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Robotics And Automation In The Food Industry

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Robotics and Automation in the Food Industry

Robotics and Automation in the Food Industry Book
Author : Darwin G Caldwell
Publisher : Elsevier
Release : 2012-12-03
ISBN : 0857095765
Language : En, Es, Fr & De

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Book Description :

The implementation of robotics and automation in the food sector offers great potential for improved safety, quality and profitability by optimising process monitoring and control. Robotics and automation in the food industry provides a comprehensive overview of current and emerging technologies and their applications in different industry sectors. Part one introduces key technologies and significant areas of development, including automatic process control and robotics in the food industry, sensors for automated quality and safety control, and the development of machine vision systems. Optical sensors and online spectroscopy, gripper technologies, wireless sensor networks (WSN) and supervisory control and data acquisition (SCADA) systems are discussed, with consideration of intelligent quality control systems based on fuzzy logic. Part two goes on to investigate robotics and automation in particular unit operations and industry sectors. The automation of bulk sorting and control of food chilling and freezing is considered, followed by chapters on the use of robotics and automation in the processing and packaging of meat, seafood, fresh produce and confectionery. Automatic control of batch thermal processing of canned foods is explored, before a final discussion on automation for a sustainable food industry. With its distinguished editor and international team of expert contributors, Robotics and automation in the food industry is an indispensable guide for engineering professionals in the food industry, and a key introduction for professionals and academics interested in food production, robotics and automation. Provides a comprehensive overview of current and emerging robotics and automation technologies and their applications in different industry sectors Chapters in part one cover key technologies and significant areas of development, including automatic process control and robotics in the food industry and sensors for automated quality and safety control Part two investigates robotics and automation in particular unit operations and industry sectors, including the automation of bulk sorting and the use of robotics and automation in the processing and packaging of meat, seafood, fresh produce and confectionery

Automation and Robotics for the Food Industry 55 604395

Automation and Robotics for the Food Industry  55 604395  Book
Author : Anonim
Publisher : Unknown
Release : 2019
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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RFID and Sensor Network Automation in the Food Industry

RFID and Sensor Network Automation in the Food Industry Book
Author : Selwyn Piramuthu,Weibiao Zhou
Publisher : John Wiley & Sons
Release : 2016-01-06
ISBN : 1118967437
Language : En, Es, Fr & De

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Book Description :

Radio Frequency Identification (RFID) is a key technology in the food industry that facilitates real-time visibility of items as they move through the supply chain and on to the end-consumer. Among all the currently available automatic identification technologies, RFID has clear dominance in terms of its ability to support real-time two-way communication, data storage and update, authentication, ambient condition sense and report, batch read without direct line-of-sight, operation in harsh environments and sensor-based applications. RFID and Sensor Network Automation in the Food Industry provides sufficient detail on the use of RFID and sensor networks from `farm to fork' (F2F) to allow the reader to appreciate the myriad possible applications of RFID and associated sensor network systems throughout the entire food supply chain. This includes precision agriculture, the provision of seamless visibility in track and trace applications, reduction of wastage, identification of counterfeits and contamination sources, remaining shelf-life applications for perishables, and quality and safety measures, among others. Providing state-of-the-art information from peer-reviewed research publications as well as general industry trends, this book will be of interest to all stakeholders in the agri-food supply chain, and academics and advanced students with an interest in these fields.

Robotics Automation and Control in Industrial and Service Settings

Robotics  Automation  and Control in Industrial and Service Settings Book
Author : Luo, Zongwei
Publisher : IGI Global
Release : 2015-09-10
ISBN : 1466686944
Language : En, Es, Fr & De

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Quick Bibliography Series

Quick Bibliography Series Book
Author : Anonim
Publisher : Unknown
Release : 1976
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Food Processing

Food Processing Book
Author : Anonim
Publisher : Unknown
Release : 2004
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Advanced Robotics Intelligent Machines

Advanced Robotics   Intelligent Machines Book
Author : Institution of Electrical Engineers
Publisher : IET
Release : 1996
ISBN : 9780852968536
Language : En, Es, Fr & De

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Book Description :

Advanced robotics' describes the use of sensor-based robotic devices which exploit powerful computers to achieve the high levels of functionality that begin to mimic intelligent human behaviour. The object of this book is to summarise developments in the base technologies, survey recent applications and highlight new advanced concepts which will influence future progress. I. Technologies (Recent developments in advanced robotics and intelligent systems; Machine intelligence - architectures, controllers and applications; Advanced control systems for robotic arms; Intelligent gripping systems; Force feedback control in robots applied to decommissioning; Tele-presence control of robots; Sensing and sensor management for planning); II Applications (Robotics in the nuclear industry; Robots in surgery; Intelligent autonomous systems for cars; Walking machine technology; Handling of flexible materials in automation; Robotics in food manufacturing; Robotic milking; Error-free semiconductor wafer handling); III Advanced concepts and procedures (The concept of robot society and its utilisation; Miniature and microrobotics; Characteristics of robot behavior; A behaviour synthesis architecture for co-operant mobile robots; Co-operant behaviour in multiple manipulators; Neural networks in automation procedures; Parallel processing, neural networks and genetic algorithms for real-time robot control); Index.

Robotics and Computer aided Manufacturing design

Robotics and Computer aided Manufacturing design Book
Author : Richard C. Dorf
Publisher : Unknown
Release : 1982
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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CONTROL SYSTEMS ROBOTICS AND AUTOMATION Volume XIX

CONTROL SYSTEMS  ROBOTICS AND AUTOMATION     Volume XIX Book
Author : Heinz D. Unbehauen
Publisher : EOLSS Publications
Release : 2009-10-11
ISBN : 1848261586
Language : En, Es, Fr & De

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Book Description :

This Encyclopedia of Control Systems, Robotics, and Automation is a component of the global Encyclopedia of Life Support Systems EOLSS, which is an integrated compendium of twenty one Encyclopedias. This 22-volume set contains 240 chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It is the only publication of its kind carrying state-of-the-art knowledge in the fields of Control Systems, Robotics, and Automation and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.

Annual Review of Engineering Industries and Automation

Annual Review of Engineering Industries and Automation Book
Author : Anonim
Publisher : Unknown
Release : 1990
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Intelligent Motion Control

Intelligent Motion Control Book
Author : Anonim
Publisher : Unknown
Release : 1990
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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World Robotics

World Robotics Book
Author : Anonim
Publisher : Unknown
Release : 1998
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Intelligent Robots

Intelligent Robots Book
Author : Richard Kendall Miller
Publisher : Unknown
Release : 1983
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Prepared Foods

Prepared Foods Book
Author : Anonim
Publisher : Unknown
Release : 1987
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Twin Plant News

Twin Plant News Book
Author : Anonim
Publisher : Unknown
Release : 2006
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Food and Nutrition Quarterly Index

Food and Nutrition Quarterly Index Book
Author : Anonim
Publisher : Unknown
Release : 1987
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Food Science and Technology Abstracts

Food Science and Technology Abstracts Book
Author : Anonim
Publisher : Unknown
Release : 1986
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Agri mation 1

Agri mation 1 Book
Author : American Society of Agricultural Engineers,Society of Manufacturing Engineers
Publisher : Amer Society of Agricultural
Release : 1985-03
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Agri mation 1 book written by American Society of Agricultural Engineers,Society of Manufacturing Engineers, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Cost Oriented Automation

Cost Oriented Automation Book
Author : Rolf Bernhardt,Heinz-H. Erbe
Publisher : Pergamon
Release : 2002
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

The Proceedings contains the papers presented at the IFAC Symposium on Cost-Oriented Automation held in Berlin, Germany from 8-9 October 2001. Cost-Oriented Automation is one of IFAC's key technical areas and this regular symposium series has an excellent reputation. This Symposium was organised by the Technische Universitat Berlin/Center of Human-Machine Systems and the Fraunhofer Institute for Production Systems and Design Technology (IPK-Berlin) on behalf of the VDI/VDE Gesellschaft fur Mess- und Automatisierungstechnik. The life cycle of automation systems, including design, production, operating, maintenance, reconfiguration and recycling, was considered with particular emphasis on cost effectiveness (cost of ownership). The Proceedings contains nearly 40 papers, including the papers presented at two industrial workshops on Virtual Programmable Logic Control and Lifecycle Costs, where new developments in these fields were presented and discussed. The topics of the eight regular sessions were: Controls for manufacturing systems Simulation of manufacturing systems and processes Actuators and sensors Programmable logic controls Robotics Information processing for shop floor control Human-machine interfac Implemented solutions

Robotics

Robotics Book
Author : James L. Fuller
Publisher : Pearson College Division
Release : 1999
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

More descriptive, less mathematical, and easier to read than other books on the subject of robotics. Provides an introduction to robotics—definition, history, description, applications, maintenance, human safety, artificial intelligence, rationale, the future. Investigates the intelligence of the robot and reviews robot sensors. Focuses on software, but devotes considerable attention to the electronics (computer hardware) of the robot. Designed to meet the needs of those with or without extensive technical background.