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Kents Technology Of Cereals

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Kent s Technology of Cereals

Kent s Technology of Cereals Book
Author : Kurt. A. Rosentrater,Anthony D. Evers
Publisher : Woodhead Publishing Limited
Release : 2017-09-01
ISBN : 9780081005293
Language : En, Es, Fr & De

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Book Description :

Kent's Technology of Cereals: An Introduction for Students of Food Science and Agriculture, Fifth Edition is a classic and well-established book that continues to provide students, researchers and practitioners with an authoritative and comprehensive study of cereal technology. This new edition has been thoroughly updated with new sections, including extrusion cooking and the use of cereals for animal feed. In addition, it offers information on statistics, new products, the impact of climate changes and genetics, new economic trends, nutrition regulations and new technologies. The book is useful for students, researchers, and industrial practitioners alike, covering the full spectrum of cereal grain production, processing, and use for foods, feeds, fuels, industrial materials, and other uses. Provides readers with a leader in cereal science literature Includes new sections on extrusion cooking and the use of cereals for animal feed, along with information on statistics, new products, impact of climate changes and genetics, new economic trends, new nutrition regulations and new technologies Useful for students, researchers and industrial practitioners alike

Kent s Technology of Cereals

Kent   s Technology of Cereals Book
Author : Kurt A. Rosentrater,Anthony D Evers
Publisher : Woodhead Publishing
Release : 2017-09-21
ISBN : 0081005326
Language : En, Es, Fr & De

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Book Description :

Kent’s Technology of Cereals: An Introduction for Students of Food Science and Agriculture, Fifth Edition, is a classic and well-established book that continues to provide students, researchers and practitioners with an authoritative and comprehensive study of cereal technology. This new edition has been thoroughly updated with new sections, including extrusion cooking and the use of cereals for animal feed. In addition, it offers information on statistics, new products, the impact of climate changes and genetics, new economic trends, nutrition regulations and new technologies. The book is useful for students, researchers, and industrial practitioners alike, covering the full spectrum of cereal grain production, processing, and use for foods, feeds, fuels, industrial materials, and other uses. Provides readers with a leader in cereal science literature Includes new sections on extrusion cooking and the use of cereals for animal feed, along with information on statistics, new products, impact of climate changes and genetics, new economic trends, new nutrition regulations and new technologies Useful for students, researchers and industrial practitioners alike

Technology of Cereals

Technology of Cereals Book
Author : Norman Leslie Kent,A. D. Evers
Publisher : Woodhead Publishing
Release : 1994
ISBN : 9780080408347
Language : En, Es, Fr & De

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Book Description :

A thorougly revised edition that encompasses new material including sections dealing with extrusion cooking and the use of cereals for animal feed. The section on industrial uses for cereals has been expanded considerably.

Kents Technology of Cereals

Kents Technology of Cereals Book
Author : Kurt A. Rosentrater
Publisher : Unknown
Release : 2018
ISBN : 9789351073697
Language : En, Es, Fr & De

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Book Description :

Download Kents Technology of Cereals book written by Kurt A. Rosentrater, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Mycotoxins in Food

Mycotoxins in Food Book
Author : N Magan,M Olsen
Publisher : Elsevier
Release : 2004-07-16
ISBN : 1855739089
Language : En, Es, Fr & De

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Book Description :

Mycotoxins, toxic compounds produced by fungi, pose a significant contamination risk in both animal feed and foods for human consumption. With its distinguished editors and international team of contributors, Mycotoxins in food summarises the wealth of recent research on how to assess the risks from mycotoxins, detect particular mycotoxins and control them at differing stages in the supply chain. Part one addresses risk assessment techniques, sampling methods, modelling and detection techniques used to measure the risk of mycotoxin contamination and the current regulations governing mycotoxin limits in food. Part two looks at how the risk of contamination may be controlled, with chapters on the use of HACCP systems and mycotoxin control at different stages in the supply chain. Two case studies demonstrate how these controls work for particular products. The final section details particular mycotoxins, from ochratoxin A and patulin to zearalenone and fumonisins. Mycotoxins in food is a standard reference for all those concerned with ensuring the safety of food. Discusses the wealth of recent research in this important area Covers risk assessment, detection of particular mycotoxins and how to control them throughout the supply chain Describes how the risk of contamination can be controlled, including the use of HACCP systems

Novel Food and Feed Safety Safety Assessment of Foods and Feeds Derived from Transgenic Crops

Novel Food and Feed Safety Safety Assessment of Foods and Feeds Derived from Transgenic Crops Book
Author : OECD
Publisher : OECD Publishing
Release : 2015-04-23
ISBN : 9264180338
Language : En, Es, Fr & De

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Book Description :

Volume II of this series compiles the science-based consensus documents of the OECD Task Force for the Safety of Novel Foods and Feeds from 2009 to 2014. They contain information for use during the regulatory assessment of food/feed products of modern biotechnology, i.e. developed from ...

Directory of British Scientists

Directory of British Scientists Book
Author : Anonim
Publisher : Unknown
Release : 1966
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Directory of British Scientists book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Science Citation Index

Science Citation Index Book
Author : Anonim
Publisher : Unknown
Release : 1995
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Vols. for 1964- have guides and journal lists.

Who s who of British Scientists

Who s who of British Scientists Book
Author : Anonim
Publisher : Unknown
Release : 1964
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Who s who of British Scientists book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Popular Fads and Crazes Through American History 2 volumes

Popular Fads and Crazes Through American History  2 volumes  Book
Author : Nancy Hendricks
Publisher : ABC-CLIO
Release : 2018-08-17
ISBN : 1440851832
Language : En, Es, Fr & De

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Book Description :

This informative two-volume set provides readers with an understanding of the fads and crazes that have taken America by storm from colonial times to the present. Entries cover a range of topics, including food, entertainment, fashion, music, and language. • Presents well-researched, factual material accessibly and engagingly • Presents what was popular in each decade through short sidebars • Illustrates what today's readers have in common with Americans of the past • Includes a historical overview of each decade • Contains a Glossary of Slang, a bibliography, and suggestions for further reading on each decade

The Columbia Gazetteer of the World A to G

The Columbia Gazetteer of the World  A to G Book
Author : Saul Bernard Cohen,Saul Cohen
Publisher : Columbia University Press
Release : 2008
ISBN : 9780231145541
Language : En, Es, Fr & De

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Book Description :

A geographical encyclopedia of world place names contains alphabetized entries with detailed statistics on location, name pronunciation, topography, history, and economic and cultural points of interest.

Nutritional and Health Aspects of Food in South Asian Countries

Nutritional and Health Aspects of Food in South Asian Countries Book
Author : Jamuna Prakash,Viduranga Waisundara,Vishweshwaraiah Prakash
Publisher : Academic Press
Release : 2020-03-02
ISBN : 0128200111
Language : En, Es, Fr & De

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Book Description :

Nutritional and Health Aspects of Food in South Asian Countries provides an analysis of traditional and ethnic foods from the South Asia Region, including India, Sri Lanka, Pakistan, Nepal, Bangladesh and Iran. The book addresses the history of use, origin, composition, preparation, ingredient composition, nutritional aspects, and the effects on the health of various foods and food products in each of these countries from the perspective of their Traditional and Ethnic Foods. In addition, the book presents local and international regulations and provides suggestions on how to harmonize regulations and traditional practices to promote safety and global availability of these foods.

Applied Science Technology Index

Applied Science   Technology Index Book
Author : Anonim
Publisher : Unknown
Release : 1966
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Applied Science Technology Index book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Food and Nutrition Information and Educational Materials Center catalog

Food and Nutrition Information and Educational Materials Center catalog Book
Author : Food and Nutrition Information Center (U.S.).
Publisher : Unknown
Release : 1976
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Food and Nutrition Information and Educational Materials Center catalog book written by Food and Nutrition Information Center (U.S.)., available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Documentaci n de la FAO

Documentaci  n de la FAO  Book
Author : Anonim
Publisher : Unknown
Release : 1979
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Documentaci n de la FAO book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Directory of Published Proceedings

Directory of Published Proceedings Book
Author : Anonim
Publisher : Unknown
Release : 1984
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Directory of Published Proceedings book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

British Landscapes Through Maps

British Landscapes Through Maps Book
Author : Anonim
Publisher : Unknown
Release : 1960
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download British Landscapes Through Maps book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

National Agricultural Library Catalog

National Agricultural Library Catalog Book
Author : National Agricultural Library (U.S.)
Publisher : Unknown
Release : 1976
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download National Agricultural Library Catalog book written by National Agricultural Library (U.S.), available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Public Relations Directory and Yearbook

Public Relations Directory and Yearbook Book
Author : Anonim
Publisher : Unknown
Release : 1945
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Public Relations Directory and Yearbook book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Poor s Register of Directors and Executives United States and Canada

Poor s Register of Directors and Executives  United States and Canada Book
Author : Anonim
Publisher : Unknown
Release : 1957
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Poor s Register of Directors and Executives United States and Canada book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.