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Power Transducers For Sonics And Ultrasonics

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Power Transducers for Sonics and Ultrasonics

Power Transducers for Sonics and Ultrasonics Book
Author : Bernard F. Hamonic,Oscar B. Wilson,Jean-Noel Decarpigny
Publisher : Springer Science & Business Media
Release : 2012-12-06
ISBN : 3642762719
Language : En, Es, Fr & De

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Book Description :

The up-to-date review articles in this book on modern developments in the field of sonic and ultra sonic power transducers present various aspects, applications, and possible future developments that are of interest to engineers and researchers.

Power Sonic and Ultrasonic Transducers Design

Power Sonic and Ultrasonic Transducers Design Book
Author : Bernard Hamonic,Jean N. Decarpigny
Publisher : Springer Science & Business Media
Release : 2012-12-06
ISBN : 3642732631
Language : En, Es, Fr & De

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Book Description :

This volume contains the Proceedings of the International Workshop on the Design of Power Sonic and Ultrasonic Transducers, which was held in the Maison de l'Entreprise et des Technologies Nouvelles, Marcq en Baroeul, near Lille, France, on May 26 and 27, 1987. The main objective of this Workshop was to discuss all aspects of high power problems in the design of electroacoustic transducers and to stimulate an exchange of knowledge and experience between researchers and industrial ists involved in this multidisciplinary field. The scientific program included 13 invited contributions, and there were 80 participants from England, France, Italy, Spain, Sweden and the United States. The editors wish to thank the authors and attendees for their active par ticipation, and they hope that these Proceedings will allow readers to share in the stimulating atmosphere of the sessions. They also wish to thank eve ryone who undertook simultaneous translation, clerical work, typing of the Proceedings, production of the illustrations, or any other of the numerous tasks connected with this venture. Special mention has to be made of Mrs. E. Litton (ISEN, Lille) for her constant and kind help from the beginning of the project to the very end of the editing, Dr. R. Bossut (ISEN, Lille) for his efficient proofreading, and Dr. H.U. Daniel (Springer-Verlag) for his interest in these Proceedings as well as his kind and efficient support.

Transducers for Sonics and Ultrasonics Third International Conference Proceedings

Transducers for Sonics and Ultrasonics  Third International Conference Proceedings Book
Author : Michele D. McCollum,Bernard Hamonic,Oscar Bryan Wilson
Publisher : CRC Press
Release : 1993-02-26
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Transducers for Sonics and Ultrasonics Third International Conference Proceedings book written by Michele D. McCollum,Bernard Hamonic,Oscar Bryan Wilson, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Power Transducers for Sonics and Ultrasonics

Power Transducers for Sonics and Ultrasonics Book
Author : Bernard F Hamonic,Oscar B Wilson,Jean-Noel Decarpigny
Publisher : Unknown
Release : 1991-01-28
ISBN : 9783642762727
Language : En, Es, Fr & De

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Book Description :

Download Power Transducers for Sonics and Ultrasonics book written by Bernard F Hamonic,Oscar B Wilson,Jean-Noel Decarpigny, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Power Ultrasonics

Power Ultrasonics Book
Author : Juan A Gallego-Juárez,Karl F Graff
Publisher : Elsevier
Release : 2014-11-14
ISBN : 1782420363
Language : En, Es, Fr & De

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Book Description :

The industrial interest in ultrasonic processing has revived during recent years because ultrasonic technology may represent a flexible “green alternative for more energy efficient processes. A challenge in the application of high-intensity ultrasound to industrial processing is the design and development of specific power ultrasonic systems for large scale operation. In the area of ultrasonic processing in fluid and multiphase media the development of a new family of power generators with extensive radiating surfaces has significantly contributed to the implementation at industrial scale of several applications in sectors such as the food industry, environment, and manufacturing. Part one covers fundamentals of nonlinear propagation of ultrasonic waves in fluids and solids. It also discusses the materials and designs of power ultrasonic transducers and devices. Part two looks at applications of high power ultrasound in materials engineering and mechanical engineering, food processing technology, environmental monitoring and remediation and industrial and chemical processing (including pharmaceuticals), medicine and biotechnology. Covers the fundamentals of nonlinear propagation of ultrasonic waves in fluids and solids. Discusses the materials and designs of power ultrasonic transducers and devices. Considers state-of-the-art power sonic applications across a wide range of industries.

Acoustics of Wood

Acoustics of Wood Book
Author : Voichita Bucur
Publisher : Springer Science & Business Media
Release : 2006-03-10
ISBN : 3540305947
Language : En, Es, Fr & De

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Book Description :

Considerable activity in the acoustics of wood has occurred since the first edition of this book in 1995. An informal survey of a number of the published articles and papers presented at international conferences revealed that the interest of the wood science community is continually increasing. In this context, I felt c- pelled to revise the text in accordance with newer findings and this prompted the addition in the present book of 159 new references added to the existing 850 in the first edition. As a result of the favorable comments upon the first edition, from students and colleagues, I have included a part on mathematical theory related to wave pro- gation in orthotropic solids in the general text, in order to enable the interested reader to follow the essentially physical aspects of the subject. A new chapter related to “acousto-ultrasonics” is introduced; Chapters 4, 5, 6, 8, 9, 10, 11, and 12 have been considerably expanded and a significant redistribution of the subject matter from the earlier edition has been made.

Adaptronics and Smart Structures

Adaptronics and Smart Structures Book
Author : Hartmut Janocha
Publisher : Springer Science & Business Media
Release : 2013-11-11
ISBN : 3662038196
Language : En, Es, Fr & De

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Book Description :

Adaptronics is the term encompassing technical fields that have become known internationally under the names "smart materials", "intelligent structures", and "smart structures". Adaptronics contributes to the optimisation of systems and products. It bridges the gap between material and system or product, and incorporates the search for multi-functional materials and elements and their integration in systems or structures. The authors of this book have taken on the task of displaying the current state of the art in this fascinating field. The system components, actuators, sensors and controllers, technical fundamentals, materials, design rules and practical solutions are all described. Selected sample applications are also presented and current development trends are demonstrated.

Ultrasound Technologies for Food and Bioprocessing

Ultrasound Technologies for Food and Bioprocessing Book
Author : Hao Feng,Gustavo Barbosa-Canovas,Jochen Weiss
Publisher : Springer Science & Business Media
Release : 2010-11-17
ISBN : 1441974725
Language : En, Es, Fr & De

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Book Description :

Traditional food and bioprocessing technologies are facing challenges due to high expectation from the consumers and producers for better quality and safety, higher process efficiency, and products with novel properties or functionalities. For this reason, in the last few years new forms of physical energies have been explored to propose alternatives to traditional processing technologies. Acoustic energy has the potential to replace or partially substitute conventional processes, and at the same time offer unique opportunities in the characterization of foods and biomaterials. This book is a resource for experts and newcomers in the field of power ultrasound, gives insights into the physical principles of this technology, details the latest advancements, and links them to current and potential applications in the food and bioprocessing related industries.

Applied Underwater Acoustics

Applied Underwater Acoustics Book
Author : Thomas Neighbors,David Bradley
Publisher : Elsevier
Release : 2017-01-19
ISBN : 0128112476
Language : En, Es, Fr & De

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Book Description :

Applied Underwater Acoustics meets the needs of scientists and engineers working in underwater acoustics and graduate students solving problems in, and preparing theses on, topics in underwater acoustics. The book is structured to provide the basis for rapidly assimilating the essential underwater acoustic knowledge base for practical application to daily research and analysis. Each chapter of the book is self-supporting and focuses on a single topic and its relation to underwater acoustics. The chapters start with a brief description of the topic’s physical background, necessary definitions, and a short description of the applications, along with a roadmap to the chapter. The subtopics covered within individual subchapters include most frequently used equations that describe the topic. Equations are not derived, rather, assumptions behind equations and limitations on the applications of each equation are emphasized. Figures, tables, and illustrations related to the sub-topic are presented in an easy-to-use manner, and examples on the use of the equations, including appropriate figures and tables are also included. Provides a complete and up-to-date treatment of all major subjects of underwater acoustics Presents chapters written by recognized experts in their individual field Covers the fundamental knowledge scientists and engineers need to solve problems in underwater acoustics Illuminates, in shorter sub-chapters, the modern applications of underwater acoustics that are described in worked examples Demands no prior knowledge of underwater acoustics, and the physical principles and mathematics are designed to be readily understood by scientists, engineers, and graduate students of underwater acoustics Includes a comprehensive list of literature references for each chapter

Transducers and Arrays for Underwater Sound

Transducers and Arrays for Underwater Sound Book
Author : Charles Sherman,John Butler
Publisher : Springer Science & Business Media
Release : 2007-01-05
ISBN : 0387331395
Language : En, Es, Fr & De

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Book Description :

The most comprehensive book on electroacoustic transducers and arrays for underwater sound Includes transducer modeling techniques and transducer designs that are currently in use Includes discussion and analysis of array interaction and nonlinear effects in transducers Contains extensive data in figures and tables needed in transducer and array design Written at a level that will be useful to students as well as to practicing engineers and scientists

Handbook of Food Process Design 2 Volume Set

Handbook of Food Process Design  2 Volume Set Book
Author : Jasim Ahmed,Mohammad Shafiur Rahman
Publisher : John Wiley & Sons
Release : 2012-02-27
ISBN : 1444398253
Language : En, Es, Fr & De

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Book Description :

In the 21st Century, processing food is no longer a simple or straightforward matter. Ongoing advances in manufacturing have placed new demands on the design and methodology of food processes. A highly interdisciplinary science, food process design draws upon the principles of chemical and mechanical engineering, microbiology, chemistry, nutrition and economics, and is of central importance to the food industry. Process design is the core of food engineering, and is concerned at its root with taking new concepts in food design and developing them through production and eventual consumption. Handbook of Food Process Design is a major new 2-volume work aimed at food engineers and the wider food industry. Comprising 46 original chapters written by a host of leading international food scientists, engineers, academics and systems specialists, the book has been developed to be the most comprehensive guide to food process design ever published. Starting from first principles, the book provides a complete account of food process designs, including heating and cooling, pasteurization, sterilization, refrigeration, drying, crystallization, extrusion, and separation. Mechanical operations including mixing, agitation, size reduction, extraction and leaching processes are fully documented. Novel process designs such as irradiation, high-pressure processing, ultrasound, ohmic heating and pulsed UV-light are also presented. Food packaging processes are considered, and chapters on food quality, safety and commercial imperatives portray the role process design in the broader context of food production and consumption.

Proceedings of theInternational conference on SonarSensors of Systems Vol 2

Proceedings of theInternational conference on SonarSensors of Systems  Vol  2 Book
Author : Anonim
Publisher : Allied Publishers
Release : 2002
ISBN : 9788177643824
Language : En, Es, Fr & De

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Book Description :

Download Proceedings of theInternational conference on SonarSensors of Systems Vol 2 book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Sonochemistry and Sonoluminescence

Sonochemistry and Sonoluminescence Book
Author : L.A. Crum,Timothy J. Mason,Jacques L. Reisse,Kenneth S. Suslick
Publisher : Springer Science & Business Media
Release : 2013-11-11
ISBN : 9401592152
Language : En, Es, Fr & De

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Book Description :

Sonochemistry is studied primarily by chemists and sonoluminescence mainly by physicists, but a single physical phenomenon - acoustic cavitation - unites the two areas. The physics of cavitation bubble collapse, is relatively well understood by acoustical physicists but remains practically unknown to the chemists. By contrast, the chemistry that gives rise to electromagnetic emissions and the acceleration of chemical reactions is familiar to chemists, but practically unknown to acoustical physicists. It is just this knowledge gap that the present volume addresses. The first section of the book addresses the fundamentals of cavitation, leading to a more extensive discussion of the fundamentals of cavitation bubble dynamics in section two. A section on single bubble sonoluminescence follows. The two following sections address the new scientific discipline of sonochemistry, and the volume concludes with a section giving detailed descriptions of the applications of sonochemistry. The mixture of tutorial lectures and detailed research articles means that the book can serve as an introduction as well as a comprehensive and detailed review of these two interesting and topical subjects.

Advances in Piezoelectric Transducers

Advances in Piezoelectric Transducers Book
Author : Farzad Ebrahimi
Publisher : BoD – Books on Demand
Release : 2011-11-25
ISBN : 9533079312
Language : En, Es, Fr & De

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Book Description :

The piezoelectric transducer converts electric signals into mechanical vibrations or vice versa by utilizing the morphological change of a crystal which occurs on voltage application, or conversely by monitoring the voltage generated by a pressure applied on a crystal. This book reports on the state of the art research and development findings on this very broad matter through original and innovative research studies exhibiting various investigation directions. The present book is a result of contributions of experts from international scientific community working in different aspects of piezoelectric transducers. The text is addressed not only to researchers, but also to professional engineers, students and other experts in a variety of disciplines, both academic and industrial seeking to gain a better understanding of what has been done in the field recently, and what kind of open problems are in this area.

Ultrasonic Transducers

Ultrasonic Transducers Book
Author : K Nakamura
Publisher : Elsevier
Release : 2012-08-23
ISBN : 0857096303
Language : En, Es, Fr & De

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Book Description :

Ultrasonic transducers are key components in sensors for distance, flow and level measurement as well as in power, biomedical and other applications of ultrasound. Ultrasonic transducers reviews recent research in the design and application of this important technology. Part one provides an overview of materials and design of ultrasonic transducers. Piezoelectricity and basic configurations are explored in depth, along with electromagnetic acoustic transducers, and the use of ceramics, thin film and single crystals in ultrasonic transducers. Part two goes on to investigate modelling and characterisation, with performance modelling, electrical evaluation, laser Doppler vibrometry and optical visualisation all considered in detail. Applications of ultrasonic transducers are the focus of part three, beginning with a review of surface acoustic wave devices and air-borne ultrasound transducers, and going on to consider ultrasonic transducers for use at high temperature and in flaw detection systems, power, biomedical and micro-scale ultrasonics, therapeutic ultrasound devices, piezoelectric and fibre optic hydrophones, and ultrasonic motors are also described. With its distinguished editor and expert team of international contributors,Ultrasonic transducers is an authoritative review of key developments for engineers and materials scientists involved in this area of technology as well as in its applications in sectors as diverse as electronics, wireless communication and medical diagnostics. Reviews recent research in the design and application of ultrasonic transducers Provides an overview of the materials and design of ultrasonic transducers, with an in-depth exploration of piezoelectricity and basic configurations Investigates modelling and characterisation, applications of ultrasonic transducers, and ultrasonic transducers for use at high temperature and in flaw detection systems

Global Food Security and Wellness

Global Food Security and Wellness Book
Author : Gustavo V. Barbosa-Cánovas,Gláucia María Pastore,Kezban Candoğan,Ilce G. Medina Meza,Suzana Caetano da Silva Lannes,Ken Buckle,Rickey Y. Yada,Amauri Rosenthal
Publisher : Springer
Release : 2017-05-05
ISBN : 1493964968
Language : En, Es, Fr & De

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Book Description :

This book is based on selected papers from keynote and symposium sessions given at the 16th International Union of Food Science and Technology (IUFoST) World Congress, held in Foz do Iguaçu, Brazil August, 2012. The theme of the Congress was the challenges faced by food science in both the developed and developing regions of the world. The symposia featured prominent world-renowned keynote and plenary speakers, young researchers, and the technical sessions covered the whole spectrum of basic and applied food science and technology, including consumer issues and education, diets and health, ethnic foods, and R&D.​

Emerging Technologies for Food Processing

Emerging Technologies for Food Processing Book
Author : Da-Wen Sun
Publisher : Elsevier
Release : 2005-07-19
ISBN : 9780080455648
Language : En, Es, Fr & De

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Book Description :

Emerging Technologies for Food Processing presents a comprehensive review of innovations in food processing, stresses topics vital to the food industry today, and pinpoints the trends in future research and development. This volume contains 27 chapters and is divided into six parts covering topics such as the latest advances in non-thermal processing, alternative technologies and strategies for thermal processing, the latest developments in food refrigeration, and current topics in minimal processing of vegetables, fruits, juices and cook-chill ready meals and modified atmosphere packaging for minimally processed foods. * Each chapter is written by international experts presenting thorough research results and critical reviews * Includes a comprehensive list of recently published literature * Covers topics such as high pressure, pulsed electric fields, recent developments in microwave heating, and vacuum cooling

Handbook of Food Science Technology and Engineering

Handbook of Food Science  Technology  and Engineering Book
Author : Yiu H. Hui
Publisher : CRC Press
Release : 2006
ISBN : 1574445529
Language : En, Es, Fr & De

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Book Description :

Download Handbook of Food Science Technology and Engineering book written by Yiu H. Hui, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.