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Protocols And Methods In Edible Oil

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Processing Contaminants in Edible Oils

Processing Contaminants in Edible Oils Book
Author : Anonim
Publisher : Elsevier
Release : 2015-08-15
ISBN : 1630670316
Language : En, Es, Fr & De

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Book Description :

This book discusses the current research on monochloropropanediol (MCPD) and glycidyl esters in edible oils. These potentially harmful contaminants are formed during the industrial processing of food oils during deodorization. The mechanisms of formation for these contaminants, as well as research identifying possible precursor molecules are reviewed. Strategies which have been used successfully to decrease the concentrations of these contaminants in edible oils are discussed, including the removal of precursor molecules before processing, modifications of deodorization protocol, and approaches for the removal of these contaminants after the completion of processing. Analytical strategies for accurate detection and quantitation of MCPD and glycidyl esters are covered, along with current information on their toxicological properties. This book serves as a single point of reference for the significant research related to these contaminants. Details the mechanisms of formation for these contaminants and research identifying possible precursor molecules Presents successful strategies to decrease the concentrations of these contaminants in edible oils Includes the analytical strategies for accurate detection and quantitation of the contaminants along with their toxicological properties.

Edible Oil Structuring

Edible Oil Structuring Book
Author : Ashok R Patel
Publisher : Royal Society of Chemistry
Release : 2017-09-15
ISBN : 1788012224
Language : En, Es, Fr & De

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Book Description :

Driven both by real industrial needs and curiosity for fundamental research, edible oil structuring has emerged as a subject of growing interest with applications in real food systems. With contributions from leading research groups around the world, this book provides a comprehensive and concise overview of the field with special emphasis on the updates from the last 5 years. New insights into the mechanism of gelation in mono- and multicomponent gels are discussed for several categories of previously known structuring agents along with the potential food applications of some of these systems. In addition, use of alternative methods to explore structuring properties of hydrophilic biopolymers are presented with illustrative examples. Some new concepts such as bio-based synthesis of supergelators, foamed oleogels and use of innovative dispersion techniques give a broader picture of the current research in edible oil structuring. This book will be of interest to students, academics and scientists involved in the research of edible oil structuring. It will be an important reference as it provides current information on the state-of-the-art of the field.

Handbook of Food Analytical Chemistry Volume 1

Handbook of Food Analytical Chemistry  Volume 1 Book
Author : Ronald E. Wrolstad,Terry E. Acree,Eric A. Decker,Michael H. Penner,David S. Reid,Steven J. Schwartz,Charles F. Shoemaker,Denise M. Smith,Peter Sporns
Publisher : John Wiley & Sons
Release : 2005-09-02
ISBN : 0471709093
Language : En, Es, Fr & De

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Book Description :

Emphasizing effective, state-of-the art methodology and written byrecognized experts in the field, the Handbook of Food AnalyticalChemistry is an indispensable reference for food scientists andtechnologists to enable successful analysis. * Provides detailed reports on experimental procedures * Includes sections on background theory and troubleshooting * Emphasizes effective, state-of-the art methodology, written byrecognized experts in the field * Includes detailed instructions with annotated advisory comments,key references with annotation, time considerations and anticipatedresults

Advanced Protocols in Oxidative Stress I

Advanced Protocols in Oxidative Stress I Book
Author : D. Armstrong
Publisher : Humana
Release : 2008-10-09
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Advanced Protocols in Oxidative Stress I covers the field of oxidative stress with state-of-the-art technology to utilize in research, contributed by an international panel of experts renowned for developing new procedures and methods.

Food Authentication

Food Authentication Book
Author : Raúl González-Domínguez
Publisher : MDPI
Release : 2020-04-15
ISBN : 3039287486
Language : En, Es, Fr & De

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Book Description :

Multiple factors can directly influence the chemical composition of foods and, consequently, their organoleptic, nutritional, and bioactive properties, including their geographical origin, the variety or breed, as well as the conditions of cultivation, breeding, and/or feeding, among others. Therefore, there is a great interest in the development of accurate, robust, and high-throughput analytical methods to guarantee the authenticity and traceability of foods. For these purposes, a large number of sensorial, physical, and chemical approaches can be used, which must be normally combined with advanced statistical tools. In this vein, the aim of the Special Issue “Food Authentication: Techniques, Trends, and Emerging Approaches” is to gather original research papers and review articles focused on the development and application of analytical techniques and emerging approaches in food authentication. This Special Issue comprises 12 valuable scientific contributions, including one review article and 11 original research works, dealing with the authentication of foods with great commercial value, such as olive oil, Iberian ham, and fruits, among others.

Report of the Session

Report of the Session Book
Author : Joint FAO/WHO Codex Alimentarius Commission
Publisher : Unknown
Release : 1993
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Report of the Session book written by Joint FAO/WHO Codex Alimentarius Commission, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Developments in Food Analysis Techniques

Developments in Food Analysis Techniques Book
Author : Richard D. King
Publisher : Elsevier Applied Science
Release : 1978
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Problems associated with the analysis of dietary fibre and some recent developments. Trace lement analysis. determination of mycotoxin. food and its pesticides. Immunchemcial methods in food analysis.

Indian Food Industry

Indian Food Industry Book
Author : Anonim
Publisher : Unknown
Release : 1993
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Indian Food Industry book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Journal of the Association of Official Analytical Chemists

Journal of the Association of Official Analytical Chemists Book
Author : Association of Official Analytical Chemists
Publisher : Unknown
Release : 1991
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Journal of the Association of Official Analytical Chemists book written by Association of Official Analytical Chemists, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

The Journal of the Oil Technologists Association of India

The Journal of the Oil Technologists  Association of India Book
Author : Oil Technologists' Association of India
Publisher : Unknown
Release : 1988
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download The Journal of the Oil Technologists Association of India book written by Oil Technologists' Association of India, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Reports of Cases Before the Court

Reports of Cases Before the Court Book
Author : Court of Justice of the European Communities
Publisher : Unknown
Release : 1991
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Reports of Cases Before the Court book written by Court of Justice of the European Communities, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

The Biometrics of Non timber Forest Product Resource Assessment

The Biometrics of Non timber Forest Product Resource Assessment Book
Author : J. L. G. Wong
Publisher : Unknown
Release : 2000
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download The Biometrics of Non timber Forest Product Resource Assessment book written by J. L. G. Wong, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

California Sea Grant Biennial Report of Completed Projects 1988 90

California Sea Grant Biennial Report of Completed Projects  1988 90 Book
Author : University of California (System). Sea Grant College Program
Publisher : Unknown
Release : 1992
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download California Sea Grant Biennial Report of Completed Projects 1988 90 book written by University of California (System). Sea Grant College Program, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Dissertation Abstracts International

Dissertation Abstracts International Book
Author : Anonim
Publisher : Unknown
Release : 2003
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Toxicology abstracts

Toxicology abstracts Book
Author : Anonim
Publisher : Unknown
Release : 1991
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

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Nutrition Abstracts and Reviews

Nutrition Abstracts and Reviews Book
Author : Anonim
Publisher : Unknown
Release : 1996
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Nutrition Abstracts and Reviews book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Technical Report Series

Technical Report Series Book
Author : Anonim
Publisher : Unknown
Release : 1950
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Technical Report Series book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Catalog of Government Inventions Available for Licensing

Catalog of Government Inventions Available for Licensing Book
Author : Anonim
Publisher : Unknown
Release : 1991
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Catalog of Government Inventions Available for Licensing book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Vegetable Oils and Oilseeds

Vegetable Oils and Oilseeds Book
Author : Commonwealth Economic Committee
Publisher : Unknown
Release : 1960
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Comparative statistics for several years preceding date of report