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Chemistry Of 2 Oxoaldehydes And 2 Oxoacids

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Chemistry of 2 Oxoaldehydes and 2 Oxoacids

Chemistry of 2 Oxoaldehydes and 2 Oxoacids Book
Author : Atul Kumar,Javeed Rasool,Qazi Naveed Ahmed
Publisher : Elsevier
Release : 2021-04-15
ISBN : 9780128242858
Language : En, Es, Fr & De

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Book Description :

Chemistry of 2-Oxoaldehydes and 2-Oxoacids offers complete coverage the important areas of 2-oxoaldehydes and 2-oxoacid, which to date have not been covered in comprehensive manner. Novel reactions related to 2-oxoaldehydes and 2-oxoacids on keto and aldehydic groups both participating separately or in combination, decarboxylative reactions, spectral analysis and diverse applications are covered. The book is divided into two parts, with the first beginning with methods for preparation and physical properties of 2-Oxoaldehydes, followed by the structure and spectral characteristics of 2-Oxoaldehydes, and the reactivity. The second part covers the preparation and physical properties of 2-Oxoacids and the synthesis of many related reactions. Chemistry of 2-Oxoaldehydes and 2-Oxoacids is essential reading for researchers working on these reactions in organic chemistry, medicinal chemistry, natural product chemistry and pharmaceutical chemistry. Covers various synthetic procedures for the synthesis of 2-Oxoaldehydes and 2-Oxoacids Provides information about different types of reactions such as C-H activation reactions, coupling reactions, decarboxylative reactions, and nucleophilic reactions for the synthesis of different biologically active compounds Includes the use of 2-Oxoaldeehyde and 2-Oxoacid as the starting point for the synthesis of different synthons that can be used for various medicinally important compounds

Food Chemistry

Food Chemistry Book
Author : H.-D. Belitz,Werner Grosch,Peter Schieberle
Publisher : Springer Science & Business Media
Release : 2009-01-15
ISBN : 3540699333
Language : En, Es, Fr & De

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Book Description :

For more than two decades, this work has remained the leading advanced textbook and easy-to-use reference on food chemistry and technology. Its fourth edition has been extensively re-written and enlarged, now also covering topics such as BSE detection or acrylamide. Food allergies, alcoholic drinks, or phystosterols are now treated more extensively. Proven features of the prior editions are maintained: Contains more than 600 tables, almost 500 figures, and about 1100 structural formulae of food components - Logically organized according to food constituents and commodities - Comprehensive subject index. These features provide students and researchers in food science, food technology, agricultural chemistry and nutrition with in-depth insight into food chemistry and technology. They also make the book a valuable on-the-job reference for chemists, food chemists, food technologists, engineers, biochemists, nutritionists, and analytical chemists in food and agricultural research, food industry, nutrition, food control, and service laboratories. From reviews of the first edition "Few books on food chemistry treat the subject as exhaustively...researchers will find it to be a useful source of information. It is easy to read and the material is systematically presented." JACS

Steroid Biochemistry

Steroid Biochemistry Book
Author : R. Hobkirk
Publisher : CRC Press
Release : 2018-01-17
ISBN : 1351093819
Language : En, Es, Fr & De

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Book Description :

An attempt has been made to attract contributions which illustrate the importance of certain enzymatic processes involved in steroid biosynthesis and metabolism and, in some cases, leading to steroidal action in target sites. Investigators actively engaged in research in such areas were invited to present their material in a manner which they considered fitting. It is hoped that as a result if this, the publication will possess sufficient depth to warrant approval. The blend of review material and experimental data originating in the author laboratories will, it is felt, make for useful reading.

Chemistry of Organosulfur Compounds

Chemistry of Organosulfur Compounds Book
Author : L. I. Belen'kii,Leonid Isaakovich Belenʹkiĭ
Publisher : Ellis Horwood Limited
Release : 1990
ISBN :
Language : En, Es, Fr & De

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Book Description :

A review of the major methods of producing sulfur-organic compounds, which presents data related to their applications and methods of catalytic synthesis. There is also a discussion on the conversion of compounds which have applications in the processes of polymerization and vulcanization.

The Chemistry of Enols

The Chemistry of Enols Book
Author : Zvi Rappoport
Publisher : John Wiley & Sons Incorporated
Release : 1990-09-07
ISBN :
Language : En, Es, Fr & De

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Book Description :

From the series covering all aspects of the chemistry of one of the important groups in organic chemistry, this volume concentrates on the chemistry of enols.

Ullmann s Encyclopedia of Industrial Chemistry Abrasives to Aluminum Oxide

Ullmann s Encyclopedia of Industrial Chemistry  Abrasives to Aluminum Oxide Book
Author : Hans-Jürgen Arpe
Publisher : Wiley-VCH
Release : 1985
ISBN : 9783527201013
Language : En, Es, Fr & De

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Book Description :

For more than eighty years, the name Ullmann's Encyclopedia of Industrial Chemistry has been synonymous with information of the highest quality. Chemists and engineers in industry and academia know that they can rely on the knowledge and expertise of around 3,000 first-class authors. The Fifth Edition, now available in print as a complete set, is a monumental reference work containing about 1,000 major articles, more than 16 million words, 30,000 figures, 10,000 tables, and innumerable references to further sources of information. Ullmann's users worldwide testify that this superb encyclopedia contains the most complete and up-to-date coverage of chemical technology currently available, including economic aspects, production, transportation, and toxicology. Ullmann's is unsurpassed in terms of organization and presentation. The encyclopedia consists of 37 volumes: 28 "A" volumes, 8 "B" volumes, and one cumulative Index volume. Volumes A1 - A28 contain alphabetically ordered articles on industrial chemicals, product groups, and production processes. Volumes B1 - B8 describe in detail the principles of chemical engineering, new and proven analytical methods, and the essentials of environmental protection technology. "This is a major work, which will prove immensely valuable to institutions and authorities related to the chemical industry." - Chemistry & Industry "...no science or engineering library should be without it." - Angewandte Chemie "Ullmann's might well be preferred...because of its many convenience features and excellent organisation." - Chemical Engineering

Insect Lipids

Insect Lipids Book
Author : David Warren Stanley,Dennis R. Nelson
Publisher : U of Nebraska Press
Release : 1993
ISBN :
Language : En, Es, Fr & De

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Book Description :