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Rice Bran and Rice Bran Oil

Rice Bran and Rice Bran Oil Book
Author : Ling-Zhi Cheong,Xuebing Xu
Publisher : Elsevier
Release : 2019-01-14
ISBN : 0128128291
Language : En, Es, Fr & De

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Book Description :

Rice Bran and Rice Bran Oil (RBO) provides much-needed best practices on the science and technology of RBO, including the chemistry, dectection methods, nutrition (including the effect of processing technologies on micronutrients) and applications. RBO contains many nutritional components, including up to 2% oryzanol, tocotrienol, and phytosterols. In addition, the fatty acid composition is well balanced with mainly oleic acid and very little linolenic acid, which allows for versatile uses in frying, cooking, and in formulating oil blends for food uses, especially as a trans-free alternative. Many food industrial sectors are seeking possibilities to use RBO in their products from not only Asia and South America, but also Europe and North America. However, there are many processing, analytical, and nutritional considerations that must be documented in one resource. This volume is perfect for those interested in understanding the many emerging potential uses for this alternative oil. Written by a team of experts from academia and industry, this book is the first of its kind. In addition, it provides an overview of related rice bran products and their development, including: • Rice bran protein • Rice dietary fiber • Dietary rice bran/meal • Rice husk/ash applications • Paddy straw applications • Valued added products, including rice bran wax Delivers practical application guidance in the selection and storage of raw materials, ensuring processing conditions address stability concerns during production Presents simple and reliable detection methods, as well as the international and national rice bran oil standards Provides core scientific insights into this trans-free oil option

Rice Bran and Rice Bran Oil

Rice Bran and Rice Bran Oil Book
Author : Xuebing Xu,Ling-Zhi Cheong
Publisher : Academic Press and AOCS Press
Release : 2019-01-31
ISBN : 9780128128282
Language : En, Es, Fr & De

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Book Description :

Rice Bran and Rice Bran Oil provides much-needed best practices on the science and technology of RBO, including the chemistry, methodology, nutritional understanding (including the effect of processing technologies on micronutrients) and applications. This volume is perfect for those interested in understanding the many emerging potential uses for this alternative oil. Written by a team of experts from academia and industry, the book is the first of its kind. The book offers a scientific yet practical view of RBO and RBO-related product development, critical for processors, research and development, product development specialists, formulators and many more. RBO contains many nutritional components, including up to 2% oryzanol, tocotrienol and phytosterols. In addition, the fatty acid composition is well balanced with mainly oleic acid and very little linolenic acid, which allows for versatile uses in frying, cooking and in formulating oil blends for food uses, especially as a trans-free alternative. Many food industrial sectors are seeking possibilities to use RBO in their products from not only Asia and South America, but also Europe and North America. However, there are many processing, analytical and nutritional considerations that must be documented in one resource. The book provides an overview of related rice bran products and their development, including rice bran protein, rice dietary fiber, dietary rice bran/meal, rice husk/ask applications, paddy straw applications, and valued added products, including rice bran wax. Delivers practical application guidance in the selection and storage of raw materials, ensuring processing conditions address stability concerns during production Presents simple and reliable detection methods, as well as the international and national rice bran oil standards Provides core scientific insights into this trans free oil option

Characterization of Rice Bran Oil Encapsulation and Its Application in Food Model

Characterization of Rice Bran Oil Encapsulation and Its Application in Food Model Book
Author : Ratchanee Charoen,Anuvat Jangchud,Kamolwan Jangchud,Thepkunya Harnsilawat,Onanong Naivikul,Mahāwitthayālai Kasētsāt. Department of Product Development
Publisher : Unknown
Release : 2012
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Characterization of Rice Bran Oil Encapsulation and Its Application in Food Model book written by Ratchanee Charoen,Anuvat Jangchud,Kamolwan Jangchud,Thepkunya Harnsilawat,Onanong Naivikul,Mahāwitthayālai Kasētsāt. Department of Product Development, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Abstracts on Rice Bran and Rice Bran Oil

Abstracts on Rice Bran and Rice Bran Oil Book
Author : Sathāban Wičhai Witthayāsāt Prayuk hǣng Prathēt Thai
Publisher : Unknown
Release : 1973
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Abstracts on Rice Bran and Rice Bran Oil book written by Sathāban Wičhai Witthayāsāt Prayuk hǣng Prathēt Thai, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Specification for Rice Bran Oil

Specification for Rice Bran Oil Book
Author : Anonim
Publisher : Unknown
Release : 1974
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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RICE BRAN OIL AND BIODIESEL PRODUCTION

RICE BRAN OIL AND BIODIESEL PRODUCTION Book
Author : Heba Abdallah,Shereen Kamel Amin
Publisher : LAP Lambert Academic Publishing
Release : 2013
ISBN : 9783659370984
Language : En, Es, Fr & De

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Book Description :

Biodiesel is the most important biofuel from both economical and technical points of view. Rice bran oil (RBO) with high free fatty acid (FFA) content offers important potential as an alternative low cost feedstock for biodiesel production. The main purpose of this book is to compare and optimize the amount of oil extracted from rice bran. Different parameters (solid particle size, solvent type, extraction time, solvent to solid ratio, and pH of extraction solution), were studied to determine the optimum conditions. These conditions were: particle size less than 600 m, temperature equal to 60 C for two hours extraction at pH 12.65, and solvent to solid ratio 5:1, using n hexane as solvent. However, the storage period under humidity 80% can effect on increasing the free fatty acid content which was reached to 79.2% after one month at the same optimum conditions. The acid catalysis esterification process using high FFA oil led to high conversion (99%) at short time (90 min). The mathematical model of esterification reaction was developed and the predicted results explained a fair matching with the experimental results.

Abstract Bibliography of the Chemistry Processing and Utilization of Rice Bran and Rice Bran Oil Classic Reprint

Abstract Bibliography of the Chemistry  Processing  and Utilization of Rice Bran and Rice Bran Oil  Classic Reprint  Book
Author : Josephine R. Loeb
Publisher : Forgotten Books
Release : 2018-09-07
ISBN : 9781390546811
Language : En, Es, Fr & De

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Book Description :

Excerpt from Abstract Bibliography of the Chemistry, Processing, and Utilization of Rice Bran and Rice Bran Oil For the qual, detection of these adulterants treatment with I_soln, and washing with water leave them uncolored, while the starch of the brans and.middlings is colored deep blue, Treatment with freshly prepd, 0, l% dimethyl p - phenylenediamine sulfate immediately colors sawdust violet red: rice hulls are colored.more slowly and not as deeply, while brans and.middlings are unaffected: the colors Should be observed not later than 4 - 5 min, after adding the reagent, The modified Leroy reagent (95% ale, 15cc, hqo 15cc, phosphoric acid 20 cc, phloroglucinol lg, ) gives a deep blood red in 1 - 2 min, with sawdust and in 4 - 5 min, with rice hulls (not as deep as with sawdust), For the differentiation between sawdust and rice hulls and their approx, detn, the total ash and 8102 may be detd, the following av, values being used for total ash, Sio and the ratio (10 x ash)/si02, resp; pure bran O,7%, 770 0; white wood sawdust rice hulls l6,35. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Technical Report on Extraction of Bran Oil from Rice Bran

Technical Report on Extraction of Bran Oil from Rice Bran Book
Author : Taqi-ul-Hassan
Publisher : Unknown
Release : 1985
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Technical Report on Extraction of Bran Oil from Rice Bran book written by Taqi-ul-Hassan, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Processing Rice Bran to Yield Added value Oil Based Extracts

Processing Rice Bran to Yield Added value Oil Based Extracts Book
Author : Nantaprapa Nantiyakul
Publisher : Unknown
Release : 2012
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Rice bran, a by-product from rice milling, is an excellent source of natural antioxidants. Lipids in rice bran appear as small spherical droplets called oil bodies. This work attempted to recover the oil bodies from rice bran (fresh, stored and heat-treated) and to determine their chemical, biochemical and physical properties ex vivo. As revealed by transmission electron microscopy, oil bodies were observed mainly in the sub-aleurone and aleurone layer of brown rice. Oil bodies were successfully recovered from rice bran and were enriched in tocochromanols and oryzanol (656 - 1,006 mg/kg lipid and 8,880 - 9,692 mg/kg lipid respectively). Further washing to remove extraneous protein and non-associated compounds, effective lipid concentration increased while protein concentration decreased. The washed oil body preparation contained approximately 35 - 68 % tocochromanols and 60 - 62 % oryzanol of the parent rice bran oil. Therefore, the majority of tocochromanols and oryzanol molecules appeared to be intrinsically associated with rice bran oil bodies ex vivo. Fatty acid composition of rice bran oil bodies was similar to that of parent rice bran. SDS-PAGE of proteins present in differentially washed oil body preparations revealed similar protein profiles; however, there was a relative enrichment of the bands at 16 - 18 kDa (typical molecular weight of oleosins). Rice bran oil bodies possessed negatively charged surface (-30 mV) at neutral pH. As the pH of the oil body suspension was lowered to the pH near pI (about pH 4 - 5), zeta potential of the oil bodies approached zero and the suspension had the least physical stability; aggregation and the least relative turbidity. The biochemical instability of rice occurs immediately after milling, which leads to the limited use of rice bran for human consumption. Free fatty acids and lipid hydroperoxides in rice bran and corresponding oil bodies increased significantly (P

The Rice Bran Oil Refining Technology

The Rice Bran Oil Refining Technology Book
Author : Anonim
Publisher : Unknown
Release : 1987
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download The Rice Bran Oil Refining Technology book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Emerging Investment Opportunity in Edible Oil Industry in India Why to invest Project Potential Core Financials Refined Rice Bran Oil Business Prospects Potential Buyers Analysis

Emerging Investment Opportunity in Edible Oil Industry in India  Why to invest  Project Potential  Core Financials  Refined Rice Bran Oil   Business Prospects  Potential Buyers   Analysis Book
Author : NPCS Team
Publisher : NIIR PROJECT CONSULTANCY SERVICES
Release : 2014-06-07
ISBN : 9381039534
Language : En, Es, Fr & De

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Book Description :

Indian edible oil sector has its feet firm in the ground as demand gets skewed towards the premium and healthy segment. The industry has seen a surge in demand for variants like olive oil and rice bran oil which are earmarked as ‘healthy edible oils’. Indian population is getting more and more health conscious and has been non hesitant in paying a price for their health. NPCS recognizes the veiled business opportunity in this segment and has identified Rice Bran Oil Refining project as a promising investment option. While expanding a current business or while venturing into new business, entrepreneurs are often faced with the dilemma of zeroing in on a suitable product/line. And before diversifying/venturing into any product, they wish to study the following aspects of the identified product: • Good Present/Future Demand • Export-Import Market Potential • Raw Material & Manpower Availability • Project Costs and Payback Period We at NPCS, through our reliable expertise in the project consultancy and market research field, have demystified the situation by putting forward business prospects of Rice Bran Oil Refining project through our report ‘Emerging Investment Opportunity in Edible Oil Industry in India- Why to invest, Project Potential, Core Financials (Refined Rice Bran Oil), Business Prospects, Potential Buyers & Analysis’. Rice bran oil refining project satisfies all the above mentioned conditions and presents a valuable business opportunity. Through our report, we analyze the sector in various lights by covering aspects like product details, reasons for investing in the sector, potential buyers and cost and profitability of rice bran oil refining project. The report begins by discussing the overview of the Indian edible oil sector with its structure & classification and later identifies potential consumer group for the product. The factors that make a case for investing in the sector are profoundly elaborated in the report supported by graphical representation and forecasts of key data indicators. The report identifies growing population, urbanization, rising incomes, modern trade and health consciousness as key value drivers that will benefit the industry in the near future.The other sub sections talks about excise and customs duty on edible oils, contact details of the players operating in the segment and a forward looking statement for the sector. Moving to the very core of the report, project details segment includes vital information that is required while setting up a rice bran oil refining project. It provides product details like definition, characteristics and application, manufacturing process, raw materials required, list of machinery and key project financials. The project financial sub section provides details like plant capacity, costs involved in setting up of project, working capital requirements, payback period, projected revenue and profit. The industry has all the triggers in place to ensure a smooth ride in future. The favorable consumer dynamics of Indian market like rising disposable incomes, escalating population, urbanization and fast growing health consciousness among Indian population has kept the industry at high pedestrian. Reasons for buying the report: • This report helps you to identify a profitable project for investing or diversifying into by throwing light to crucial areas like industry size, market potential of the product and reasons for investing in the product • This report provides vital information on the product like its definition, characteristics and segmentation • This report helps you market and place the product correctly by identifying the target customer group of the product • This report helps you understand the viability of the project by disclosing details like machinery required, project costs and snapshot of other project financials • The report provides a glimpse of important taxes applicable on the industry • The report provides forecasts of key parameters which helps to anticipate the industry performance and make sound business decisions Our Approach: • Our research reports broadly cover Indian markets, present analysis, outlook and forecast for a period of five years. • The market forecasts are developed on the basis of secondary research and are cross-validated through interactions with the industry players • We use reliable sources of information and databases. And information from such sources is processed by us and included in the report

Rice Bran and Rice Bran Oil

Rice Bran and Rice Bran Oil Book
Author : Anonim
Publisher : Unknown
Release : 1983
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Rice Bran and Rice Bran Oil book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Separation of Oryzanol from Crude Rice Bran Oil

Separation of Oryzanol from Crude Rice Bran Oil Book
Author : Anonim
Publisher : Unknown
Release : 1998
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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The Development of Rice Bran Oil Research and Technology

The Development of Rice Bran Oil Research and Technology Book
Author : Y. Takeshita,M. Tachi
Publisher : Unknown
Release : 1987
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download The Development of Rice Bran Oil Research and Technology book written by Y. Takeshita,M. Tachi, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Effects of Consumption of Soybean Oil Rice Bran Oil Palm Oil and Combination of Rice Bran Oil and Palm Oil on Lipoprotein Compositions and LDL Oxidation in Thai Hypercholesterolemic Women

Effects of Consumption of Soybean Oil  Rice Bran Oil  Palm Oil and Combination of Rice Bran Oil and Palm Oil on Lipoprotein Compositions and LDL Oxidation in Thai Hypercholesterolemic Women Book
Author : Teeranart Utarwuthipong,Mahāwitthayālai Mahidon,Mahāwitthayālai Mahidon. Institute of Nutrition
Publisher : Unknown
Release : 2007
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Effects of Consumption of Soybean Oil Rice Bran Oil Palm Oil and Combination of Rice Bran Oil and Palm Oil on Lipoprotein Compositions and LDL Oxidation in Thai Hypercholesterolemic Women book written by Teeranart Utarwuthipong,Mahāwitthayālai Mahidon,Mahāwitthayālai Mahidon. Institute of Nutrition, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Rice Bran Oil

Rice Bran Oil Book
Author : Oil Technologists' Association of India. Southern Zone,Ballestra (India) Ltd
Publisher : Unknown
Release : 1983*
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Rice Bran Oil book written by Oil Technologists' Association of India. Southern Zone,Ballestra (India) Ltd, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Extraction Study and Analysis of Rice Bran Oil

Extraction  Study and Analysis of Rice Bran Oil Book
Author : Himar Jesús Rodrigo Amador
Publisher : Unknown
Release : 2012
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Extraction Study and Analysis of Rice Bran Oil book written by Himar Jesús Rodrigo Amador, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Quality Characteristics of Rice Bran Oil and the Utilization of Rice Bran from Selected Malaysian Rice Varieties

Quality Characteristics of Rice Bran Oil and the Utilization of Rice Bran from Selected Malaysian Rice Varieties Book
Author : Zaleenah Zainuddin
Publisher : Unknown
Release : 1990
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Quality Characteristics of Rice Bran Oil and the Utilization of Rice Bran from Selected Malaysian Rice Varieties book written by Zaleenah Zainuddin, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.