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Les Petits Macarons

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Les Petits Macarons

Les Petits Macarons Book
Author : Kathryn Gordon,Anne E. McBride
Publisher : Hachette UK
Release : 2011-10-04
ISBN : 0762443634
Language : En, Es, Fr & De

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Book Description :

Les Petits Macarons is your ultimate and easy guide to making delectable, bakery-quality macarons - at home! Macarons have become a worldwide sensation, whether it be because of their dazzling assortment of colors, their associations with Parisian elegance, or just because they taste amazing! These delectable little delights may seem daunting for any home baker, but authors Kathryn Gordon and Anne E. McBride are here to demystify macarons. This book is like a private baking class in your very own kitchen, with careful, detailed instruction and recipes guaranteed to bring the flavors of France right to your door. It features dozens of flavor combinations, structured around three basic shell methods-French, Swiss, and Italian-with a never-before-seen Easiest French Macaron Method (and a convenient Troubleshooting Guide) that is sure to make macaron magic possible for anyone using nothing more than a mixer, an oven, and a piping bag. Shell flavors include: Pistachio Blackberry Coconut Red velvet With an array of fillings: Crunchy dark chocolate ganache Lemon curd Strawberry guava pate de fruit There are even savory flavors like saffron, parsley, and ancho chile paired with fillings like hummus, foie gras with black currant, or duck confit with port and fig. Les Petits Macarons offers endless possibilities for everyone to enjoy!

Les Petits Macarons

Les Petits Macarons Book
Author : Martha Stone
Publisher : Unknown
Release : 2014
ISBN : 9781311512901
Language : En, Es, Fr & De

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Book Description :

Download Les Petits Macarons book written by Martha Stone, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Les Petits Macarons

Les Petits Macarons Book
Author : Martha Stone
Publisher : Martha Stone
Release : 2014-08-19
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Macarons are one of the most delicious and decadent desserts you can try in France today, and while you will be able to find them in a lot of places worldwide, nothing can beat the classic French flavor of Macarons. However, if you want to try baking these little delicacies at home, you have to be extremely gentle and patient. This Book bring you 25 different recipes you can use to bake macarons, using different ingredients and fillings. You can learn how to add variations to a single batch of your baked macarons and become a master chef, popular for their magic French Macarons.

Les Petits Sweets

Les Petits Sweets Book
Author : Kathryn Gordon,Anne E. McBride
Publisher : Hachette UK
Release : 2016-09-06
ISBN : 0762457295
Language : En, Es, Fr & De

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Book Description :

When it comes to sweets, the French do it best! If you love macarons, sablé petit fours, and madeleines, you're in for a sweet treat. This delicious cookbook is full of recipes for bite-size French desserts that pack a sweet punch. With the tiny desserts featured in Les Petits Sweets, you can taste more than one, or have a dessert-tasting party to try them all. And try them you must. With flavors like: Earl Grey lavender cassis cardamom apple-yuzu . . . and more, it will be impossible to choose just one. Nougats, caramels, and tiny cakes and cookies will help you expand your French repertoire and flex your baking muscles. Tangerine-Poppy Financiers, Tarte Tatin Macarons, Strawberry-Matcha Tartelettes, Chocolate-Macadamia Shortbreads, and Sesame-Chocolate-Orange Wafers are just a few of the imaginative patisserie offerings you can recreate at home. Classic French techniques explain each recipe from start to finish. Go ahead, have dessert first.

The Oxford Companion to Sugar and Sweets

The Oxford Companion to Sugar and Sweets Book
Author : Darra Goldstein,Sidney Mintz,Michael Krondl,Laura Mason
Publisher : Oxford University Press, USA
Release : 2015
ISBN : 0199313393
Language : En, Es, Fr & De

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Book Description :

"Celebrating sugar while acknowledging its complex history, 'The Oxford Companion to Sugar and Sweets' is the definitive guide to one of humankind's greatest sources of pleasure"--

Crafter s Market

Crafter s Market Book
Author : Abigail Patner Glassenberg
Publisher : Penguin
Release : 2016-11-29
ISBN : 1440246858
Language : En, Es, Fr & De

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Book Description :

Turn Your Crafting Into a Career! All over the world, creatives are turning their hobby into their livelihoods--and Crafter's Market offers the competitive edge you need to make your craft your career. This comprehensive guide will introduce you to a new world of possibilities for taking your craft to the next level. To help you on your journey, this edition is updated with fresh resources, such as: • Over 250 new listings for complete, up-to-date contacts and submission guidelines for more than 1,500 craft market resources, including craft shows, publishers, marketplaces, and more! • Informative, inspirational articles on building your brand, customer communication, teaching classes, getting press coverage, photographing your goods, and more, from successful craft business owners. • Actions you can take today to grow your business now, no matter your creative medium--quilting, sewing, knitting, crochet, papercraft, or jewelry making! Whether you're looking to expand your online presence or you're just beginning to think about how to turn your weekend hobby into a side business, Crafter's Market is the complete resource for creative professionals.

Photographer s Market 2018

Photographer s Market 2018 Book
Author : Noel Rivera
Publisher : Penguin
Release : 2017-09-12
ISBN : 1440352593
Language : En, Es, Fr & De

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Book Description :

Discover Powerful Secrets of Successful Photographers Thousands of successful photographers have trusted Photographer's Market as a resource for growing their businesses. This edition contains the most comprehensive and up-to-date market contacts for working professional photographers today: magazines, book publishers, greeting card companies, stock agencies, advertising firms, photo contests, and more. In addition to the more than 1,500 individually verified contacts, 2018 Photographer's Market includes: • Up-to-date information on how to start and run a photography business, including how to find clients, who to contact to submit your photos, what types of photos they need, and how to submit both digital and film images • Markets for fine art photographers, including hundreds of galleries and art fairs, magazine and book publishers, contests, and more • Informative articles on business topics, such as maintaining records, customers service, trends in photography, gallery partnerships, and what makes a photo marketable • Inspiring and informative interviews with successful professionals, including wedding, concept, fashion and magazine photographers

Savoring Gotham

Savoring Gotham Book
Author : Anonim
Publisher : Oxford University Press
Release : 2015-11-11
ISBN : 0190263644
Language : En, Es, Fr & De

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Book Description :

When it comes to food, there has never been another city quite like New York. The Big Apple--a telling nickname--is the city of 50,000 eateries, of fish wriggling in Chinatown baskets, huge pastrami sandwiches on rye, fizzy egg creams, and frosted black and whites. It is home to possibly the densest concentration of ethnic and regional food establishments in the world, from German and Jewish delis to Greek diners, Brazilian steakhouses, Puerto Rican and Dominican bodegas, halal food carts, Irish pubs, Little Italy, and two Koreatowns (Flushing and Manhattan). This is the city where, if you choose to have Thai for dinner, you might also choose exactly which region of Thailand you wish to dine in. Savoring Gotham weaves the full tapestry of the city's rich gastronomy in nearly 570 accessible, informative A-to-Z entries. Written by nearly 180 of the most notable food experts-most of them New Yorkers--Savoring Gotham addresses the food, people, places, and institutions that have made New York cuisine so wildly diverse and immensely appealing. Reach only a little ways back into the city's ever-changing culinary kaleidoscope and discover automats, the precursor to fast food restaurants, where diners in a hurry dropped nickels into slots to unlock their premade meal of choice. Or travel to the nineteenth century, when oysters cost a few cents and were pulled by the bucketful from the Hudson River. Back then the city was one of the major centers of sugar refining, and of brewing, too--48 breweries once existed in Brooklyn alone, accounting for roughly 10% of all the beer brewed in the United States. Travel further back still and learn of the Native Americans who arrived in the area 5,000 years before New York was New York, and who planted the maize, squash, and beans that European and other settlers to the New World embraced centuries later. Savoring Gotham covers New York's culinary history, but also some of the most recognizable restaurants, eateries, and culinary personalities today. And it delves into more esoteric culinary realities, such as urban farming, beekeeping, the Three Martini Lunch and the Power Lunch, and novels, movies, and paintings that memorably depict Gotham's foodscapes. From hot dog stands to haute cuisine, each borough is represented. A foreword by Brooklyn Brewery Brewmaster Garrett Oliver and an extensive bibliography round out this sweeping new collection.

2015 Photographer s Market

2015 Photographer s Market Book
Author : Mary Burzlaff Bostic
Publisher : Penguin
Release : 2014-08-13
ISBN : 1440335737
Language : En, Es, Fr & De

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Book Description :

The Successful Photographer's Secret! Thousands of successful photographers have trusted Photographer's Market as a resource for growing their businesses. This edition contains the most comprehensive and up-to-date market contacts for working photographers today: magazines, book publishers, greeting card companies, stock agencies, advertising firms, contests and more. In addition to the more than 1,500 individually verified contacts, 2015 Photographer's Market includes: • A FREE 1-year subscription to ArtistsMarketOnline.com, where you can search industry contacts, track your submissions, get the latest photography news and much more (PLEASE NOTE: Free subscriptions are NOT included with the e-book edition of this title.) • Up-to-date information on how to start and run a photography business, including how to find clients, who to contact to submit your photos, what types of photos they need and how to submit both digital and film images • Markets for fine art photographers, including hundreds of galleries and art fairs • NEW! Informative articles on what it means to be a photographer, setting goals, getting organized, building a resume, and mastering marketing and branding • NEW! Special features on defamation, composition, new tools, and food photography tips • NEW! Inspiring and informative interviews with successful professionals, including musician, wildlife and advertising photographers Check out ArtistsMarketOnline.com and ArtistsNetwork.com for more helpful resources.

2017 Photographer s Market

2017 Photographer s Market Book
Author : Noel Rivera
Publisher : Penguin
Release : 2016-09-12
ISBN : 1440347522
Language : En, Es, Fr & De

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Book Description :

The successful photographer's secret! Thousands of successful photographers have trusted Photographer's Market as a resource for growing their businesses. This edition contains the most comprehensive and up-to-date market contacts for working photographers today: magazines, book publishers, greeting card companies, stock agencies, advertising firms, contests, and more. In addition to the more than 1,500 individually verified contacts, 2017 Photographer's Market includes: • A FREE 1-year subscription to ArtistsMarketOnline.com, where you can search industry contacts, track your submissions, get the latest photography news, and much more (NOTE: the free subscription only comes with the print version) • Up-to-date information on how to start and run a photography business, including how to find clients, who to contact to submit your photos, what types of photos they need, and how to submit both digital and film images • Markets for fine art photographers, including hundreds of galleries and art fairs • Informative articles on business topics, such as submitting to galleries, creating a business plan, networking with other photographers, improving your portfolio, and more • Inspiring and informative interviews with successful professionals, including wedding, magazine, and commercial photographers

2014 Photographer s Market

2014 Photographer s Market Book
Author : Mary Burzlaff Bostic
Publisher : Penguin
Release : 2013-08-16
ISBN : 1440329524
Language : En, Es, Fr & De

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Book Description :

The Successful Photographer's Secret! Thousands of successful photographers have trusted Photographer's Market as a resource for growing their businesses. This edition contains the most comprehensive and up-to-date market contacts for working photographers today: magazines, book publishers, greeting card companies, stock agencies, advertising firms, contests and more. In addition to the more than 1,500 individually verified contacts, 2014 Photographer's Market includes: • A FREE 1-year subscription to ArtistsMarketOnline.com, where you can search industry contacts, track your submissions, get the latest photography news and much more (PLEASE NOTE: Free subscriptions are NOT included with the e-book edition of this title.). • Up-to-date information on how to start and run a photography business, including how to find clients, who to contact to submit your photos, what types of photos they need and how to submit both digital and film images. • Markets for fine art photographers, including hundreds of galleries and art fairs. • NEW! Informative articles on forming a business mind-set, building your financial team, and negotiating fees and rights. • NEW! Special features on social media and e-mail marketing, getting the most from LinkedIn, building a better website, sustainability practices, and adding video to your repertoire. • NEW! Inspiring and informative interviews with successful professionals, including a motion picture grip, a magazine photo buyer, and an experimental fine art photographer. Check out ArtistsMarketOnline.com and ArtistsNetwork.com for more helpful resources. PLEASE NOTE: Free subscriptions are NOT included with the e-book edition of this title.

2013 Photographer s Market

2013 Photographer s Market Book
Author : Mary Burzlaff Bostic
Publisher : Penguin
Release : 2012-08-17
ISBN : 1599636190
Language : En, Es, Fr & De

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Book Description :

Everything You Need to Find Buyers for Your Photos Thousands of successful photographers have trusted Photographer's Market as a resource for growing their businesses. This edition contains the most comprehensive and up-to-date market contacts for working photographers today: magazines, book publishers, greeting card companies, stock agencies, advertising firms, contests and more. In addition to the more than 1,500 individually verified contacts, the 2013 Photographer's Market includes: • A FREE 1-year subscription to ArtistMarketOnline.com, where you can search industry contacts, track your submissions, get the latest photography news and much more (Note: free subscription comes with print version only) • Up-to-date information on how to start and run a photography business, including how to find clients, who to contact to submit your photos, what types of photos they need and how to submit both digital and film images • Markets for fine art photographers, including hundreds of galleries and art fairs • NEW! Informative articles on strategic planning, marketing, applying for grants and talking about money • NEW! Special features on writing for photographers, maintaining and showcasing work, hanging a solo show and achieving work-life balance • NEW! Inspiring and informative interviews with successful professionals, including commercial, wedding, family, AP and aerial photographers

Host and Guest

Host and Guest Book
Author : Andrew Kirwan
Publisher : Applewood Books
Release : 2001-01-01
ISBN : 1429010460
Language : En, Es, Fr & De

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Book Description :

Andrew Kirwan's 1864 work describes the history, customs, and mores of entertaining through dinner parties.

Irresistible Macaroons

Irresistible Macaroons Book
Author : José Maréchal,Akiko Ida
Publisher : Simon & Schuster Limited
Release : 2010
ISBN : 9780857201096
Language : En, Es, Fr & De

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Book Description :

At any given moment there are sophisticated Parisiennes drinking tea and nibbling at a Macaron on the Champs Elysees. No French pâtisserie can exist without a selection of mouth-watering colourful Macaroons. These melt-in-the-mouth fruity, nutty or creamy confections have been served in French palaces and chic salons for over three hundred years. In Irresistible Macaroons you'll learn how to make these fabulously decadent smooth almond meringues, sandwiched together with a rich ganache. Perfect as gifts, impressive as amuse bouches, join the likes of Carla Bruni, Catherine Deneuve and Charlotte Rampling in their favourite secret indulgence. The famous Parisienne tea room Ladurée is now in Harrods and the Pierre Hermé boutique is selling macaroons at Selfridges.

Wallonie 2014 Petit Fut

Wallonie 2014 Petit Fut   Book
Author : Dominique Auzias,Jean-Paul Labourdette
Publisher : Le Petit Futé
Release : 2014-07-02T00:00:00+02:00
ISBN : 2746984520
Language : En, Es, Fr & De

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Book Description :

Participer, découvrir, visiter, rencontrer, déguster, décompresser. L'ouvrage que nous vous offrons est balade à géométrie variable au coeur d'une région exceptionnelle. Le Petit Futé a rassemblé ici un bon millier de suggestions alléchantes pour les 4 saisons : une brochette d'activités à envisager entre amis ou en famille, un patrimoine historique et archtectural unique, des circuits à pied ou à vélo à découvrir, des bonnes adresses à aborder, un terroir à déguster. Province par Province, c'est vers le territoire des Maisons du Tourisme que nous vous renvoyons. Quand à l'agenda, il est le témoin d'une région aux traditions et au folklore vivaces, qui entre carnavals et fêtes populaires n'hésite pas à déployer ses fastes et prouver que ses habitants savent recevoir et faire partager avec tous, des moments privilégiés. La Wallonie, un univers à (re)découvrir à deux pas de chez soi, au coeur d'une europe en plein essor. Et pour accéder à ces centaines de milliers d'hectares de nature diversifiée et préservée, un réseau de communication hyper développé (trains, autoroutes, aéroports et voies navigables) vous tend les bras.

Le Jardin Des Osmondes

Le Jardin Des Osmondes Book
Author : Carole Barlet
Publisher : Lulu.com
Release : 2011
ISBN : 1447805631
Language : En, Es, Fr & De

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Book Description :

Download Le Jardin Des Osmondes book written by Carole Barlet, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

The Book of Menus 1876

The Book of Menus  1876 Book
Author : Blanchard Jerrold
Publisher : Unknown
Release : 1876
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

This cookbook is by a well-known author who previously wrote The Epicurean Year-Book.

Decolonizing the Republic

Decolonizing the Republic Book
Author : Félix F. Germain
Publisher : MSU Press
Release : 2016-07-01
ISBN : 1628952636
Language : En, Es, Fr & De

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Book Description :

Decolonizing the Republic is a conscientious discussion of the African diaspora in Paris in the post–World War II period. This book is the first to examine the intersection of black activism and the migration of Caribbeans and Africans to Paris during this era and, as Patrick Manning notes in the foreword, successfully shows how “black Parisians—in their daily labors, weekend celebrations, and periodic protests—opened the way to ‘decolonizing the Republic,’ advancing the respect for their rights as citizens.” Contrasted to earlier works focusing on the black intellectual elite, Decolonizing the Republic maps the formation of a working-class black France. Readers will better comprehend how those peoples of African descent who settled in France and fought to improve their socioeconomic conditions changed the French perception of Caribbean and African identity, laying the foundation for contemporary black activists to deploy a new politics of social inclusion across the demographics of race, class, gender, and nationality. This book complicates conventional understandings of decolonization, and in doing so opens a new and much-needed chapter in the history of the black Atlantic.

BEST OF BORDEAUX 2015 Petit Fut

BEST OF BORDEAUX 2015 Petit Fut   Book
Author : Dominique Auzias,Jean-Paul Labourdette
Publisher : Le Petit Futé
Release : 2015-07-10T00:00:00+02:00
ISBN : 274699710X
Language : En, Es, Fr & De

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Book Description :

Edition for English-speaking people looking for the best addresses and good deals. An essential guidebook to find an accommodation, a restaurant, to organize your visits, outings and shopping. A selection of addresses gathering the must-sees as the hidden treasures for a successful stay. Welcome to Bordeaux.

Cr me de la Cr me

Cr  me de la Cr  me Book
Author : Martin Chiffers,Emma Marsden
Publisher : Hachette UK
Release : 2016-03-24
ISBN : 1473615674
Language : En, Es, Fr & De

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Book Description :

Make your cooking the crème de la crème - learn the tips and tricks of Britain's greatest pastry chefs with the book of the spectacular BBC series, from the team behind Great British Bake Off. With patisserie skills broken down to their simplest elements, you will soon be familiar with the ingredients, equipment and chemistry behind the showstopping creations you see on-screen and in the best restaurants, and be inspired to make your own irresistibly indulgent treats. From croissants to intricately layered slices and eye-catching petit gateaux, each mouth-watering recipe is illustrated with stunning photographs and accompanied by expert advice on equipment and how to achieve a truly professional finish. The recipes covered include: Baking and Viennoiserie Layered slices Patisserie Petit gateaux Tarts Classic puddings and desserts Petit Fours and biscuits The perfect book for Great British Bake Off fans wanting to take their bakes to the next level, or anyone inspired by the BBC series to find out more about the secrets of great patisserie.