Skip to main content

Polar Lipids

In Order to Read Online or Download Polar Lipids Full eBooks in PDF, EPUB, Tuebl and Mobi you need to create a Free account. Get any books you like and read everywhere you want. Fast Download Speed ~ Commercial & Ad Free. We cannot guarantee that every book is in the library!

Polar Lipids

Polar Lipids Book
Author : Moghis U. Ahmad,Xuebing Xu
Publisher : Elsevier
Release : 2015-08-13
ISBN : 1630670456
Language : En, Es, Fr & De

GET BOOK

Book Description :

Polar Lipids is a valuable reference resource providing thorough and comprehensive coverage of different types of polar lipids known to lipid science and industry today. This book covers important applications and utilization of polar lipids, either in the area of food and nutrition, or health and disease. Each chapter covers chemistry and chemical synthesis, biosynthesis and biological effects, functional and nutritional properties, applications, processing technologies, and future trends of a variety of polar lipids—including glycolipids, ether lipids, phenol lipids, serine phospholipids, omega-3 phospholipids, rice lecithin, palm lecithin, sunflower lecithin, sugar- and protein-based lipids, lysophospholipids,and more. Presents new and relatively unexplored polar lipids for researchers to consider to use in food and health applications Includes details on the chemistry and chemical synthesis, biosynthesis and biological effects, functional and nutritional properties, applications, and future trends of a variety of polar lipids Presents the latest analytical techniques for use in polar lipids research, including NMR and Supercritical Fluid Chromatography/Mass Spectrometry

Gastroenterology Abstracts and Citations

Gastroenterology Abstracts and Citations Book
Author : Anonim
Publisher : Unknown
Release : 1974
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Gastroenterology Abstracts and Citations book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Biology Bulletin of the Academy of Sciences of the USSR

Biology Bulletin of the Academy of Sciences of the USSR  Book
Author : Akademii͡a nauk SSSR.
Publisher : Unknown
Release : 1981
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Biology Bulletin of the Academy of Sciences of the USSR book written by Akademii͡a nauk SSSR., available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Electrodiffusion in Polar Lipid Membranes of Molecular Dimensions

Electrodiffusion in Polar Lipid Membranes of Molecular Dimensions Book
Author : R. W. Bradshaw
Publisher : Unknown
Release : 1976
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Electrodiffusion in Polar Lipid Membranes of Molecular Dimensions book written by R. W. Bradshaw, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Semiannual List of Publications and Patents with Abstracts

Semiannual List of Publications and Patents with Abstracts Book
Author : United States. Agricultural Research Service. Western Utilization Research Branch
Publisher : Unknown
Release : 1966
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Semiannual List of Publications and Patents with Abstracts book written by United States. Agricultural Research Service. Western Utilization Research Branch, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Food Technology

Food Technology Book
Author : Anonim
Publisher : Unknown
Release : 1968
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Food Technology book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Functional Properties of Proteins and Lipids

Functional Properties of Proteins and Lipids Book
Author : John R. Whitaker
Publisher : Amer Chemical Society
Release : 1998
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Collecting up-to-date research on the chemistry of foods, this volume focuses on proteins and lipids. It begins with four chapters on basic properties and experimental methods. It then devotes separate collections of chapters to the functionalities of plant proteins, animal proteins, and fats and oils. The chapters cover both fundamental and applied aspects and include recent work on computer modeling to predict functionality. The majority of the chapters are based on new data, making the volume an important tool for a wide range of industrial and food chemists.

Microbial Lipids

Microbial Lipids Book
Author : Colin Ratledge,S. G. Wilkinson
Publisher : Unknown
Release : 1988
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

This research level book, together with Volume 2, will comprise the only comprehensive detailed reference on microbial lipids, and has been long awaited by the microbiology/biochemistry community. The contents consider viral, yeast, fungal, algal, and protozoal lipids as well as those of bacteria.

Physiological Chemistry of Lipids in Mammals

Physiological Chemistry of Lipids in Mammals Book
Author : Edward J. Masoro
Publisher : Unknown
Release : 1968
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Physiological Chemistry of Lipids in Mammals book written by Edward J. Masoro, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Biochemistry and Metabolism of Plant Lipids

Biochemistry and Metabolism of Plant Lipids Book
Author : J. F. G. M. Wintermans,Pieter Jan Cornelis Kuiper
Publisher : Unknown
Release : 1982
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Biochemistry and Metabolism of Plant Lipids book written by J. F. G. M. Wintermans,Pieter Jan Cornelis Kuiper, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Lipids

Lipids Book
Author : Paul Karl Stumpf
Publisher : Unknown
Release : 1980
ISBN : 9780126754049
Language : En, Es, Fr & De

GET BOOK

Book Description :

V. 1 The plant cell. v. 2. Metabolism and respiration. v. 3. Carbohydrates. v. 4. Lipids. v. 5. Amino acids and derivates. v. 6. Proteins and nucleic acids. v. 7. Secondary plant products. v. 8. Photosynthesis. v. 9. Lipids: structure a nd function. v. 10. Photosynthesis. v. 11. Biochemistry of metabolism. v. 12. P hysiology of metabolism. v. 13. Methodology. v. 14. Carbohydrates. v. 15. Molecular biology. v.16. Intermediary nitrogen metabolism.

Metabolism of Plant Lipids in Relation to Trans 3 hexadecenoic Acid

Metabolism of Plant Lipids in Relation to Trans 3 hexadecenoic Acid Book
Author : Christoffel Theodorus Bartels
Publisher : Unknown
Release : 1969
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Metabolism of Plant Lipids in Relation to Trans 3 hexadecenoic Acid book written by Christoffel Theodorus Bartels, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Baker s Digest

Baker s Digest Book
Author : Anonim
Publisher : Unknown
Release : 1971
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Baker s Digest book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Lipid Chromatographic Analysis

Lipid Chromatographic Analysis Book
Author : Guido V. Marinetti
Publisher : Unknown
Release : 1976
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Lipid Chromatographic Analysis book written by Guido V. Marinetti, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Cereals for Food and Beverages

Cereals for Food and Beverages Book
Author : G. E. Inglett,Lars Munck
Publisher : Unknown
Release : 1980
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Cereals for Food and Beverages book written by G. E. Inglett,Lars Munck, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

A Mechanism of 4 2 4 dichlorophenoxy butyric Acid Selectivity

A Mechanism of 4  2 4 dichlorophenoxy butyric Acid Selectivity Book
Author : David Lloyd King
Publisher : Unknown
Release : 1973
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download A Mechanism of 4 2 4 dichlorophenoxy butyric Acid Selectivity book written by David Lloyd King, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Pakistan Journal of Biochemistry

Pakistan Journal of Biochemistry Book
Author : Anonim
Publisher : Unknown
Release : 1982
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download Pakistan Journal of Biochemistry book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

             Book
Author : Anonim
Publisher : Unknown
Release : 1980
ISBN : 0987650XXX
Language : En, Es, Fr & De

GET BOOK

Book Description :

Download book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Lipid Analysis

Lipid Analysis Book
Author : William W. Christie
Publisher : Elsevier
Release : 2014-06-05
ISBN : 1483187179
Language : En, Es, Fr & De

GET BOOK

Book Description :

Lipid Analysis: Isolation, Separation, Identification, and Structural Analysis of Lipids focuses on the methods, principles, and approaches involved in the isolation, identification, separation, and structural analysis of lipids. The publication first elaborates on the structure, chemistry and occurrence of lipids, isolation of lipids from tissues, and chromatographic and spectroscopic analysis of lipids. Discussions focus on equipping a laboratory for lipid analysis, spectroscopy, chromatographic procedures, general principles of solvent extraction procedures, structural features of lipids important in analyses, simple and complex lipids, and fatty acids. The text then examines the preparation of volatile derivatives of lipids and analysis of fatty acids and simple lipid classes. Topics include alkyl diglycerides and neutral plasmalogens, analysis of the hydrolysis products of simple lipids, preparation of large quantities of pure fatty acids, physical characterization of fatty acids, location of double bonds in fatty acid chains, and saponification of lipids. The manuscript covers the analysis and radioassay of isotopically-labelled lipids, enzymatic hydrolysis of lipids, and analysis of molecular species of lipids. The publication is a primary reference for researchers interested in lipid analysis.