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Edible Wild Plants

Edible Wild Plants Book
Author : Thomas S. Elias,Peter A. Dykeman
Publisher : Sterling Publishing Company, Inc.
Release : 2009
ISBN : 9781402767159
Language : En, Es, Fr & De

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Book Description :

Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.

The Complete Guide to Edible Wild Plants

The Complete Guide to Edible Wild Plants Book
Author : Department of the Army
Publisher : Skyhorse Publishing, Inc.
Release : 2009-06-23
ISBN : 1602396922
Language : En, Es, Fr & De

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Book Description :

Enhanced with full-color illustrations, this comprehensive list details the identifying features, habitats, and physical characteristics of hundreds of edible plants found in the wild.

Field Guide to Edible Wild Plants

Field Guide to Edible Wild Plants Book
Author : Bradford Angier
Publisher : Stackpole Books
Release : 2008-04-10
ISBN : 0811740447
Language : En, Es, Fr & De

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Book Description :

First-ever revision of a classic guidebook. Essential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new species. How to find, prepare, and eat plants growing in the wild.

Edible Wild Plants for Beginners

Edible Wild Plants for Beginners Book
Author : Althea Press
Publisher : Althea Press
Release : 2013-11-01
ISBN : 9781623152512
Language : En, Es, Fr & De

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Book Description :

Wild plants are not only beautiful, but they can also be an affordable and sustainable way to add flavor and nutrition to your diet. Edible Wild Plants for Beginners provides you with the essential information and guidance to begin foraging for edible wild plants and including them in your diet. Edible Wild Plants for Beginners provides profiles of common edible wild plants and includes information on dangerous look-alikes, the best time to harvest, where to find each type of wild plant, and how to cultivate your own garden. From natural remedies to delectable dishes and exotic cocktails, Edible Wild Plants for Beginners provides more than 95 ways for you to use these newfound ingredients. Edible Wild Plants for Beginners will help you explore the world of edible wild plants and teach you how to use them in your home and kitchen, with: More than 95 easy-to-follow edible wild plants recipes and remedies, including Amaranth Vegetable Curry, Pickled Jerusalem Artichokes, Chamomile Cookies, and a Purslane Martini Tips for foraging, harvesting, and cultivating edible wild plants Techniques for serving, preserving, and cooking with edible wild plants 31 edible wild plant profiles, including descriptions, distinguishing features, preparation and collection tips, and common uses 10 simple steps to making tinctures A guide to identifying edible wild plants and avoiding common poisonous plants With Edible Wild Plants for Beginners, you'll be able to start living sustainably, saving money, and adding variety to your diet the way nature intended."

Edible Wild Plants

Edible Wild Plants Book
Author : James Kavanagh
Publisher : Waterford Press
Release : 2001-03
ISBN : 9781583551271
Language : En, Es, Fr & De

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Book Description :

Some wild edible plants have poisonous look-alikes, and it is important to know the difference when harvesting. Edible Wild Plants is a simplified guide to familiar and widespread species of edible berries, nuts, leaves and roots found in North America. This beautifully illustrated guide identifies over 100 familiar species and includes information on how to harvest their edible parts. It also includes a section on dangerous poisonous plants to avoid that have contact poisons that can blister skin. This convenient guide is a portable source of practical information and ideal for field use.

Edible Wild Plants

Edible Wild Plants Book
Author : John Kallas
Publisher : Gibbs Smith
Release : 2010-06-01
ISBN : 1423616596
Language : En, Es, Fr & De

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Book Description :

Edible wild plants have one or more parts that can be used for food if gathered at the appropriate stage of growth and properly prepared. Edible Wild Plants includes extensive information and recipes on plants from the four categories. Foundation greens: wild spinach, chickweed, mallow, purslane; tart greens: curlydock, sheep sorrel, wood sorrel; pungent greens: wild mustard, wintercress, garlic mustard,shepherd’s purse; and bitter greens: dandelion, cat’s ear, sow thistle, nipplewort. Dr. John Kallas has investigated and taught about edible wild plants since 1970. He founded WildFood Adventures (www.wildfoodadventures.com) in 1993 and is the publisher and editor of Wild FoodAdventurer. He lives in Portland, Oregon. The definitive work on growing, harvesting, and eating wild greens.

Foraging for Survival

Foraging for Survival Book
Author : Douglas Boudreau,Mykel Hawke
Publisher : Simon and Schuster
Release : 2020-10-13
ISBN : 1510738355
Language : En, Es, Fr & De

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Book Description :

Whether you’re a hiker taking a walk through your local wilderness, or a chef looking for new ingredients to incorporate in your dishes, Foraging for Survival is the book for you. As consumerism and a meat-heavy, processed diet become the norm and the world’s population continues to grow at an exponential rate, more and more people are looking toward a more sustainable path for food. Authors Douglas Boudreau and Mykel Hawke believe that the future of food lies in the wild foods of times spanning back to before the mass-agriculture system of today. People have become distanced from the very systems that provide their food, and younger generations are increasingly unable to identify even the trees in their backyards. In response, Boudreau and Hawke have provided a compendium of wild edible plants in North America. Foraging for Survival is a comprehensive breakdown of different plant species from bearded lichen to taro, and from all over the United States. There are also tips for growing local native plants in the backyard to facilitate learning and enhance table fare at home. Other information you’ll find inside: A list of different types of edible wild plants Foraging techniques Bugs and other grubs that can be consumed Warning signs of poisonous plants And much more! Start eating wild today with Foraging for Survival!

Edible Wild Plants of Eastern North America

Edible Wild Plants of Eastern North America Book
Author : Merritt Lyndon Fernald,Alfred Charles Kinsey
Publisher : Courier Corporation
Release : 2012-05-04
ISBN : 048614447X
Language : En, Es, Fr & De

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Book Description :

Authoritative guide offers a detailed enumeration of 1,000 species of edible plants and ferns. How to locate, identify and use for soups, salads, desserts, seasonings, more. 129 figures. 25 plates. Bibliography.

Florida s Edible Wild Plants

Florida s Edible Wild Plants Book
Author : Peggy Sias Lantz
Publisher : Seaside Pub
Release : 2014-06-03
ISBN : 9780942084382
Language : En, Es, Fr & De

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Book Description :

This is a cookbook that focuses on gathering, preparing and cooking plants native to Florida.

Edible Wild Plants

Edible Wild Plants Book
Author : Oliver Perry Medsger
Publisher : Macmillan Publishing Company
Release : 1972
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Provides information on the characteristics and culinary uses of more than one hundred and fifty species

Foraging

Foraging Book
Author : Charlie Hughes
Publisher : CreateSpace
Release : 2015-11-11
ISBN : 9781519232298
Language : En, Es, Fr & De

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Book Description :

Foraging, A Guide to Discovering Delicious Edible Wild Plants and FungiCut your grocery bill and improve your health by finding free nutritious food available all around usForaging your own food can be a rewarding experience. Humans are by nature hunter gatherers but modern life has made us lose these skills. With this guide you can rediscover how to connect with mother nature and provide yourself with the knowledge to provide for yourself, and your family, with free nutritious food.If you have never foraged before but would love to try then this guide is for you. This book has been written specifically for the beginner to foraging. We have included pictures to make it easier to identify what nature can safely provide for us to eat.No matter where you live, whether you are surrounded by miles of countryside or deep in the heart of a bustling city, once you know what to look for you will find a treasure trove of delicious, nutritious and free food just waiting to be foragedSo if you want to know more about the art of foraging and how it can help you find delicious, nutritious, and free food then buy your copy today and get started.Here's A Preview Of What You'll Find In This Guide... How to Identify Wild Edible Plants How to Identify Wild Edible Fungi Essential Information To Get You Started Where to Find Plants and Fungi When is the Best Time to Forage Pictures to Help with Foraging Uses for Foraged Food Storing Your Foraged Food And Much More! Buy your copy today to receive all of this information!Tags: Forage, Herb Garden, Wild Herbs, Wild Flowers, Wild Mushrooms, Edible Plants, Parsley, Basil, Cooking, Gardening Books, Growing Herbs for Dummies, Mint, Tarragon, Cilantro, Vegetable Patch, Vegan, Vegetarian, Free Food, Nutritious Food, Frugality, Wild Berries, Foraging Books, Edible Fungi

Edible Wild Plants An alternative approach to food security

Edible Wild Plants  An alternative approach to food security Book
Author : Shabnum Shaheen,Mushtaq Ahmad,Nidaa Haroon
Publisher : Springer
Release : 2017-08-31
ISBN : 3319630377
Language : En, Es, Fr & De

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Book Description :

This text focuses on underutilized wild plants that can help to reduce food deficiency in developing nations. Edible wild plants are viewed as a potential solution for overcoming food insecurity for families in these regions, with a specific focus on sustainable production and conservation measures. Detailed analysis of specific wild plants is provided, including the nutritional contents of each plant. A full list of edible wild plants is included for the benefit of researchers, plus a pictorial guide for easy identification of these plants. Specific case studies are provided in which edible wild plants are used to reduce food insecurity, and the diversity of edible wild plants is studied from a global perspective. In developing countries, a significant obstacle to human survival is the increasing gap between food availability and the growing human population. Food insecurity results in less consumption of fruits and vegetables and leads to mineral and vitamin deficiency for individuals in these regions. Edible Wild plants: An alternative approach to food security focuses on growing and using wild plants in order to reduce food insecurity and malnutrition. Wild edible plants are inexpensive and are a rich source of antioxidants, vitamins, fiber, and minerals. As the first book to specifically focus on edible wild plants and their vital role in food security and nutrition, this text is incredibly valuable to any researcher studying innovative potential solutions to food deficiency in the developing world.

Edible Wild Plants A Field Guide to Foraging in North America

Edible Wild Plants  A Field Guide to Foraging in North America Book
Author : Harold Perry
Publisher : Creek Ridge Publishing
Release : 2021-09-17
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Discover the wonders of foraging with this practical and inspiring guide! Have you ever wanted to incorporate more organic foods into your diet while avoiding the strain it puts on your budget? Are you interested in putting down your phone and finding ways to reconnect with nature? If yes, this field guide to foraging and finding wholesome edible wild plants is for you! Learn more about the kinds of plants you can safely pick and consume from forests or even your local park. In this book, you will: Get to know what “foraging etiquette” means, and how and where to find the best plants for you to pluck. Familiarize yourself with the basics of foraging, the items you need in your toolkit, and get useful pointers on how to learn more about your local ecosystem. Learn how to use foraging to better care for your surroundings, and understand nature on a deeper level. Foraging isn’t just for the birds. If you’ve ever wanted to do something meaningful for the ecosystem but weren’t sure how, then get ready to master the DIY skill of foraging. As an added bonus, you will learn the many wonderful ways you can expand your palette and culinary aspirations with delicious, wild edible plants.

Nature s Garden

Nature s Garden Book
Author : Samuel Thayer
Publisher : Foragers Harvest
Release : 2010
ISBN : 9780976626619
Language : En, Es, Fr & De

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Book Description :

Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.

Foraging Wild Edible Plants of North America

Foraging Wild Edible Plants of North America Book
Author : Christopher Nyerges
Publisher : Falcon Guides
Release : 2015-11-01
ISBN : 9781493005185
Language : En, Es, Fr & De

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Book Description :

A full-color field and feast guide with images to the most common edible wild plants, complete with recipes and folklore

Edible Wild Plants of the Prairie

Edible Wild Plants of the Prairie Book
Author : Kelly Kindscher,Carol Kuhn
Publisher : Unknown
Release : 1987
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Provides information on identification and uses of edible prairie plants.

Mediterranean Wild Edible Plants

Mediterranean Wild Edible Plants Book
Author : María de Cortes Sánchez-Mata,Javier Tardío
Publisher : Springer
Release : 2016-04-12
ISBN : 1493933299
Language : En, Es, Fr & De

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Book Description :

This book is the result of collaboration between botanists and food chemists, with the purpose of improving the knowledge of the main wild species of traditional use as foods in the Mediterranean area, focus on ethnobotanical aspects, natural production, uses and nutritional aspects. One of the novelties of the book would be the publication of complete food composition tables of more than 40 species, which are not usually included in nutrient databases of foods. Many of the data included comes from the chemical analysis of representative samples of these species and other are compiled from the scientific literature. Since this topic had not been fully studied, this book provides an interesting tool to be used with the purpose of the revalorization of wild food species, preservation of their traditional uses, and also as alternatives to improve the diversity of modern Mediterranean diets.​

Edible Plants of Uganda

Edible Plants of Uganda Book
Author : P. M. Goode
Publisher : Food & Agriculture Org.
Release : 1989
ISBN : 9789251027134
Language : En, Es, Fr & De

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Book Description :

Download Edible Plants of Uganda book written by P. M. Goode, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.