The Love and Lemons Cookbook

The Love and Lemons Cookbook
  • Author : Jeanine Donofrio
  • Publisher : Penguin
  • Release : 2016-03-29
  • ISBN : 9780143194590
  • Language : En, Es, Fr & De

Book Description :

From the creator of the beloved and award-winning Love and Lemons blog comes an apple-to-zucchini celebration of impromptu cooking, featuring 100 all-new vegetarian recipes with gorgeous color photography and design The Love and Lemons blog has taken the internet foodie world by storm with its standout design and delicious recipes, attracting buzz from everyone from Ottolenghi to Saveur. Now, in her highly anticipated debut cookbook, Jeanine Donofrio celebrates seasonal and impromptu cooking with 100 all-new delicious vegetarian recipes. Donofrio's cooking philosophy is that simple combinations can make exceptionally delicious meals that are easy to put together. Organized by ingredient, The Love and Lemons Cookbook will teach you to make masterpieces with what you have on hand, whether it's three armfuls of farmers' market arugula or two pounds of CSA radishes. With vibrant, fresh food photography, artful graphic elements, and exceptionally stylish layouts, The Love and Lemons Cookbook caters to today's image-orientated readers. Stunningly designed and efficiently organized, this will be both a beautiful book and a workhorse kitchen bible that you'll find yourself using again and again. From the Hardcover edition.

The Elements of Pizza

The Elements of Pizza
  • Author : Ken Forkish
  • Publisher :
  • Release : 2016
  • ISBN : 9781607748380
  • Language : En, Es, Fr & De

Book Description :

"Ken Forkish is one of the most respected and trusted bread-baking authorities in the world. In The Elements of Pizza, Forkish turns his attention to pizza, offering readers a complete education on the craft of artisanal pizza-making, with techniques and insights from the very best pizzaiolos in Italy and the United States. Forkish's methodical and rigorously tested dough recipes prove that even home bakers can make incredibly flavorful, texturally sublime crusts. And his inspired topping ideas will get you thinking outside of the cheese-and-pepperoni box, opening your eyes to the wide world of delicious, seasonal pizza."

Cook it in Cast Iron

Cook it in Cast Iron
  • Author : America's Test Kitchen (Firm)
  • Publisher : America's Test Kitchen
  • Release : 2016
  • ISBN : 9781940352480
  • Language : En, Es, Fr & De

Book Description :

"The cast-iron skillet, that sturdy, versatile, traditional kitchen workhorse, is being rediscovered by today's savvy home cooks. It is an essential multitasker that 85% of us own but far fewer of us reach for daily, mostly because we have one or two recipes we use it for and that's it. Enter the experts at America's Test Kitchen, who have perfected the classic dishes everyone knows and loves (steak, perfect fried eggs, cornbread) but have also developed 120 surprising, and inspiring recipes (skillet apple pie, pizza, cinnamon swirl bread) that will move your cast iron to the front of the cabinet."

The HCG Diet Quick Start Cookbook

The HCG Diet Quick Start Cookbook
  • Author : Anne Wolfinger
  • Publisher : Lulu Press, Inc
  • Release : 2012-08-12
  • ISBN : 9781300078524
  • Language : En, Es, Fr & De

Book Description :

Yes, there is a quick way to lose weight--and keep it off! The HCG Diet can be your best friend in the weight loss challenge. Say goodbye to fad diets, killer exercise routines and yo-yo weight loss/gain. Say hello to delicious food, sensible eating plans, next-to-immediate results, and lots of compliments. The HCG Diet Quick Start Cookbook has everything you need to speed you on your way: -Weekly menus with plenty of variety--no calorie-counting required! -Weekly shopping lists--to get you in and out of the grocery store in a flash! -Over 50 recipes, including chicken, beef, seafood, and vegetarian entrees plus soups, salads, and--yes--desserts! -Access to downloadable, printer-ready menus and shopping lists What are you waiting for?

But I Could Never Go Vegan

But I Could Never Go Vegan
  • Author : Kristy Turner
  • Publisher : The Experiment
  • Release : 2014-12-02
  • ISBN : 9781615192113
  • Language : En, Es, Fr & De

Book Description :

“Get ready for your taste buds to explode.”—Isa Chandra Moskowitz Can’t imagine living without cheese? Convinced that dairy-free baked goods just don’t cut it? Hate the taste of tofu and not a fan of boring salads? EXCUSES, BE GONE! Blogger-author extraordinaire Kristy Turner deliciously refutes every excuse you’ve ever heard with 125 bursting-with-flavor vegan recipes for every meal of the day—including dessert! “All those special ingredients are way more expensive.” Not when you can make your own Homemade Seitan, Barbecue Sauce, Zesty Ranch Dressing, and Tofu Sour Cream. “I could never give up cheese!” You won’t miss it at all with Tempeh Bacon Mac ‘n’ Cheese with Pecan Parmesan, Tofu Chèvre, Citrus-Herb Roasted Beets with Macadamia Ricotta, or Mushroom Cheddar Grilled Cheese Sandwiches. “What about brunch?” Chickpea Scramble Breakfast Tacos, Lemon Cornmeal Waffles with Blueberry Sauce, and Caramel Apple-Stuffed French Toast are vegan breakfasts of champions! “My friends won’t want to come over for dinner.” They will when they get a taste of Carrot Cashew Pâté, Portobello Carpaccio, and Gnocchi alla Vodka. “But I scream for ice cream!” Then you’ll shriek over Dark Chocolate Sorbet, Mango Lassi Ice Cream, and from-scratch Oatmeal Raisin Ice Cream Sandwiches. If you’re a waffling vegan newbie, on-the-fence vegetarian, or veg-curious omnivore, this book will banish your doubts. You’ll find you can get enough protein, fit in at a potluck, learn to love cauliflower, and enjoy pizza, nachos, brownies, and more—without any animal products at all. (Even vegan pros will discover some new tricks!) Colorful photographs throughout will have you salivating over Kristy’s inventive, easy-to-follow recipes. So what are you waiting for? Get in the kitchen and leave your excuses at the door!

Vegan Richa s Indian Kitchen

Vegan Richa s Indian Kitchen
  • Author : Richa Hingle
  • Publisher : Andrews McMeel Publishing
  • Release : 2015-05-19
  • ISBN : 9781941252109
  • Language : En, Es, Fr & De

Book Description :

From delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods. Whether you want to enjoy Indian cooking, try some new spices, or add more protein to your meals using legumes and lentils, this book has got it covered. You’ll explore some well-known and new Indian flavor profiles that are easy to make in your own kitchen. Learn the secrets of eclectic Indian taste and textures, and discover meals in which pulses and vegetables are the stars of the dish. And once you taste Richa’s mouth-watering desserts, they will likely become your new favorites. Within these pages you will find recipes to please all the senses, including: • Mango Curry Tofu • Whole Roasted Cauliflower in Makhani Gravy • Baked Lentil Kachori Pastries • Quick Tamarind-Date Chutney • Avocado Naan • Fudgy Cardamom Squares The recipes have been designed to simplify complex vegan cooking procedures, and Richa’s workflow tips incorporate modern appliances and techniques from other cuisines to reduce cooking times. Replacement spices are indicated wherever possible, and Richa also provides alternatives and variations that allow people to be playful and creative with the Indian spices called for in the recipes. The restaurant-quality vegan recipes are ideal to make for yourself, for family, and for entertaining guests.

Real Baby Food

Real Baby Food
  • Author : Jenna Helwig
  • Publisher : Houghton Mifflin Harcourt
  • Release : 2015-04-28
  • ISBN : 9780544464957
  • Language : En, Es, Fr & De

Book Description :

The food editor for Parents magazine gives parents everything they need to cook for babies and toddlers from 6 months to 3 years with 200 fresh, healthy and easy recipes that include nutritional information and address topics ranging from food allergies to picky eaters. Original. 20,000 first printing.

A History of the World in Six Glasses

A History of the World in Six Glasses
  • Author : Tom Standage
  • Publisher : Anchor Canada
  • Release : 2010-01-08
  • ISBN : 9780307375117
  • Language : En, Es, Fr & De

Book Description :

Whatever your favourite tipple, when you pour yourself a drink, you have the past in a glass. You can likely find them all in your own kitchen — beer, wine, spirits, coffee, tea, cola. Line them up on the counter, and there you have it: thousands of years of human history in six drinks. Tom Standage opens a window onto the past in this tour of six beverages that remain essentials today. En route he makes fascinating forays into the byways of western culture: Why were ancient Egyptians buried with beer? Why was wine considered a “classier” drink than beer by the Romans? How did rum grog help the British navy defeat Napoleon? What is the relationship between coffee and revolution? And how did Coca-Cola become the number one poster-product for globalization decades before the term was even coined? From the Hardcover edition.

Smuggler s Cove

Smuggler s Cove
  • Author : Martin Cate
  • Publisher :
  • Release : 2016
  • ISBN : 9781607747321
  • Language : En, Es, Fr & De

Book Description :

"Tiki cocktails are drenched in lore and legend, harking back to their invention as escapist fantasies for depression-era Americans. This book is rich with stories of tiki history, how drinks were invented and stolen, secret recipes and how they were decoded, Caribbean journeys and South Pacific shipwrecks, Hollywood scandals, and midcentury American dreams. Martin Cate is considered one of the foremost experts in the world not only of tiki, but also rum, and here he provides a complete primer to the various styles of rum-their history, uses, and most delicious applications-to round out this utterly unique, wickedly fun cocktail collection."