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Curcumin In Food Pharma And Cosmetics

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Curcumin in Food Pharma and Cosmetics

Curcumin in Food  Pharma and Cosmetics Book
Author : Aditya Nayak
Publisher : Academic Press
Release : 2021-04-30
ISBN : 0128221755
Language : En, Es, Fr & De

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Book Description :

Curcumin in Food, Pharma and Cosmetics covers basic features of curcuminoids, including the state-of the art novel technologies used to enhance the usability and biological performance of curcuminoids. Written with researchers in the food, pharmaceutical and cosmetics industries, as well as students studying related disciplines, this book is a useful resource in understanding the current role and future potential of curcumin in the food, pharma and cosmetic industries. Curcuminoids are known to have several therapeutic effects, including the treatment and prevention of infectious and non-infectious diseases such as malaria, tuberculosis, psoriasis, cancer, cardiovascular diseases, dementia, diabetics, etc. Recent technological advancements have enhanced their pharmacokinetics properties relating to solubility, stability, bioavailability, thereby supporting the application of curcuminoids in the food, pharmaceutical and cosmetic industries. Addresses the application of curcumin in the food, pharmaceutical and cosmetics industries Covers a wide range of aspects surrounding curcumin, starting with the basics and then addressing new and advanced technologies Explores curcumin's chemical structure and its analogues, along with novel technologies, including nanotechnology, to enhance usability and performance

High Pressure Fluid Technology for Green Food Processing

High Pressure Fluid Technology for Green Food Processing Book
Author : Tiziana Fornari,Roumiana P. Stateva
Publisher : Springer
Release : 2014-10-31
ISBN : 3319106112
Language : En, Es, Fr & De

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Book Description :

The aim of this book is to present the fundamentals of high pressure technologies from the perspective of mass transfer phenomena and thermodynamic considerations. Novel food applications are exposed and their relation to chemical analysis, extraction, reaction and particle formation processes are outlined. The chapters are written by a diverse group of scientists with expertise in chemistry, food processes, analytical chemistry, chemical engineering and chemical engineering thermodynamics, and biotechnology. The mission of green food engineering is to promote innovative technologies that reduce or eliminate the use or generation of hazardous materials (solvents, reagents) in the design and operation of food related processes, with the view to improve food safety and quality. Several efficient, environmentally friendly and benign technologies based on the use of high pressure and green solvents have demonstrated to be sustainable alternatives to traditional processes in the food industry. Although hundreds of new ideas are being published in the open literature, reliable engineering tools to simulate and design those processes are still under development. High Pressure Fluid Technology for Green Food Processing presents in-depth analyses and outlines the ways towards their maturity. Tiziana Fornari, Research Institute of Food Science (CIAL) Universidad Autonoma de Madrid, Madrid, Spain Roumiana P. Stateva, Institute of Chemical Engineering, Bulgarian Academy of Sciences, Sofia, Bulgaria

Phenolic Compounds in Food and Their Effects on Health

Phenolic Compounds in Food and Their Effects on Health Book
Author : Chi-Tang Ho,Mou-Tuan Huang
Publisher : Unknown
Release : 1992
ISBN : 9780841224759
Language : En, Es, Fr & De

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Book Description :

Download Phenolic Compounds in Food and Their Effects on Health book written by Chi-Tang Ho,Mou-Tuan Huang, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Supplement to Cultivation and Utilization of Aromatic Plants

Supplement to Cultivation and Utilization of Aromatic Plants Book
Author : Maharaj Krishen Kaul
Publisher : Unknown
Release : 1997
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Supplement to Cultivation and Utilization of Aromatic Plants book written by Maharaj Krishen Kaul, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Food Packaging

Food Packaging Book
Author : Alexandru Grumezescu
Publisher : Academic Press
Release : 2016-09-14
ISBN : 0128043733
Language : En, Es, Fr & De

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Book Description :

Food Packaging: Nanotechnology in the Agri-Food Industry, Volume 7, focuses on the development of novel nanobiomaterials, the enhancement of barrier performance of non-degradable and biodegradable plastics, and their fabrication and application in food packaging. The book brings together fundamental information and the most recent advances in the synthesis, design, and impact of alternative food packaging. Special attention is offered on smart materials and nanodevices that are able to detect quality parameters in packaged food, such as freshness, degradation, and contamination, etc. In addition, ecological approaches aiming to obtain bioplastics packages from waste materials are highlighted and discussed as a novel approach in modern food packaging. Nonetheless, this volume presents the advances made in biodegradable and bioactive packaging utilized for preserving flavor, nutritious ingredients, and therapeutic food compounds. Includes fabrication techniques, such as nanofiber films, nanocoating, nanocompositing, multi-layered structures, and layer-by-layer nanoassemblies based on synthetic and bio-based polymers Presents the latest information on new biodegradeable materials using fabrication of new high barrier plastics to enhance research Provides examples of risk assessment for nanomaterials for food safety and the benefits of antimicrobial food packaging

Research into Design for a Connected World

Research into Design for a Connected World Book
Author : Amaresh Chakrabarti
Publisher : Springer
Release : 2019-01-08
ISBN : 9811359776
Language : En, Es, Fr & De

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Book Description :

This book showcases cutting-edge research papers from the 7th International Conference on Research into Design (ICoRD 2019) – the largest in India in this area – written by eminent researchers from across the world on design processes, technologies, methods and tools, and their impact on innovation, for supporting design for a connected world. The theme of ICoRD‘19 has been “Design for a Connected World”. While Design traditionally focused on developing products that worked on their own, an emerging trend is to have products with a smart layer that makes them context aware and responsive, individually and collectively, through collaboration with other physical and digital objects with which these are connected. The papers in this volume explore these themes, and their key focus is connectivity: how do products and their development change in a connected world? The volume will be of interest to researchers, professionals and entrepreneurs working in the areas on industrial design, manufacturing, consumer goods, and industrial management who are interested in the use of emerging technologies such as IOT, IIOT, Digital Twins, I4.0 etc. as well as new and emerging methods and tools to design new products, systems and services.

Advanced Green Materials

Advanced Green Materials Book
Author : Shakeel Ahmed
Publisher : Woodhead Publishing
Release : 2020-11-24
ISBN : 0128226757
Language : En, Es, Fr & De

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Book Description :

Advanced Green Materials: Fabrication, Characterization and Applications of Biopolymers and Biocomposites looks at their extraction, purification, modification, and processing for various industrial, biomedical, pharmaceutical, and construction applications. The book comprehensively summarizes recent technical research accomplishments in natural materials and discusses various aspects of natural materials from a chemistry/engineering point of view. The book is unique with contributions from experts working on hybrid biopolymers and bio- composites, bioactive and biodegradable materials, bio-inert polymers and composites, natural polymer and composites, and metallic natural materials. The book will be a useful reference for scientists, academicians, research scholars, and biotechnologists. Advanced biocomposite materials continue to become increasingly popular and important for a broad range of different science and engineering applications. In the race to exploit the unique mechanical, thermal, and electrical properties of these materials, researchers must also address new challenges to predict, understand, and manage the potentially adverse effects they could have on the environment and human lives. The book describes recent developments and applications of biopolymers and biocomposites for applications in various industrial fields. Chapters include original research and the latest reviews in similar fields. Biopolymers and biocomposites occupy an exceptional position in the exciting new world of novel biomaterials. Considering their sustainability, non-toxic properties, and their ability to have tailored properties and functions, they should be considered as a smart candidate in the advancement of biomaterials technology. Covers all types of biopolymers and advanced industrial applications, from packaging to biomedical therapeutics Discusses the shift from research to industrial large-scale application of biopolymers and biocomposites Emphasizes new strategic trends, such as bio-based and biodegradable additives for bioplastics, PHAs, new lignin-based biopolymers, and new polymers based on terpenes and biosensor applications

Frontiers in Micro Nano Science and Technology

Frontiers in Micro Nano Science and Technology Book
Author : Hai Lin Cong,Bing Yu,Xing Lu
Publisher : Trans Tech Publications Ltd
Release : 2014-04-17
ISBN : 3038264377
Language : En, Es, Fr & De

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Book Description :

Volume is indexed by Thomson Reuters CPCI-S (WoS). Collection of selected, peer reviewed papers from the 12th China International Nanoscience and Technology Symposium, Chengdu (2013) and the Nano-Products Exposition, Sponsored by Chinese Society of Micro-Nano Technology, and IEEE Nanotechnology Council, (CINSTS 2013) October 27-31, 2013, Chengdu, China. The 58 papers are grouped as follows: Chapter 1: Synthesis and Preparation, Chapter 2: Property Study, Chapter 3: Applications, Chapter 4: Related Topics

Current Developments in Biotechnology and Bioengineering

Current Developments in Biotechnology and Bioengineering Book
Author : Jonathan Wong,Guneet Kaur,Mohammad Taherzadeh,Ashok Pandey,Katia Lasaridi
Publisher : Elsevier
Release : 2020-12-10
ISBN : 012819149X
Language : En, Es, Fr & De

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Book Description :

Current Developments in Biotechnology and Bioengineering: Sustainable Food Waste Management: Resource Recovery and Treatment covers the latest methods of food waste management and resource recovery from a sustainability perspective and is suitable for universities, municipalities, and companies working in the field. This book provides a comprehensive account of food waste chemistry, the latest techniques for food waste treatment and recycling, sustainability assessment (social, economic, environmental), and challenges in food waste management. The book explores recycling to value-added products using sustainable concepts and methodologies, and is useful as a course or reference book for biochemical engineering, environmental sustainability, and waste management. Covers recycling to value-added products using sustainable concepts and methodologies Provides an exhaustive description of general treatment options and their evaluation guidelines in terms of cost, energy consumption, and waste generation, enabling readers to understand the principles behind various recovery and treatment schemes Describes existing and emerging food waste recycling technologies, products obtained, and process efficiencies Offers a thorough account of critical factors and challenges in food waste valorization, such as handling of new emerging contaminants, end-product purity, and life-cycle assessment

Encyclopedia of Common Natural Ingredients

Encyclopedia of Common Natural Ingredients Book
Author : Albert Y. Leung,Steven Foster
Publisher : Wiley-Interscience
Release : 2003-08-14
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

"The Encyclopedia of Common Natural Ingredients", remains important as a reference devoted to the approximately 500 naturally derived ingredients included in a wide range of cosmetics, food items, and over-the-counter drugs.

Proceedings of the International Workshop on Medicinal and Aromatic Plants

Proceedings of the International Workshop on Medicinal and Aromatic Plants Book
Author : Adisak Sreesunpagit,Narong Chōmchalao,Virach Chantrasmi
Publisher : Unknown
Release : 2008
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Proceedings of the International Workshop on Medicinal and Aromatic Plants book written by Adisak Sreesunpagit,Narong Chōmchalao,Virach Chantrasmi, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Turmeric and the Healing Curcuminoids

Turmeric and the Healing Curcuminoids Book
Author : Muhammed Majeed,Vladimir Badmaev,Frank Murray
Publisher : McGraw Hill Professional
Release : 1999-02
ISBN : 9780879837686
Language : En, Es, Fr & De

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Book Description :

Their effect on cancer, inflammation and more.

Plantation Crops

Plantation Crops Book
Author : Anonim
Publisher : Commonwealth Secretariat
Release : 1970
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Plantation Crops book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Agriculture Industry Survey

Agriculture   Industry Survey Book
Author : Anonim
Publisher : Unknown
Release : 2007
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Agriculture Industry Survey book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Kisan World

Kisan World Book
Author : Anonim
Publisher : Unknown
Release : 2008
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Kisan World book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Chilton s Food Engineering

Chilton s Food Engineering Book
Author : Anonim
Publisher : Unknown
Release : 1979-07
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Chilton s Food Engineering book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Status of Science and Technology in India

Status of Science and Technology in India Book
Author : Anonim
Publisher : Unknown
Release : 1996
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Status of Science and Technology in India book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Journal of Non timber Forest Products

Journal of Non timber Forest Products Book
Author : Anonim
Publisher : Unknown
Release : 2007
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Journal of Non timber Forest Products book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.