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Einkorn

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Einkorn

Einkorn Book
Author : Carla Bartolucci
Publisher : Clarkson Potter
Release : 2015
ISBN : 0804186472
Language : En, Es, Fr & De

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Book Description :

"Einkorn is one of the earliest forms of cultivated wheat, with wild strains that can be traced all the way back to the Fertile Crescent. Because of its lack of high molecular weight proteins, members of the gluten-free crowd have found that they can still enjoy einkorn without experiencing the same allergic reactions or uncomfortable side effects that comes with conventional weight. Now Carla Bartolucci, founder of the Jovial line of organic heirloom foods, shares 100 recipes for einkorn-based foods. Baking with einkorn produces much more flavor than regular wheat, and allows gluten-free home cooks to make recipes they can enjoy without aggravating any gluten sensitivities or overhauling their baking techniques. In these breads, crackers, breakfasts, desserts, pizzas, and other main dishes, you'll see how this versatile grain can be the key to cooking as you would with conventional wheat."

The Einkorn Cookbook

The Einkorn Cookbook Book
Author : Shanna Mallon,Tim Mallon
Publisher : Fair Winds Press (MA)
Release : 2014-12
ISBN : 1592336426
Language : En, Es, Fr & De

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Book Description :

"Easy to digest, less likely to cause gut inflammation, tolerable for those with gluten sensitivity these are just a few reasons why the ancient grain known as einkorn is quickly becoming one of the most popular grains/flours on the market - not to mention its sweet flavor and silky texture ... food bloggers, Tim and Shanna Mallon of Food Loves Writing, bring einkorn right to your table with this beautiful whole food cookbook that includes over 100 recipes, all featuring the world's most ancient grain. Recipes are broken into sections including breakfast, appetizers, breads, main dishes, and desserts"--Publisher's description.

Ancient Einkorn

Ancient Einkorn Book
Author : Gary Young
Publisher : Unknown
Release : 2014-07-01
ISBN : 9780990510000
Language : En, Es, Fr & De

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Book Description :

Download Ancient Einkorn book written by Gary Young, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bulletin Agricultural Experiment Station University of Minnesota

Bulletin   Agricultural Experiment Station  University of Minnesota Book
Author : University of Minnesota. Agricultural Experiment Station
Publisher : Unknown
Release : 1913
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin Agricultural Experiment Station University of Minnesota book written by University of Minnesota. Agricultural Experiment Station, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bulletin

Bulletin Book
Author : University of Minnesota. Agricultural Experiment Station
Publisher : Unknown
Release : 1913
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin book written by University of Minnesota. Agricultural Experiment Station, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bulletin

Bulletin Book
Author : Anonim
Publisher : Unknown
Release : 1913
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Station Bulletin

Station Bulletin Book
Author : Anonim
Publisher : Unknown
Release : 1914
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Station Bulletin book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bulletin

Bulletin Book
Author : United States. Bureau of Chemistry
Publisher : Unknown
Release : 1908
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin book written by United States. Bureau of Chemistry, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Country Life

Country Life Book
Author : Anonim
Publisher : Unknown
Release : 1911
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Country Life book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Specialty Grains for Food and Feed

Specialty Grains for Food and Feed Book
Author : Elsayed Abdel-Aal,Peter J. Wood
Publisher : Amer Assn of Cereal Chemists
Release : 2005
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

This book provides details of the history, genetic background, agronomic needs, and advantages and disadvantages of specialty cereals. The cereals covered include Einkorn, Emmer Wheat, Spelt, Waxy Wheat, Hulless Barley, Hairless Canary Seed, Hulless Oats, Rye, Specialty Sorghums, Blue Grains, Purple Grains, Amranth, Buckwheat. The roles of the production of these grains in maintaining diversity and protecting the environment, and in contributing to food safety, nutrition, and health are discussed. One chapter specifically addresses the relationship between grain consumption, health, and health claims.

The Einkorn Cookbook

The Einkorn Cookbook Book
Author : Shanna Mallon,Tim Mallon
Publisher : Fair Winds Press
Release : 2014-10-31
ISBN : 1627881867
Language : En, Es, Fr & De

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Book Description :

If you haven't heard of einkorn yet, get ready to get excited. Easy to digest, less likely to cause gut inflammation, tolerable for those with gluten sensitivity these are just a few reasons why the ancient grain known as einkorn is quickly becoming one of the most popular grains/flours on the market--not to mention its sweet flavor and silky texture. How does one prepare this ancient grain? Popular food bloggers, Tim and Shanna Mallon of Food Loves Writing, bring einkorn right to your table with this beautiful whole food cookbook that includes over 100 recipes, all featuring the world's most ancient grain. Recipes are broken into sections including breakfast, appetizers, breads, main dishes, and desserts, and include such hits as: Vegetable Quiche with an Einkorn Crust, Kale Salad with Einkorn Berries, Einkorn Cranberry Walnut Bread, Einkorn Cinnamon Buns, Acorn Squash and Caramelized Onion, Einkorn Salad, and Mexican Chocolate Einkorn Cookies. Get ready to embrace einkorn, not only for its health benefits, but its wonderful taste. Once you try The Einkorn Cookbook, you'll never go back.

Bulletin Bureau of Chemistry

Bulletin   Bureau of Chemistry Book
Author : United States. Bureau of Chemistry
Publisher : Unknown
Release : 1908
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin Bureau of Chemistry book written by United States. Bureau of Chemistry, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bulletin Bureau of Chemistry

Bulletin   Bureau of Chemistry Book
Author : Anonim
Publisher : Unknown
Release : 1909
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Bulletin Bureau of Chemistry book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Bread

Bread Book
Author : Jeffrey Hamelman
Publisher : Wiley Global Education
Release : 2021-03-12
ISBN : 1119767865
Language : En, Es, Fr & De

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Book Description :

When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a “masterwork of bread baking literature,” Jeffrey Hamelman’s Bread features over 130 detailed, step-by-step formulas for dozens of versatile rye- and wheat-based sourdough breads, numerous breads made with yeasted pre-ferments, simple straight dough loaves, and dozens of variations. In addition, an International Contributors section is included, which highlights unique specialties by esteemed bakers from five continents. In this third edition of Bread, professional bakers, home bakers, and baking students will discover a diverse collection of flavors, tastes, and textures, hundreds of drawings that vividly illustrate techniques, and evocative photographs of finished and decorative breads.

Tell Sabi Abyad the Late Neolithic Settlement

Tell Sabi Abyad  the Late Neolithic Settlement Book
Author : Peter M. M. G. Akkermans
Publisher : Peeters
Release : 1996
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

The recent excavations at Tell Sabi Abyad in northern Syria have made an important contribution to our knowledge of the Late Neolithic in the Near East. The site has yielded wholly new and, sometimes, spectacular data on the history of cultural development in the 6th millennium B.C., which actually belongs among the poorest known in the region so far. This extensive interim report presents a detailed and lavishly illustrated description of the stratigraphy and architecture, pottery, flint and obsidian industries, seals and sealings, figurines and other small finds. In addition, essential data are provided on the ancient landscape and the faunal and floral remains.

The Miller s Daughter

The Miller s Daughter Book
Author : Emma Zimmerman
Publisher : Hardie Grant Publishing
Release : 2022-03-02
ISBN : 1743588321
Language : En, Es, Fr & De

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Book Description :

The Miller's Daughter is a cookbook at the forefront of America’s heritage grain movement with 80 glorious recipes and beautiful, candid stories that celebrate community, agriculture, sustainability, and the place of grains at every table. Emma Zimmerman with her father, Jeff, is a rebel and a dreamer on the outskirts of rural Phoenix. In a country overrun by corporate, homogenised grain farming, the daughter-father team are champions of rare and near-extinct varieties of ancient grains. The rejuvenation of their business, Arizona’s Hayden Flour Mills, is an unlikely tale of an underdog rising from the Wild West. In The Miller’s Daughter, Emma shares her stories of entrepreneurship and personal growth alongside stunning documentary photography. Her insights show readers how grains can and should be used to elevate our meals every day. Organised by grain (from farro to white sonora to red fife to corn, barley, durum and rye), Emma’s collection of recipes covers breakfast, sweet, savoury and mains within each chapter. Think recipes for chickpea cookies, pink polenta with crispy pancetta, sprouted barley salad, farro crust tart, white sonora berry salad – and much more. This is the true and captivating story of a mill restarted, of near-extinct grains rescued, and a whole host of nourishing dishes created and enjoyed along the way.

Encyclopedia of Archaeology

Encyclopedia of Archaeology Book
Author : Deborah M. Pearsall
Publisher : Academic Press
Release : 2008
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

The Encyclopedia of Archaeology encompasses all aspects of archaeology, including the nature and diversity of archaeology as a scientific discipline, the practice of archaeology, archaeology in the everyday world, and the future of the discipline. Featured in the Encyclopedia of Archaeology are articles by leading authors that summarize archaeological knowledge at the beginning the 21st century, highlighting important sites and issues, and tracing the development of prehistoric cultures around the globe.

Wheat Belly

Wheat Belly Book
Author : William Davis, M.D.
Publisher : Harper Collins
Release : 2012-05-22
ISBN : 1443412740
Language : En, Es, Fr & De

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Book Description :

Wheat Belly is a provocative look at how eliminating wheat—even so-called healthy whole grain wheat—from our diets is the key to permanent weight loss and can offer relief from a broad spectrum of health and digestive problems. Drawing on decades of clinical studies and the extraordinary results he has observed after putting thousands of his patients on wheat-free regimens, Dr. William Davis makes a compelling case against this ubiquitous ingredient. A wheat-free diet has been associated with significant benefits, including the following: Weight loss of twenty, thirty, even fifty pounds in the first few months Alleviation of metabolic syndrome and type 2 diabetes Recovery from intestinal woes, like ulcerative colitis and celiac disease Marked improvement in overall cholesterol and LDL counts Improvement in bone density and reversal of osteoporosis Cessation of skin conditions from psoriasis to oral ulcers and hair loss Reduction of inflammation and rheumatoid arthritis pain Readable, thought-provoking and carefully researched, Wheat Belly offers a new and vitally important perspective on the most critical health concerns of our time.

Terra and Silva in the Pannonian Plain

Terra and Silva in the Pannonian Plain Book
Author : Ksenija Borojević
Publisher : British Archaeological Reports Limited
Release : 2006
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

This work is a study of plant macro remains from the Late Neolithic site of Opovo. Opovo is dated from 4700 to 4500 B.C., and culturally to the late phase of the Vinca culture, which is considered one of the most prominent Neolithic cultures of the Balkans. The Opovo site is located on the southern edge of the Pannonian Plain, in the Banat region, part of the modern province of Voyvodina in Serbia. The site of Opovo was excavated (1983-1989) by an international archaeological team from the University of Novi Sad, Serbia, and from the University of California. Through analysis of plant macro remains from the Opovo site, the author provides information on such important issues as vegetation reconstruction, plant use, subsistence, husbandry, wild plant procurement, and intra-site plant distribution at this late Vinca culture site. Relevant data from the artifactual analyses are incorporated in the description of the context from which the plant remains were recovered, with special emphasis on the integration of floral and faunal data. The Opovo site served as a case study of diverse subsistence strategies practiced within the general cultural context of the Vinca culture during the late Neolithic in the Balkans. In reconstructing past subsistence strategies, the author uses ethnohistoric data throughout the book to offer possible analogies for prehistoric activities, drawing selectively on a diverse range of limited analogies, and using multiple sources. Further chapters discuss relevant models of social context and land use during the late Neolithic period in the southern Pannonian Plan and the Balkans.