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Evidence Based Clinical Nutrition

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Nutrition in Clinical Practice

Nutrition in Clinical Practice Book
Author : David L. Katz
Publisher : Lippincott Williams & Wilkins
Release : 2012-03-28
ISBN : 1451165935
Language : En, Es, Fr & De

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Book Description :

Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients.

Evidence Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease

Evidence Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease Book
Author : Asim K. Duttaroy
Publisher : Academic Press
Release : 2021-07-01
ISBN : 0128221941
Language : En, Es, Fr & De

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Book Description :

Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease explores a wide range of studies from clinical investigations to mechanistic research, covering the actions of bioactives on specific tissues and cells in intestinal, neurological, immunological, and cardiovascular health and disease. The book also focuses on metabolism, mechanisms of actions, tissue-specific effects, and structure-function relationship between clinical trial, ex vivo, and in vitro data. Written for nutrition researchers, dieticians, and others working in and studying health-related fields, Evidence-Based Nutrition and Clinical Evidence of Bioactive Foods in Human Health and Disease highlights the concept of the preventive and therapeutic impacts of bioactive foods and is sure to be a welcomed reference. Presents information on the prevention of disease using bioactive compounds Consolidates the research outcome from a variety of sources on the specific bioactive foods Contains coverage of bioactive lipids and lipid mediators, bioactive phytochemicals, probiotics, bioactive proteins, peptides, polysaccharides and fibers, and sphingolipids

Life Cycle Nutrition

Life Cycle Nutrition Book
Author : Sari Edelstein,Susan Bacorn Bastable,Associate Professor Nutrition and Dietetics Department Simmons College Sari Edelstein,Senior Lecturer Simmons College Judith Sharlin
Publisher : Jones & Bartlett Publishers
Release : 2014-02-25
ISBN : 1449694314
Language : En, Es, Fr & De

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Book Description :

Revised and updated with the latest epidemiologic research, the Second Edition of Life Cycle Nutrition: An Evidence-Based Approach explores nutritional foundations and the growth, development and normal functioning of individuals through each stage of life. With subjects as diverse as media influences on eating, skipping breakfast, fruit juice consumption, and clinical nutrition, this text gives students current knowledge, helps them evaluate emerging knowledge, and prepares them to uncover new knowledge for the public, their clients, and themselves. Key Features: Evidence-Based Practice sections contains research articles that provide students with an opportunity to create peer-reviewed studies and clinical trials. Cultural Diversity Sidebars, integrated throughout the text, present issues that challenge students to think critically about the nutritional and health differences among ethnic groups. Interesting Vignettes, based on nutrition and health, enhance student understanding of the material presented. Issues to Debate sections provides timely topics for debate and further consideration such as withholding and withdrawing nutrition, the ethical implications of nutrition care, and right to die case law. Students will learn the physiological, moral, ethical, and legal issues surrounding these emotionally charged issues. Case Studies and Nutritional Management help students develop knowledge and skills within a wide variety of subjects and improve critical thinking, public speaking, and group interactions.

Nutrition for the Primary Care Provider

Nutrition for the Primary Care Provider Book
Author : D.M. Bier,J. Mann,D.H. Alpers,H.H.E. Vorster,M.J. Gibney
Publisher : Karger Medical and Scientific Publishers
Release : 2014-11-18
ISBN : 3318026670
Language : En, Es, Fr & De

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Book Description :

Nutrition is an integral part of the prevention and management of the most prevalent conditions faced by today's primary care providers. This book is aimed at physicians around the world who treat patients from all walks of life. The first section is devoted to the basic principles of nutrition, covering the fundamentals of body composition, energy balance, and appetite, as well as the importance of the different macro- and micronutrients. The following section builds on the principles of the first by focusing on the special needs for specific circumstances, including pregnancy, exercise, food allergies and religion. The third part provides an overview of our latest understanding of various disease states and how they are influenced by nutrition. The final part on Food Policy takes a bird's eye view, offering perspectives on global sustainability, the rapidly changing face of malnutrition and the role played by the food industry in consumer health. This book is a practical reference source that will guide physicians on how to use nutrition as a tool to prevent and cure disease.

Disease related Malnutrition

Disease related Malnutrition Book
Author : Rebecca J. Stratton,Ceri J. Green,Marinos Elia
Publisher : CABI
Release : 2003-01-01
ISBN : 0851996485
Language : En, Es, Fr & De

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Book Description :

Disease-related malnutrition is a global public health problem. The consequences of disease-related malnutrition are numerous, and include shorter survival rates, lower functional capacity, longer hospital stays, greater complication rates, and higher prescription rates. Nutritional support, in the form of oral nutritional supplements or tube feeding, has proven to lead to an improvement in patient outcome. This book is unique in that it draws together the results of numerous different studies that demonstrate the benefits of nutritional support and provides an evidence base for it. It also discusses the causes, consequences, and prevalence of disease-related malnutrition, and provides insights into the best possible use of enteral nutritional support.

Index Medicus

Index Medicus Book
Author : Anonim
Publisher : Unknown
Release : 2004
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Index Medicus book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Handbook of Clinical Nutrition and Stroke

Handbook of Clinical Nutrition and Stroke Book
Author : Mandy L. Corrigan,Arlene A. Escuro,Donald F. Kirby
Publisher : Springer Science & Business Media
Release : 2013-04-17
ISBN : 1627033807
Language : En, Es, Fr & De

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Book Description :

Handbook of Clinical Nutrition and Stroke is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients. Targeting physicians, nurse practitioners, clinical dietitians, and advanced allied health and medical students, this volume provides an introduction on the different types of stroke, associated risk factors, and uniquely featured global perspectives on stroke. In addition to discussing stroke risk factors, the book expands upon treatment and management from the acute care setting through rehabilitation, captures the lifespan of patients affected by stroke, and discusses the progression of the nutrition care plan. Containing the most up-to-date, evidence based information currently available, Handbook of Clinical Nutrition and Stroke is a valuable resource for clinicians working with the stroke population.

Clinical Nutrition for Surgical Patients

Clinical Nutrition for Surgical Patients Book
Author : Mary Marian,Scott A. Shikora,Mary Russell
Publisher : Jones & Bartlett Learning
Release : 2008
ISBN : 9780763738815
Language : En, Es, Fr & De

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Book Description :

Clinical Nutrition for Surgical Patients, Third Edition, is the most comprehensive resource available for practitioners who offer interdisciplinary nutrition care to surgical patients. This reference begins with a through review of the basics of medical nutrition therapy for surgical patients, including nutritional assessment, the role of surgical diets, and the indications and contraindications for specialized nutrition support. Subsequent chapters, written by experts in the field, address specific medical and surgical conditions and disease states that present specific challenges with provision of nutrition support. All recommendations are evidence-based and can be applied to clinical practice. The latest nutrition support techniques are described and their roles in managing many types of surgical patients are outlined. Any clinician caring for surgical patients will benefit from the wealth of current information provided in this text.

Advancing Dietetics and Clinical Nutrition E Book

Advancing Dietetics and Clinical Nutrition E Book Book
Author : Anne Payne,Helen M. Barker
Publisher : Elsevier Health Sciences
Release : 2011-05-28
ISBN : 1455725242
Language : En, Es, Fr & De

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Book Description :

This book provides a comprehensive account of the relevant physiology, pathophysiology, nutritional therapy and dietetic application for each specialist dietetic area. All major specialist areas involved in the the treatment of adults are covered. The first section deals with clinical governance, for example patient-centred care, clinical decision-making and developing evidence-based practice. The second section on advanced clinical practice describes 18 clinical conditions or dietetic areas in detail. There is detailed coverage of 18 clinical conditions or dietetic areas: The control of food intake and absorption of nutrients Drug nutrient interactions Food allergy – allergy and intolerance Irritable bowel disease (IBD) and colorectal cancer Short bowel syndrome Enteral nutrition Parenteral nutrition Thermal injury Nutrition and liver disease HIV Palliative care Renal disease Diabetes Obesity Cardiovascular disease Stroke Neurological conditions Mental health. Each chapter concludes with a section on possible future developments in the specialty, providing insight into 'hot topics', making this an essential text for all working in the field of Dietetics and Clinical Nutrition. Each clinical chapter follows a standard structure: Learning objectives Key points summarise important aspects Case studies with questions and answers help link theory to practice References and further reading suggestions encourage wider research.

Evidence Based Clinical Practice in Exotic Animal Medicine an Issue of Veterinary Clinics of North America Exotic Animal Practice E Book

Evidence Based Clinical Practice in Exotic Animal Medicine  an Issue of Veterinary Clinics of North America  Exotic Animal Practice  E Book Book
Author : Nicola Di Girolamo,Alexandra L. Winter
Publisher : Elsevier
Release : 2017-08-19
ISBN : 0323545777
Language : En, Es, Fr & De

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Book Description :

This issue of Veterinary Clinics of North America: Exotic Animal Practice, Edited by Drs. Nicola Di Girolamo and Alexandra Winter, focuses on Evidence-Based Clinical Practice in Exotic Animal Medicine. Topics include: Why should we direct our efforts toward evidence-based practice and knowledge creation?; Practical application of evidence-based practice; Evidence-based advances in avian medicine; Evidence-based advances in reptile medicine; Evidence-based advances in rabbit medicine; Evidence-based advances in ferret medicine; Evidence-based advances in rodent medicine; Evidence-based advances in fish and aquatic animal medicine; Evidence-based analgesia in exotic animals; Evidence-based anesthesia in exotic animals; Evidence-based reptile housing and nutrition; Evidence-based rabbit housing and nutrition; Basic statistics for the exotic animal practitioner (numerical outcomes, P values, t-test, anova); Advanced statistics for the exotic animal practitioner (categorical data, logistic regression, confidence intervals); Basics of systematic review and meta-analysis for the exotic animal practitioner; Evidence-based information resources for the exotic animal practitioner; and How to report exotic animal research.

Clinical Nutrition in Gastrointestinal Disease

Clinical Nutrition in Gastrointestinal Disease Book
Author : Alan Buchman
Publisher : SLACK Incorporated
Release : 2006-01-01
ISBN : 9781556426971
Language : En, Es, Fr & De

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Book Description :

Provides a practical guide that examines and explains the necessary elements and principles of nutrition. With more than 100 images and 180 tables, this unique and comprehensive text provides essential information to optimally and successfully manage patients. Some topics covered include: Nutritional assessment; Nutrition in critical care; Nutritional support; Management of intestinal failure; and, Obesity. Some gastrointestinal diseases covered include: Inflammatory bowel disease; Irritable bowel syndrome; Colon cancer; Pancreatititis; Heptic failure; and, Celiac sprue.

Evidence based Clinical Reasoning in Medicine

Evidence based Clinical Reasoning in Medicine Book
Author : Thomas A. Brown,Thomas Andrew Brown,Sonali J. Shah
Publisher : PMPH-USA
Release : 2013
ISBN : 9781607951605
Language : En, Es, Fr & De

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Book Description :

Medicine is still largely taught as an apprenticeship. Not until recently have medical students and physicians been taught to critically examine the evidence base behind medical management decisions. This book is perfect for students, not only because it will help them care for patients during their medicine subinternship rotation, but also because it will provide a valuable resource as they prepare for their end-of-rotation NBME shelf examination. The standard of care is constantly evolving, and the pace of its progress is increasing. A busy clinician has difficulty keeping up with the literature as it reports on the results of clinical trials and current "expert consensus". Evidence-Based Clinical Reasoning in Medicine dissects many of the most controversial medical issues and landmark clinical trials that have and will continue to influence the practice of medicine.

An Evidence based Approach to Vitamins and Minerals

An Evidence based Approach to Vitamins and Minerals Book
Author : Jane Higdon
Publisher : Thieme
Release : 2003
ISBN : 9781588901248
Language : En, Es, Fr & De

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Book Description :

Organized by nutrient, this evidence-based reference synthesizes all of the most current research on vitamins and minerals in an easy-to-use format. Each chapter addresses the function the nutrient plays in the human body; current definitions of deficiency, including Recommended Dietary Allowance (RDA) or Adequate Intake (AI) recommendations; the use of the nutrient for prevention or treatment of a disease, if known; dietary and other sources of the nutrient, including food and supplement sources (breaking down the different supplement forms); safety precautions for overdosing and drug interactions; and the Linus Pauling Institute's current recommendation for health maintenance. Each chapter has been reviewed by an expert in the area, all of whom are noted in the Editorial Advisory Board. This work is endorsed by the Linus Pauling Institute of Oregon State University. Four appendices add to the clinical usefulness of this work: a quick reference to disease prevention and treatment recommendations made throughout the text, nutrient - nutrient interactions, drug - nutrient interactions, and a glossary.

Evidence Based Research in Pediatric Nutrition

Evidence Based Research in Pediatric Nutrition Book
Author : H. Szajewska,R. Shamir
Publisher : Karger Medical and Scientific Publishers
Release : 2013-09-12
ISBN : 3318024570
Language : En, Es, Fr & De

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Book Description :

Recognition of evidence-based medicine is not only increasing rapidly, but it has become essential to pediatric nutrition. Starting with some methodological issues - discussing systemic reviews, meta-analyses and clinical trials - this publication then concisely summarizes current knowledge as well as ignorance and uncertainty regarding selected aspects of childhood nutrition. These aspects include functional gastrointestinal disorders, issues concerning various kinds of milk, complementary foods, enteral nutrition, celiac disease or obesity. Contents are based on evidence and summarize current guidelines; moreover, when there is no clear evidence, they provide some food for thought.

Herbs and Natural Supplements Inkling

Herbs and Natural Supplements Inkling Book
Author : Lesley Braun,Marc Cohen
Publisher : Elsevier Health Sciences
Release : 2010-06-24
ISBN : 0729579107
Language : En, Es, Fr & De

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Book Description :

A must-have health companion for herbalists, naturopaths, complementary medicine practitioners and students Herbs and Natural Supplements, 3rd Edition: An evidence-based guide presents evidence-based information on the 130 most popular herbs, nutrients and food supplements used across Australia and New Zealand. This exhaustive textbook is organised alphabetically by each herb or nutrient’s common name. Herbs and nutrients are then accompanied by critical information such as daily intake, main actions and indications, adverse reactions, contraindications and precautions, safety in pregnancy and more. This new edition of Herbs and Natural Supplements has been expanded with new chapters on pregnancy and wellness. It also features 10 new monographs for Arginine, Dunaliella, Elde, Goji, Pelargonium, Prebiotics, Red Yeast Rice, Rhodioloa, Shatavari and Taurine. • provides current, evidence-based information on herbal, nutritional and food supplements used in Australia and New Zealand • is user-friendly and easily organised by easy-to-find A-Z herbal monographs • appendices offering important additional information for the safe use of herbal and nutritional supplements, including a list of poison information centres, associations, manufacturers and more • offers clear, comprehensive tables including herb/natural supplement - drug interactions • lists the pharmacological actions of all herbs and natural supplements • a glossary of terms relevant to herbs and natural supplements • two comprehensive new chapters: Herbs and Natural Supplements in Pregnancy and Introduction to Wellness • all chapters completely updated and expanded • ten new monographs taking the total to 130 • now also available as an eBook! A code inside Herbs and Natural Supplements, 3rd Edition: An evidence-based guide enables a full text download, allowing you to browse and search electronically, make notes and bookmarks in the electronic files and highlight material

The American Journal of Clinical Nutrition

The American Journal of Clinical Nutrition Book
Author : Anonim
Publisher : Unknown
Release : 1998-10
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download The American Journal of Clinical Nutrition book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Asia Pacific Journal of Clinical Nutrition

Asia Pacific Journal of Clinical Nutrition Book
Author : Anonim
Publisher : Unknown
Release : 2001
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Asia Pacific Journal of Clinical Nutrition book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Nutrition Fitness and Mindfulness

Nutrition  Fitness  and Mindfulness Book
Author : Jaime Uribarri,Joseph A. Vassalotti
Publisher : Springer Nature
Release : 2020-01-31
ISBN : 3030308928
Language : En, Es, Fr & De

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Book Description :

This comprehensive volume presents an approach based on cutting edge clinical science to the integration of healthy behaviors in clinical practice, using three major categories; healthy eating, active living, and mindfulness. Chapters are authored and edited by a select group of national and international experts in their respective fields who have developed these concepts for application in routine practice. All chapters are formatted to provide key learning points and summarized conclusions for easy reference. Topics include the DASH diet, plant based nutrition, the Mediterranean diet, beneficial herbs and spices, fitness, spirituality, meditation, healthy sleep, and disease prevention. Nutrition, Fitness, and Mindfulness will be a useful guide for all clinicians and healthcare professionals encouraging patients to make more thoughtful and healthy lifestyle choices.

Handbook of Clinical Nutrition and Aging

Handbook of Clinical Nutrition and Aging Book
Author : Connie Watkins Bales,Julie L. Locher,Edward Saltzman
Publisher : Springer
Release : 2014-11-27
ISBN : 1493919296
Language : En, Es, Fr & De

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Book Description :

This is the new and fully revised third edition of the well-received text that is the benchmark book in the field of nutrition and aging. The editors (specialists in geriatric nutrition, medical sociology, and clinical nutrition, respectively) and contributors (a panel of recognized academic nutritionists, geriatricians, clinicians, and other scientists) have added a number of new chapters and have thoroughly updated the widely acclaimed second edition. This third edition provides fresh perspectives and the latest scientific and clinical developments on the interaction of nutrition with age-associated disease and provides practical, evidence-based options to enhance this at-risk population’s potential for optimal health and disease prevention. Chapters on a wide range of topics, such as the role of nutrition in physical and cognitive function, and coverage of an array of clinical conditions (obesity, diabetes, heart failure, cancer, kidney disease, osteoporosis), compliment chapters on food insecurity, anti-aging and nutritional supplements, making this third edition uniquely different from previous editions. Handbook of Clinical Nutrition and Aging, Third Edition, is a practical and comprehensive resource and an invaluable guide to nutritionists, physicians, nurses, social workers and others who provide health care for the ever-increasing aging population.

The Mediterranean Diet

The Mediterranean Diet Book
Author : Victor R. Preedy,Ronald Ross Watson
Publisher : Academic Press
Release : 2014-11-19
ISBN : 0124079423
Language : En, Es, Fr & De

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Book Description :

The Mediterranean Diet offers researchers and clinicians a single authoritative source which outlines many of the complex features of the Mediterranean diet: ranging from supportive evidence and epidemiological studies, to the antioxidant properties of individual components. This book embraces a holistic approach and effectively investigates the Mediterranean diet from the cell to the nutritional well-being of geographical populations. This book represents essential reading for researchers and practicing clinicians in nutrition, dietetics, endocrinology, and public health, as well as researchers, such as molecular or cellular biochemists, interested in lipids, metabolism, and obesity. Presents one comprehensive, translational source for all aspects of how the Mediterranean diet plays a role in disease prevention and health Experts in nutrition, diet, and endocrinology (from all areas of academic and medical research) take readers from the bench research (cellular and biochemical mechanisms of vitamins and nutrients) to new preventive and therapeutic approaches Features a unique section on novel nutraceuticals and edible plants used in the Mediterranean region