatan-Style Barbecue Pork, Fish Veracruz, Oaxacan-Style Beef Brisket, and more. Popular street foods: Sopes, Gorditas, Panuchos, Mexican Street Corn, Molletes, Huaraches with Poblanos, Red Peppers, and Queso Fresco, and more

The Complete Salad Cookbook

The Complete Salad Cookbook Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2021
ISBN : 1948703564
Language : En, Es, Fr & De

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Book Description :

"A Fresh Guide with 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More"--

The Complete One Pot

The Complete One Pot Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2020-11-03
ISBN : 1948703351
Language : En, Es, Fr & De

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Book Description :

The only one-pot cookbook you'll ever need! Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans. Today's one-pot recipes are more varied than ever. From sheet-pan suppers to no-boil pastas, these flavorful recipes represent the test kitchen's best strategies for successful single-pan cooking, including staggering cooking times so everything finishes at once and developing an arsenal of no-cook sauces to dress up Instant Pot and slow cooker meals. ATK flips the lid on several one-pot cooking assumptions; first, that it's always slow. More than 130 of the 400+ recipes can be made in 45 minutes or less. Next, that the recipes serve an army: We paid attention to smaller family sizes by adding scaled-down recipes serving two throughout the book. And we made some of the all-time best recipes more flexible with choose-your-own pan options such as Classic Chicken Soup that can be made in a Dutch oven, slow cooker, or pressure cooker. Finally, we realized that decluttering dinner didn't stop with using just one pot but also meant limiting the number of bowls. Skip takeout with Sheet Pan Veggie Pizza. Make date-night Classic Arroz Con Pollo for Two in a saucepan. Cook for a crowd using a roasting-pan for Herbed Lamb Shoulder with Fingerling Potatoes and Asparagus. Set and forget Slow Cooker Spiced Pork Tenderloin with Raisin-Almond Couscous, or get dinner on the table fast using an Instant Pot to make Cod with Warm Tabbouleh Salad.

America s Test Kitchen Menu Cookbook

America s Test Kitchen Menu Cookbook Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2011-10-01
ISBN : 1936493144
Language : En, Es, Fr & De

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Book Description :

Takes all the guesswork out of putting together flavorful and practical menus When you're entertaining, there's no room for failure--you want your food to deliver on taste and presentation--yet you want the recipes to be approachable enough so that you can enjoy the party, too. Menu planning is hard even for very experienced cooks, but with The America's Test Kitchen Menu Cookbook, we have taken the guesswork out of entertaining. The recipes are built and tested so that they complement each other, and all the logistics have been sorted out. You don't need to worry about oven space or temperature issues--we've done all that for you. And to keep the process stress-free, make-ahead instructions are built into individual recipes as well as each menu's game plan. Want to host a fall dinner party but don't want to get up at the crack of dawn? Try our Rustic Fall Pork Dinner. Simple ham and cheese palmiers made with puff pastry are a sure-to-impress starter, while the main course is an easy but elegant entree and side combo you can make on a sheet pan: roast pork loin with sweet potatoes and cilantro sauce. Tired of stressing out over Thanksgiving? Follow our timelines from start to finish and you'll be sipping a glass of wine along with your guests while the bird roasts. Want to bring the party outdoors? Try our Beat-the-Heat Grilled Shrimp Dinner or Dinner from the Garden. And themed menus like our Tapas Party, Pizza Night, Mexican Fiesta, and more are both fun and manageable. Stumped by appetizers but tired of serving crackers and cheese? You'll find plenty of options here, like our Simple Caramelized Onion Tart with Fig Jam, Blue Cheese, and Prosciutto (store bought pizza dough makes this a snap). Or try our contemporary take on smoked salmon canapes that features an easy creme fraiche dip, potato chips, and sliced smoked salmon. Organized around the seasons with menus that serve eight, plus a special holiday and for-a-crowd chapter, this volume is packed with tips that will help you shop and budget your time, this book is a must-have for anyone who likes to entertain.

The How Can It Be Gluten Free Cookbook

The How Can It Be Gluten Free Cookbook Book
Author : America's Test Kitchen
Publisher : America's Test Kitchen
Release : 2014-03-01
ISBN : 193649390X
Language : En, Es, Fr & De

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Book Description :

Gluten free recipes perfected Successful gluten free recipes require more than just new ingredients. You need new techniques and that's where our test kitchen team can help. We tried thousands of recipes (most were pretty awful) before we figured out the secrets to making favorite foods without gluten. In this landmark book, we tell what works (and why) so you can successfully prepare lasagna, fried chicken, and fresh pasta in your kitchen. And we have reinvented the rules of baking to produce amazing cookies, cakes, breads, biscuits and more.