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Early Nutrition And Long Term Health

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Early Nutrition and Long Term Health

Early Nutrition and Long Term Health Book
Author : Jose M Saavedra,Anne Dattilo
Publisher : Woodhead Publishing
Release : 2022-08-06
ISBN : 0128244054
Language : En, Es, Fr & De

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Book Description :

Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities, Second Edition updates and expands upon the content in the first edition and adds focus on actionable and modifiable aspects of nutrition that have an impact on long-term health and disease. Part I examines the associations and the mechanisms of early life nutrition on growth as well as the development of cognitive, metabolic, immune, and dietary patterns and behaviors. Part II reviews the associations and impact of early life nutrition on non-communicable disease as well as their societal and economic impact. Part III focuses on the dietary and nutritional needs and approaches to optimizing the different stages of nutrition, from conception to the second year of life. Nutritionists, pediatricians, academics with research interest in this area, and food industry and healthcare professionals working in infant/child product and services, as well as students studying related disciplines, will benefit from this updated reference. Examines the relation between early life nutrition and long-term health Reviews the mechanistic aspects of the impact of diet, nutrition, from conception through the first years of life, on health in later life Details the associations and the impact of early life nutrition on growth and development, cognition, immunity, metabolism, and dietary habits and patterns Addresses the relationship of early life nutrition and with non-communicable diseases, including allergies, cardiovascular diseases, metabolic conditions, and obesity, as well as approaches to curtail them Explores the current societal and economic impact and the potential for interventions to improving nutrition and health

Nutrition and Development

Nutrition and Development Book
Author : BNF (British Nutrition Foundation)
Publisher : John Wiley & Sons
Release : 2013-04-16
ISBN : 1118541111
Language : En, Es, Fr & De

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Book Description :

This Task Force report reviews the evidence that the seeds ofmany adult diseases are sown in utero and in infancy. The report,written by experts in the field, summarises current knowledge inthis area. It illustrates how early life nutrition can bring aboutchanges in organ development and function, thus programming risk ofdisease in adult life. It also considers what might be done inearly life to reduce the burden of future ill health. Nutrition and Development: Short- and Long-Term Consequencesfor Health includes chapters on the history of this topic area,normal growth and development, and current recommendations andpractice in relation to nutrition and diet in early life. Chaptersexploring the possible mechanisms and pathways of critical windowsfor development cover the effects of diet and nutrition in earlylife on organ and skeletal development, the role of sex hormones inprogramming disease susceptibility, the establishment ofgastrointestinal microbiota, and the impact of early life nutritionon cognitive and neurological development. This new report: • describes how development occurs and explores howchanges in the fetal and postnatal environment, such as over- orunder-nutrition, can result in permanent alterations infunction; • explains how diet and nutrition in early life canaffect risk of adult disease, with specific chapters on allergicdisease and asthma, bone health, cancer, cardiovascular disease,cognitive function, diabetes and obesity; • includes a summary of the key points, as well asrecommendations in each chapter to help fill the gaps in ourknowledge; • provides an overview of the main messages in apractical question and answer format suitable for lay readers. Nutrition and Development is an important informationresource for those involved in research and teaching in the healthsciences sector and is also of value to those involved in makingdecisions about health policy. It will be of interest to a broadrange of health professionals, the food industry and those whowrite and broadcast about the effects of food on health.

Early Nutrition and its Later Consequences New Opportunities

Early Nutrition and its Later Consequences  New Opportunities Book
Author : Berthold Koletzko,Peter Dodds,Hans Akerblom,Margaret Ashwell
Publisher : Springer Science & Business Media
Release : 2006-03-30
ISBN : 1402035357
Language : En, Es, Fr & De

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Book Description :

Health problems such as hypertension, tendency to diabetes, obesity, blood lipids, vascular disease, bone health, behaviour and learning and longevity may be ‘imprinted’ during early life. This process is defined as ‘programming’ whereby a nutritional stimulus operating at a critical, sensitive period of pre and postnatal life imprints permanent effects on the structure, physiology and metabolism. For this reason, academics and industry set-up the EC supported Scientific Workshop -Early Nutrition and its Later Consequences: New Opportunities. The prime objective of the Workshop was to generate a sound exchange of the latest scientific developments within the field of early nutrition to look for opportunities for new preventive health concepts. Further, a closer look was taken at the development of food applications which could provide (future) mothers and infants with improved nutrition that will ultimately lead to better future health. The Workshop was organised by the Dept. of Pediatrics, University of Munich, Germany in collaboration with the Danone Institutes and the Infant Nutrition Cluster, a collaboration of three large research projects funded by the EU.

Pediatric Nutrition in Practice

Pediatric Nutrition in Practice Book
Author : B. Koletzko,J. Bhatia,Z.A. Bhutta,P. Cooper,M. Makrides,R. Uauy,W. Wang
Publisher : Karger Medical and Scientific Publishers
Release : 2015-04-17
ISBN : 3318026913
Language : En, Es, Fr & De

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Book Description :

There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase characterized by rapid growth, development and developmental plasticity, a sufficient amount and appropriate composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and the metabolic programming of long-term health and well-being. This compact reference text provides concise information to readers who seek quick guidance on practical issues in the nutrition of infants, children and adolescents. After the success of the first edition, which sold more than 50'000 copies in several languages, the editors prepared this thoroughly revised and updated second edition which focuses again on nutritional challenges in both affluent and poor populations around the world. Serving as a practical reference guide, this book will contribute to further improving the quality of feeding of healthy infants and children, as well as enhancing the standards of nutritional care in sick children.

Early Nutrition Impact on Short and Long Term Health

Early Nutrition  Impact on Short  and Long Term Health Book
Author : H. van Goudoever,S. Guandalini,R.E. Kleinman
Publisher : Karger Medical and Scientific Publishers
Release : 2011-10-06
ISBN : 3805597460
Language : En, Es, Fr & De

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Book Description :

In this book, a selected group of international experts review nutritional practices and feeding behaviors in infancy and early childhood. They present the latest knowledge on feeding practices during the period considered and their effect on growth, development, and immediate and long-term health. One of the main topics discussed involves feeding practices in the newborn critical care unit, concentrating on the use of human donor milk and probiotics in the diet of premature and ill newborns. Another point of focus is the causes and the effect of an insufficient intake of selected micronutrients, such as iron and zinc, which is highly prevalent particularly in the developing world. Besides, this publication contains information on the influence of early feeding habits on the later development of a number of health-related issues such as food allergies, later food preferences and eating habits, obesity, bone development, the risk of developing celiac disease in genetically predisposed children.This volume provides essential reading for pediatricians, clinical investigators and health workers interested in the effects of early nutrition on health.

Early Nutrition and Long Term Health

Early Nutrition and Long Term Health Book
Author : Jose M Saavedra,Anne Dattilo
Publisher : Elsevier
Release : 2022-08-09
ISBN : 0128243899
Language : En, Es, Fr & De

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Book Description :

Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities, Second Edition updates and expands upon the content in the first edition and adds focus on actionable and modifiable aspects of nutrition that have an impact on long-term health and disease. Part I examines the associations and the mechanisms of early life nutrition on growth as well as the development of cognitive, metabolic, immune, and dietary patterns and behaviors. Part II reviews the associations and impact of early life nutrition on non-communicable disease as well as their societal and economic impact. Part III focuses on the dietary and nutritional needs and approaches to optimizing the different stages of nutrition, from conception to the second year of life. Nutritionists, pediatricians, academics with research interest in this area, and food industry and healthcare professionals working in infant/child product and services, as well as students studying related disciplines, will benefit from this updated reference. Examines the relation between early life nutrition and long-term health Reviews the mechanistic aspects of the impact of diet, nutrition, from conception through the first years of life, on health in later life Details the associations and the impact of early life nutrition on growth and development, cognition, immunity, metabolism, and dietary habits and patterns Addresses the relationship of early life nutrition and with non-communicable diseases, including allergies, cardiovascular diseases, metabolic conditions, and obesity, as well as approaches to curtail them Explores the current societal and economic impact and the potential for interventions to improving nutrition and health

The China Study

The China Study Book
Author : T. Colin Campbell,Thomas M. Campbell (II.)
Publisher : BenBella Books
Release : 2006
ISBN : 1932100660
Language : En, Es, Fr & De

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Book Description :

Referred to as the "Grand Prix of epidemiology" by The New York Times, this study examines more than 350 variables of health and nutrition with surveys from 6,500 adults in more than 2,500 counties across China and Taiwan, and conclusively demonstrates the link between nutrition and heart disease, diabetes, and cancer. While revealing that proper nutrition can have a dramatic effect on reducing and reversing these ailments as well as curbing obesity, this text calls into question the practices of many of the current dietary programs, such as the Atkins diet, that are widely popular in the West. The politics of nutrition and the impact of special interest groups in the creation and dissemination of public information are also discussed.

Pediatric Nutrition in Practice

Pediatric Nutrition in Practice Book
Author : Berthold Koletzko,Peter Cooper,Maria Makrides,R. Uauy
Publisher : Karger Medical and Scientific Publishers
Release : 2008-01-01
ISBN : 3805584776
Language : En, Es, Fr & De

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Book Description :

There is no other time in life when the provision of appropriate nutrition is of greater importance than during infancy and childhood. During this phase of life, characterized by rapid growth and development, an adequate amount and composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and long-term well-being. To provide concise information to readers who seek quick guidance on practical relevant issues in the nutrition of infants, children and adolescents, the editors have developed this compact reference book as busy physicians and other healthcare professionals often find it difficult to devote sufficient time to study elaborate and extensive books on just one aspect of their practice. Moreover, due to the insightful input of a global editorial board, challenges both in affluent and poorer populations are addressed, thus providing a truly international perspective which further contributes to the unique worth of this book.

Early Nutrition Programming and Health Outcomes in Later Life Obesity and beyond

Early Nutrition Programming and Health Outcomes in Later Life  Obesity and beyond Book
Author : Berthold Koletzko,Tamás Decsi,Denes Molnár,Anne Hunty
Publisher : Springer Science & Business Media
Release : 2009-01-31
ISBN : 1402091737
Language : En, Es, Fr & De

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Book Description :

Obesity has reached epidemic proportions globally and presents a major challenge to policy makers and clinicians alike. Recent research has suggested that obesity has its origins in early life and that early diet can programme a developing fetus’ and young infant’s future susceptibility to obesity. This volume contains recent findings presented at the International Conference on Early Nutrition Programming and Health Outcomes in Later Life: Obesity and Beyond - a satellite meeting of the 15th European Congress on Obesity, held in Budapest in April 2007. Basic scientific research, data from epidemiological studies and clinical trial results were all presented during the programme. This volume includes articles discussing the evidence for an effect of early nutrition programming on later obesity and cardiovascular risk; the growing evidence for an intergenerational cycle of obesity; the role of maternal leptin in programming appetite; possible cellular mechanisms for altered energy balance, including mitochondrial programming and the effects of regulators of metabolism; and how epigenetic changes might be the fundamental underlying mechanism explaining programming effects. Consumer understanding of the concept of early nutrition programming and the extent to which early nutrition programming is taken into account in infant feeding policies are also discussed.

Disease Control Priorities Third Edition Volume 8

Disease Control Priorities  Third Edition  Volume 8  Book
Author : Donald A. P. Bundy,Nilanthi de Silva,Susan Horton,Dean T. Jamison
Publisher : World Bank Publications
Release : 2017-11-20
ISBN : 1464804397
Language : En, Es, Fr & De

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Book Description :

More children born today will survive to adulthood than at any time in history. It is now time to emphasize health and development in middle childhood and adolescence--developmental phases that are critical to health in adulthood and the next generation. Child and Adolescent Health and Development explores the benefits that accrue from sustained and targeted interventions across the first two decades of life. The volume outlines the investment case for effective, costed, and scalable interventions for low-resource settings, emphasizing the cross-sectoral role of education. This evidence base can guide policy makers in prioritizing actions to promote survival, health, cognition, and physical growth throughout childhood and adolescence.

Nutritional Care of Preterm Infants

Nutritional Care of Preterm Infants Book
Author : B. Koletzko,B. Poindexter,R. Uauy
Publisher : Karger Medical and Scientific Publishers
Release : 2014-04-15
ISBN : 3318026417
Language : En, Es, Fr & De

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Book Description :

Improved conditions of care for premature infants have led to markedly increased survival rates over the last few decades, particularly in very low and extremely low birth weight infants. Nutritional measures play a central role in the long-term outcome, health and quality of life of these premature infants. In this publication, leading experts from all 5 continents present the most recent evidence and critical analyses of nutrient requirements and the practice of nutritional care (with the focus on very low birth weight infants) to provide guidance for clinical application. After the introductory chapters, covering nutritional needs and research evidence in a more general manner, topics such as amino acids and proteins, lipids, microminerals and vitamins, parenteral and enteral nutrition as well as approaches to various disease conditions are addressed. Due to its focus on critical appraisals and recommendations, this book is of interest not only for the researcher who wants to keep up to date, but also for the clinician faced with premature infants in his practice.

The Carnivore Diet

The Carnivore Diet Book
Author : Shawn Baker
Publisher : Victory Belt Publishing
Release : 2019-11-19
ISBN : 162860350X
Language : En, Es, Fr & De

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Book Description :

Shawn Baker’s Carnivore Diet is a revolutionary, paradigm-breaking nutritional strategy that takes contemporary dietary theory and dumps it on its head. It breaks just about all the “rules” and delivers outstanding results. At its heart is a focus on simplicity rather than complexity, subtraction rather than addition, making this an incredibly effective diet that is also easy to follow. The Carnivore Diet reviews some of the supporting evolutionary, historical, and nutritional science that gives us clues as to why so many people are having great success with this meat-focused way of eating. It highlights dramatic real-world transformations experienced by people of all types. Common disease conditions that are often thought to be lifelong and progressive are often reversed on this diet, and in this book, Baker discusses some of the theory behind that phenomenon as well. It outlines a comprehensive strategy for incorporating the Carnivore Diet as a tool or a lifelong eating style, and Baker offers a thorough discussion of the most common misconceptions about this diet and the problems people have when transitioning to it.

The Impact of Maternal Nutrition on the Offspring

The Impact of Maternal Nutrition on the Offspring Book
Author : Gerard Hornstra,Ricardo Uauy,Xiaoguang Yang (Prof.)
Publisher : Karger Medical and Scientific Publishers
Release : 2005-01-01
ISBN : 380557780X
Language : En, Es, Fr & De

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Book Description :

Maternal nutritional status affects the offsprings health development significantly during early embryogenesis, pregnancy, birth and lactation, and subsequently determines health during growth and even throughout adulthood. On the other end of the human lifetime scale, the importance of maternal nutrition expands into the time period before conception: Pre-conception nutritional status not only influences fertility, but also embryogenesis and life-long health. Predisposition for coronary heart diseases, Type-2 diabetes mellitus, and hypertension can be caused by intrauterine adaptations to fetal malnutrition. Hence, optimizing nutrition for women during their reproductive period can be expected to have a great impact on the well being of the next generation. This workshop dealt with the effects of maternal nutrition on fetal growth, metabolic programming, energy and nutrient requirements, as well as under- and over-nutrition during pregnancy. Finally, it addressed the question of whether a distinct diet during pregnancy could reduce food allergy in the progeny. This book is a valuable and complete source of knowledge for all professionals involved in pediatrics, nutrition policy, womens health, immunology, epidemiology and public health.

Eat for Life

Eat for Life Book
Author : National Academy of Sciences,Institute of Medicine
Publisher : National Academies Press
Release : 1992-01-01
ISBN : 0309040493
Language : En, Es, Fr & De

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Book Description :

Results from the National Research Council's (NRC) landmark study Diet and health are readily accessible to nonscientists in this friendly, easy-to-read guide. Readers will find the heart of the book in the first chapter: the Food and Nutrition Board's nine-point dietary plan to reduce the risk of diet-related chronic illness. The nine points are presented as sensible guidelines that are easy to follow on a daily basis, without complicated measuring or calculatingâ€"and without sacrificing favorite foods. Eat for Life gives practical recommendations on foods to eat and in a "how-to" section provides tips on shopping (how to read food labels), cooking (how to turn a high-fat dish into a low-fat one), and eating out (how to read a menu with nutrition in mind). The volume explains what protein, fiber, cholesterol, and fats are and what foods contain them, and tells readers how to reduce their risk of chronic disease by modifying the types of food they eat. Each chronic disease is clearly defined, with information provided on its prevalence in the United States. Written for everyone concerned about how they can influence their health by what they eat, Eat for Life offers potentially lifesaving information in an understandable and persuasive way. Alternative Selection, Quality Paperback Book Club

Nutrition in Early Life

Nutrition in Early Life Book
Author : Jane B. Morgan,John W. T. Dickerson
Publisher : John Wiley & Sons
Release : 2003-04-04
ISBN : 0470857927
Language : En, Es, Fr & De

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Book Description :

The publication of the Department of Health White Paper "The Health of the Nation" (1992) and "Our Healthier Nation" (1998) gave emphasis to the importance of nutritional health of the nation at all ages. It is clear that the achievement of specific targets for pregnancy and infancy as set out in the White Paper will involve the training of all health care professionals in nutrition education. This book responds to the challenge and focuses on good nutrition for and during pregnancy, in low birth-weight infants, and during infancy. It has a strong public health emphasis, dealing with health prevention issues for the Nation's younger population. The text is written as a scientific reference book for those seeking to apply science in the support of a successful pregnancy and in the prevention of nutritional problems during foetal and early post-natal life. The importance of optimal nutrition during these periods of life is emphasised by the overwhelming evidence that nutritional problems in early embryonic life may cause congenital malformations and during late foetal life and early post natal life may set the molecular programme for later disease development.

The Practical Handbook of Perioperative Metabolic and Nutritional Care

The Practical Handbook of Perioperative Metabolic and Nutritional Care Book
Author : M. Isabel T.D Correia
Publisher : Academic Press
Release : 2019-06-25
ISBN : 0128175117
Language : En, Es, Fr & De

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Book Description :

Intended for any healthcare professional working with surgical patients, including medical students, residents, surgeons and internists, nurses, dieticians, pharmacists, and physical therapists, The Practical Handbook of Perioperative Metabolic and Nutritional Care focuses on topics from the history of surgery and metabolism, to organic response to stress. Based on clinical processes, the author explores screening, assessment, and the impact of nutritional status on outcomes, in addition to investigating nutritional requirements, including macronutrients and micronutrients. Chapters examine wound healing as well as metabolic and nutritional surgical preconditioning, including coverage of preoperative counseling, preoperative nutrition, and preoperative fasting. Physical exercise is addressed, as well as nutritional therapy in the form of oral supplements, and enteral and parenteral approaches. Additional topics explored include nutrition therapy complications and immunomodulatory nutrients, pro, pre and symbiotics, postoperative oral, enteral and parenteral nutrition, enteral access, vascular access, fluid therapy, and more. With up-to-date information, practical and cost-effective data, this resource is critical for translating theory to practice. Focuses on preoperative metabolic and nutritional preparation for surgery Explores processes for intra and postoperatively assessing metabolic and nutritional state to ensure patient progress Contains content based on clinical process

Early Life Origins of Ageing and Longevity

Early Life Origins of Ageing and Longevity Book
Author : Alexander Vaiserman
Publisher : Springer
Release : 2019-07-29
ISBN : 3030249581
Language : En, Es, Fr & De

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Book Description :

This book provides a comprehensive overview of the field of developmental programming of ageing phenotypes. Although gerontological research has traditionally focused on later stages of the life cycle, growing evidence indicates that both the rate of ageing-associated functional declines, and the risks of later-life chronic pathological conditions, can be traced to origins early in life. While other books in the field concentrate on the developmental origin of particular disorders, this volume offers a detailed guide to all important aspects of the role of early-life conditions in programming both chronic pathological conditions and the ageing process. Interest in the study of ageing and longevity had its beginnings in research on the fetal origins of adult disease. This has evolved into a hypothesis on the Developmental Origins of Adult Health and Disease (DOHaD), which postulates that adverse environmental exposures during critical in-utero and early postnatal stages of development may permanently change physiological responses and cause functional impairments and disorders in adult life. In this book, the contributing authors and leading experts from around the world, describe research on mechanisms underlying the developmental programming phenomenon, as well as interventional strategies aimed at restoring developmentally disrupted epigenetic patterns. Early Life Origins of Ageing and Longevity benefits a wide audience of working scientists, clinicians, and advanced students, and will also interest scientifically curious general readers who wish to know more about current research in this rapidly evolving field.

The China Study Revised and Expanded Edition

The China Study  Revised and Expanded Edition Book
Author : T. Colin Campbell,Thomas M. Campbell, II
Publisher : BenBella Books, Inc.
Release : 2016-12-27
ISBN : 1942952902
Language : En, Es, Fr & De

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Book Description :

The revised and expanded edition of the bestseller that changed millions of lives The science is clear. The results are unmistakable. You can dramatically reduce your risk of cancer, heart disease, and diabetes just by changing your diet. More than 30 years ago, nutrition researcher T. Colin Campbell and his team at Cornell, in partnership with teams in China and England, embarked upon the China Study, the most comprehensive study ever undertaken of the relationship between diet and the risk of developing disease. What they found when combined with findings in Colin's laboratory, opened their eyes to the dangers of a diet high in animal protein and the unparalleled health benefits of a whole foods, plant-based diet. In 2005, Colin and his son Tom, now a physician, shared those findings with the world in The China Study, hailed as one of the most important books about diet and health ever written. Featuring brand new content, this heavily expanded edition of Colin and Tom's groundbreaking book includes the latest undeniable evidence of the power of a plant-based diet, plus updated information about the changing medical system and how patients stand to benefit from a surging interest in plant-based nutrition. The China Study—Revised and Expanded Edition presents a clear and concise message of hope as it dispels a multitude of health myths and misinformation. The basic message is clear. The key to a long, healthy life lies in three things: breakfast, lunch, and dinner.

Epigenetics of Aging and Longevity

Epigenetics of Aging and Longevity Book
Author : Alexey Moskalev,Alexander M. Vaiserman
Publisher : Academic Press
Release : 2017-11-17
ISBN : 012811083X
Language : En, Es, Fr & De

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Book Description :

Epigenetics of Aging and Longevity provides an in-depth analysis of the epigenetic nature of aging and the role of epigenetic factors in mediating the link between early-life experiences and life-course health and aging. Chapters from leading international contributors explore the effect of adverse conditions in early-life that may result in disrupted epigenetic pathways, as well as the potential to correct these disrupted pathways via targeted therapeutic interventions. Intergenerational epigenetic inheritance, epigenetic drug discovery, and the role of epigenetic mechanisms in regulating specific age-associated illnesses—including cancer and cardiovascular, metabolic, and neurodegenerative diseases—are explored in detail. This book will help researchers in genomic medicine, epigenetics, and biogerontology better understand the epigenetic determinants of aging and longevity, and ultimately aid in developing therapeutics to extend the human life-span and treat age-related disease. Offers a comprehensive overview of the epigenetic nature of aging, as well as the impact of epigenetic factors on longevity and regulating age-related disease Provides readers with clinical and epidemiological evidence for the role of epigenetic mechanisms in mediating the link between early-life experiences, life-course health and aging trajectory Applies current knowledge of epigenetic regulatory pathways towards developing therapeutic interventions for age-related diseases and extending the human lifespan

Healthier Societies

Healthier Societies Book
Author : Jody Heymann,Clyde Hertzman,Morris L. Barer,Robert G. Evans
Publisher : Oxford University Press
Release : 2005-11-17
ISBN : 0190292547
Language : En, Es, Fr & De

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Book Description :

Extensive research has shown that social factors are as important as biological ones in determining health, and their impact is enormous in both adults and children. The challenge of changing public policies and programs remains. Healthier Societies: From Analysis to Action addresses the fundamental questions which will lead the way toward countries investing seriously in improving social conditions, as a way of improving population health. The book is divided into three parts. Section one addresses to what extent health is determined by biological factors, by social factors, and more fundamentally, by the interaction between the two. Section two examines four case studies that demonstrate the ways in which social change can dramatically affect adults' health, as well as launch children's lives onto healthy trajectories. This section analyzes the cases of nutrition, working conditions, social inequalities, and geographic disparities. The third section of the book takes a serious look at what would be involved in translating the research findings described throughout the book into action.