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Enological Chemistry

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Enological Chemistry

Enological Chemistry Book
Author : Juan Moreno,Rafael Peinado
Publisher : Academic Press
Release : 2012-05-30
ISBN : 012388439X
Language : En, Es, Fr & De

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Book Description :

Enological Chemistry is written for the professional enologist tasked with finding the right balance of compounds to create or improve wine products. Related titles lack the appropriate focus for this audience, according to reviewers, failing either to be as comprehensive on the topic of chemistry, to include chemistry as part of the broader science of wine, or targeting a less scientific audience and including social and historical information not directly pertinent to the understanding of the role of chemistry in successful wine production. The topics in the book have been sequenced identically with the steps of the winemaking process. Thus, the book describes the most salient compounds involved in each vinification process, their properties and their balance; also, theoretical knowledge is matched with its practical application. The primary aim is to enable the reader to identify the specific compounds behind enological properties and processes, their chemical balance and their influence on the analytical and sensory quality of wine, as well as the physical, chemical and microbiological factors that affect their evolution during the winemaking process. Organized according to the winemaking process, guiding reader clearly to application of knowledge Describes the most salient compounds involved in each step enabling readers to identify the specific compounds behind properties and processes and effectively work with them Provides both theoretical knowledge and practical application providing a strong starting point for further research and development

Enological Chemistry

Enological Chemistry Book
Author : Juan Moreno,Rafael Peinado
Publisher : Academic Press
Release : 2012-04-24
ISBN : 0123884381
Language : En, Es, Fr & De

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Book Description :

Chapter 1. The Vine -- Chapter 2. Composition of Grape Must -- Chapter 3. Must Aromas -- Chapter 4. Composition of Wine -- Chapter 5. Polyphenols -- Chapter 6. Sugars: Structure and Classification -- Chapter 7. Sugars in Must -- Chapter 8. Carboxylic Acids: Structure and Properties -- Chapter 9. Grape Acids -- Chapter 10. The Relationship between Must Composition and Quality -- Chapter 11. The Transformation of Must Into Wine -- Chapter 12. Nitrogen Compounds -- Chapter 13. Acid-Base Equilibria in Wine -- Chapter 14. Buffering Capacity of Wines -- Chapter 15. Precipitation Equilibria in Wine -- Chapter 16. Changes in Acidity After Fermentation -- Chapter 17. Redox phenomena in Must and Wine -- Chapter 18. The Colloidal State -- Chapter 19. Wine Colloids -- Chapter 20. Inorganic Material and Metal Casse -- Chapter 21. Chemical Aging -- Chapter 22. Aging -- Chapter 23. Biological Aging.

Handbook of Enology Volume 2

Handbook of Enology  Volume 2 Book
Author : Pascal Ribéreau-Gayon,Yves Glories,Alain Maujean,Denis Dubourdieu
Publisher : John Wiley & Sons
Release : 2006-05-01
ISBN : 047001038X
Language : En, Es, Fr & De

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Book Description :

The Handbook of Enology Volume 2: The Chemistry of Wine Stabilization and Treatments uniquely combines chemical theory with the descriptions of day-to-day work in the latter stages of winemaking from clarification and stabilization treatments to ageing processes in vats and barrels. The expert authors discuss: Compounds in wine, such as organic acids, carbohydrates, and alcohol. Stabilization and treatments The chemical processes taking effect in bottled wine The information provided helps to achieve better results in winemaking, providing an authoritative and complete reference manual for both the winemaker and the student.

Bulletin Bureau of Chemistry

Bulletin   Bureau of Chemistry Book
Author : United States. Bureau of Chemistry
Publisher : Unknown
Release : 1905
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin Bureau of Chemistry book written by United States. Bureau of Chemistry, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bulletin Bureau of Chemistry

Bulletin   Bureau of Chemistry Book
Author : Anonim
Publisher : Unknown
Release : 1909
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin Bureau of Chemistry book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bulletin

Bulletin Book
Author : United States. Bureau of Chemistry
Publisher : Unknown
Release : 1908
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin book written by United States. Bureau of Chemistry, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Handbook of Enology Volume 2

Handbook of Enology  Volume 2 Book
Author : Pascal Ribéreau-Gayon,Yves Glories,Alain Maujean,Denis Dubourdieu
Publisher : John Wiley & Sons
Release : 2021-03-29
ISBN : 111958776X
Language : En, Es, Fr & De

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Book Description :

As an applied science, Enology is a collection of knowledge from the fundamental sciences including chemistry, biochemistry, microbiology, bioengineering, psychophysics, cognitive psychology, etc., and nourished by empirical observations. The approach used in the Handbook of Enology is thus the same. It aims to provide practitioners, winemakers, technicians and enology students with foundational knowledge and the most recent research results. This knowledge can be used to contribute to a better definition of the quality of grapes and wine, a greater understanding of chemical and microbiological parameters, with the aim of ensuring satisfactory fermentations and predicting the evolution of wines, and better mastery of wine stabilization processes. As a result, the purpose of this publication is to guide readers in their thought processes with a view to preserving and optimizing the identity and taste of wine and its aging potential. This third English edition of The Handbook of Enology, is an enhanced translation from the 7th French 2017 edition, and is published as a two-volume set describing aspects of winemaking using a detailed, scientific approach. The authors, who are highly-respected enologists, examine winemaking processes, theorizing what constitutes a perfect technique and the proper combination of components necessary to produce a quality vintage. They also illustrate methodologies of common problems, revealing the mechanism behind the disorder, thus enabling a diagnosis and solution. Volume 2: The Chemistry of Wine and Stabilization and Treatments looks at the wine itself in two parts. Part One analyzes the chemical makeup of wine, including organic acids, alcoholic, volatile and phenolic compounds, carbohydrates, and aromas. Part Two describes the procedures necessary to achieve a perfect wine: the clarification processes of fining, filtering and centrifuging, stabilization, and aging. Coverage includes: Wine chemistry; Organic acids; Alcohols and other volatile products; Carbohydrates; Dry extract and mineral matter; Nitrogen substances; Phenolic compounds; The aroma of grape varieties; The chemical nature, origin and consequences of the main organoleptic defects; Stabilization and treatment of wines; The chemical nature, origin and consequences of the main organoleptic defects; The concept of clarity and colloidal phenomena; Clarification and stabilization treatments; Clarification of wines by filtration and centrifugation; The stabilization of wines by physical processes; The aging of wines in vats and in barrels and aging phenomena. The target audience includes advanced viticulture and enology students, professors and researchers, and practicing grape growers and vintners.

Proceedings of the Annual Convention

Proceedings of the Annual Convention Book
Author : Association of Official Agricultural Chemists (U.S.)
Publisher : Unknown
Release : 1910
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Proceedings of the Annual Convention book written by Association of Official Agricultural Chemists (U.S.), available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Pamphlets on Products

Pamphlets on Products Book
Author : Anonim
Publisher : Unknown
Release : 1911
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Pamphlets on Products book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Forestry Publications

Forestry Publications Book
Author : Anonim
Publisher : Unknown
Release : 1910
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Forestry Publications book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Annual Reports of the Department of Agriculture 1911

Annual Reports of the Department of Agriculture 1911 Book
Author : U.S. Secretary of Agriculture
Publisher : Unknown
Release : 1912
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Annual Reports of the Department of Agriculture 1911 book written by U.S. Secretary of Agriculture, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Pharmaceutical Journal

Pharmaceutical Journal Book
Author : Anonim
Publisher : Unknown
Release : 1908
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Pharmaceutical Journal book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bulletin Bureau of Chemistry

Bulletin   Bureau of Chemistry Book
Author : United States. Bureau of Chemistry
Publisher : Unknown
Release : 1911
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin Bureau of Chemistry book written by United States. Bureau of Chemistry, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Annual Reports of the Department of Agriculture

Annual Reports of the Department of Agriculture Book
Author : Secretary of Agriculture
Publisher : Unknown
Release : 1911
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Annual Reports of the Department of Agriculture book written by Secretary of Agriculture, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Agricultural Journal of the Cape of Good Hope

Agricultural Journal of the Cape of Good Hope Book
Author : Cape of Good Hope (Colony). Department of Agriculture
Publisher : Unknown
Release : 1909
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Agricultural Journal of the Cape of Good Hope book written by Cape of Good Hope (Colony). Department of Agriculture, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

The Agricultural Journal of the Cape of Good Hope

The Agricultural Journal of the Cape of Good Hope Book
Author : Cape of Good Hope (Colony). Department of Agriculture
Publisher : Unknown
Release : 1909
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download The Agricultural Journal of the Cape of Good Hope book written by Cape of Good Hope (Colony). Department of Agriculture, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

The Agricultural Journal of the Cape of Good Hope

The Agricultural Journal of the Cape of Good Hope Book
Author : Cape of Good Hope (Colony). Dept. of Agriculture
Publisher : Unknown
Release : 1909
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download The Agricultural Journal of the Cape of Good Hope book written by Cape of Good Hope (Colony). Dept. of Agriculture, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Agricultural Journal of the Cape of Good Hope

Agricultural Journal of the Cape of Good Hope Book
Author : Cape of Good Hope (Colony). Dept. of Agriculture
Publisher : Unknown
Release : 1909
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Agricultural Journal of the Cape of Good Hope book written by Cape of Good Hope (Colony). Dept. of Agriculture, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Wine Chemistry and Biochemistry

Wine Chemistry and Biochemistry Book
Author : M. Victoria Moreno-Arribas,Carmen Polo
Publisher : Springer Science & Business Media
Release : 2008-11-06
ISBN : 0387741186
Language : En, Es, Fr & De

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Book Description :

The aim of this book is to describe chemical and biochemical aspects of winemaking that are currently being researched. The authors have selected the very best experts for each of the areas. The first part of the book summarizes the most important aspects of winemaking technology and microbiology. The second most extensive part deals with the different groups of compounds, how these are modified during the various steps of the production process, and how they affect the wine quality, sensorial aspects, and physiological activity, etc. The third section describes undesirable alterations of wines, including those affecting quality and food safety. Finally, the treatment of data will be considered, an aspect which has not yet been tackled in any other book on enology. In this chapter, the authors not only explain the tools available for analytical data processing, but also indicate the most appropriate treatment to apply, depending on the information required, illustrating with examples throughout the chapter from enological literature.