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Biochemical Engineering And Biotechnology

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Biochemical Engineering and Biotechnology

Biochemical Engineering and Biotechnology Book
Author : Ghasem Najafpour
Publisher : Elsevier
Release : 2006-12-09
ISBN : 9780080468020
Language : En, Es, Fr & De

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Book Description :

Extensive application of bioprocesses has generated an expansion in biotechnological knowledge, generated by the application of biochemical engineering to biotechnology. Microorganisms produce alcohols and acetone that are used in industrial processes. The knowledge related to industrial microbiology has been revolutionized by the ability of genetically engineered cells to make many new products. Genetic engineering and gene mounting has been developed to enhance industrial fermentation. Ultimately, these bioprocesses have become a new way of developing commercial products. Biochemical Engineering and Biotechnology demonstrates the application of biological sciences in engineering with theoretical and practical aspects to enhance understanding of knowledge in this field. The book adopts a practical approach, showing related case studies with original research data. It is an ideal text book for college and university courses, which guides students through the lectures in a clear and well-illustrated manner. · Demonstrates the application of biological sciences in engineering with theoretical and practical aspects. · Unique practical approach, using case studies, detailed experiments, original research data and problems and possible solutions. · Gives detailed experiments with simple design equations and the required calculations.

Advances in Biochemical Engineering biotechnology

Advances in Biochemical Engineering biotechnology Book
Author : Anonim
Publisher : Unknown
Release : 1971
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Advances in Biochemical Engineering biotechnology book written by , available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Biochemical Engineering and Biotechnology Handbook

Biochemical Engineering and Biotechnology Handbook Book
Author : Ferda Mavituna
Publisher : Unknown
Release : 1991
ISBN : 9780333424032
Language : En, Es, Fr & De

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Book Description :

Download Biochemical Engineering and Biotechnology Handbook book written by Ferda Mavituna, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

Ullmann s biotechnology and biochemical engineering

Ullmann s biotechnology and biochemical engineering Book
Author : Wiley-VCH Staff
Publisher : Unknown
Release : 2007-08-03
ISBN : 9783527316038
Language : En, Es, Fr & De

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Book Description :

The one-stop resource for all those involved in the biochemical and biotechnological industries. Based on the latest online edition of Ullmann's Encyclopedia of Industrial Chemistry containing articles never seen before in print, this ready reference meets the need for a detailed survey of the biochemical fundamentals and techniques as well as their applications in biochemical engineering and biobased production.

Biotechnology and Biochemical Engineering

Biotechnology and Biochemical Engineering Book
Author : Prasanna B. D.,Sathyanarayana N Gummadi,Praveen V. Vadlani
Publisher : Springer
Release : 2016-09-20
ISBN : 9811019207
Language : En, Es, Fr & De

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Book Description :

This book serves to highlight the seamless integration of the sciences leading to sustainable technologies. Chemical engineering is one of the major disciplines catering to the societal needs in the fields of energy, environment and materials. The chapters of this book have been selected to encompass the latest in industrial biotechnology and biochemical engineering principles and applications. The chapters are included here after careful review for content and depth. The book focuses on the relatively new areas of molecular biotechnology and nanotechnology which have a strong impact at the fundamental and process levels in chemical engineering. The book also covers analytical procedures, experimental techniques and process analysis in bioprocessing, bioremediation, green separation methods, and emerging nanoparticle applications. It should be useful to students, academicians, and practitioners alike.

Advances in Biochemical Engineering biotechnology

Advances in Biochemical Engineering biotechnology Book
Author : Fiechte, A., ed
Publisher : Unknown
Release : 1989
ISBN : 0987650XXX
Language : En, Es, Fr & De

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Book Description :

Download Advances in Biochemical Engineering biotechnology book written by Fiechte, A., ed, available in PDF, EPUB, and Kindle, or read full book online anywhere and anytime. Compatible with any devices.

BIOCHEMICAL ENGINEERING

BIOCHEMICAL ENGINEERING Book
Author : MUKESH DOBLE,SATHYANARAYANA N. GUMMADI
Publisher : PHI Learning Pvt. Ltd.
Release : 2007-01-21
ISBN : 9788120330528
Language : En, Es, Fr & De

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Book Description :

This text is intended to provide students with a solid grounding in basic principles of biochemical engineering. Beginning with a historical review and essential concepts of biochemical engineering in part I, the next three parts are devoted to a comprehensive discussion of various topics in the areas of life sciences, kinetics of biological reactions and engineering principles. Having described the different building blocks of life, microbes, metabolism and bioenergetics, the book proceeds to explain enzymatic kinetics and kinetics of cell growth and product formation. The engineering principles cover transport phenomena in bioprocess systems and various bioreactors, downstream processing and environmental technology. Finally, the book concludes with an introduction to recombinant DNA technology. This textbook is designed for B.Tech. courses in biotechnology, B.Tech. courses in chemical engineering and other allied disciplines, and M.Sc. courses in biotechnology.

Current Developments in Biotechnology and Bioengineering

Current Developments in Biotechnology and Bioengineering Book
Author : Ashok Pandey,Guocheng Du,Maria Ángeles Sanromán,Carlos Ricardo Soccol,Claude-Gilles Dussap
Publisher : Elsevier
Release : 2016-09-19
ISBN : 0444636773
Language : En, Es, Fr & De

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Book Description :

Current Developments in Biotechnology and Bioengineering: Food and Beverages Industry provides extensive coverage of new developments, state-of-the-art technologies, and potential future trends compiled from the latest ideas across the entire arena of biotechnology and bioengineering. This volume reviews current developments in the application of food biotechnology and engineering for food and beverage production. As there have been significant advances in the areas of food fermentation, processing, and beverage production, this title highlights the advances in specific transformation processes, including those used for alcoholic beverage and fermented food production. Taking a food process and engineering point-of-view, the book also aims to select important bioengineering principles, highlighting how they can be quantitatively applied in the food and beverages industry. Contains comprehensive coverage of food and beverage production Covers all types of fermentation processes and their application in various food products Includes unique coverage of the biochemical processes involved in beverages production

Biochemical Engineering Management

Biochemical Engineering Management Book
Author : Callum Simpson
Publisher : Scientific e-Resources
Release : 2019-02-28
ISBN : 1839471719
Language : En, Es, Fr & De

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Book Description :

We are all aware of opportunities created by advances in molecular biology. Living cells and their components can be used to produce a large number of useful compounds such as therapeutics and other products. But to obtain significant benefits as a commercial operation, molecular biology needs the support of biochemical engineering. The vital area of biotechnology that is concerned with practical application of biological agents (whole cell systems and biocatalysts) and the methodologies and processes associated with it on an industrial scale is biochemical engineering. Biochemical engineering is applicable in different areas of biotechnology such as biochemical reactions, enzyme technology, environmental biotechnology, microbial manipulations, bioseparation technology, plant and animal cell cultures, and food technology. It consists of the development of new process technology, designing bioreactors, developing efficient, and economically feasible extraction and purification procedures (downstream processing). Chapter 1 and 2 discuss about the basic concept of biotechnology and biochemical engineering. Chapter 3 tells about the concept of enzyme kinetics, their evolution and use in biochemical engineering. Chapter 4 and 5 describe immobilized enzyme and industrial applications of enzymes. Chapter 6 depicts about industrial microbiology. This chapter discuss different concepts about fermentation process, cell products and other modified compounds. Chapter 7 tells about different types of cell cultivations in microbial, animal, and plant. Chapter 8 discuss about the fermentation proce4ss and its control. Chapter 9 and 10 describe cell kinetics and fermenter design and also how the cell grows. Chapter 11 discuss about the bioreactor design. Chapter 12 depicts the downstream processing, centrifugration, sedimentation and other technology. Chapter 13 tells about the sterilization.

Fundamentals of Biochemical Engineering

Fundamentals of Biochemical Engineering Book
Author : Rajiv Dutta
Publisher : Springer
Release : 2010-11-19
ISBN : 9783642096747
Language : En, Es, Fr & De

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Book Description :

The biology, biotechnology, chemistry, pharmacy and chemical engineering students at various universtiy and engineering institutions are required to take the Biochemical Engineering course either as an elective or compulsory subject. This book is written keeping in mind the need for a text book on afore subject for students from both engineering and biology backgrounds. The main feature of this book is that it contains the solved problems, which help the students to understand the subject better. The book is divided into three sections: Enzyme mediated bioprocess, whole cell mediated bioprocess and the engineering principle in bioprocess. Dr. Rajiv Dutta is Professor in Biotechnology and Director, Amity Institute of Biotechnology, Lucknow. He earned his M. Tech. in Biotechnology and Engineering from the Department of Chemical Engineering, IIT, Kharagpur and Ph.D. in Bioelectronics from BITS, Pilani. He has taught Biochemical Engineering and Biophysics to B.E., M.E. and M.Sc. level student carried out advanced research in the area of Ion channels at the Department of Botany at Oklahoma State University, Stillwater and Department of Biological Sciences at Purdue University, West Lafayette, IN. He also holds the position of Nanion Technologies Adjunct Research Professor at Research Triangle Institute, RTP, NC. He had received various awards including JCI Outstanding Young Person of India and ISBEM Dr. Ramesh Gulrajani Memorial Award 2006 for outstanding research in electro physiology.

BIOTECHNOLOGY Volume V

BIOTECHNOLOGY   Volume V Book
Author : Horst W. Doelle ,J. Stefan Rokem,Marin Berovic
Publisher : EOLSS Publications
Release : 2009-11-16
ISBN : 1848262590
Language : En, Es, Fr & De

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Book Description :

This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs

BIOTECHNOLOGY Volume I

BIOTECHNOLOGY   Volume I Book
Author : Horst W. Doelle,J. Stefan Rokem,Marin Berovic
Publisher : EOLSS Publications
Release : 2009-11-16
ISBN : 1848262558
Language : En, Es, Fr & De

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Book Description :

This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.

Biochemical Engineering

Biochemical Engineering Book
Author : Shigeo Katoh,Fumitake Yoshida
Publisher : John Wiley & Sons
Release : 2009-12-18
ISBN : 9783527627653
Language : En, Es, Fr & De

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Book Description :

Written by renowned professors drawing on their experience gained in the world's most innovative biotechnology market, Japan, this advanced textbook provides an excellent and comprehensive introduction to the latest developments in the field. It provides an array of questions & answers and features numerous applied examples, extending to industrial applications with chapters on medical devices and downstream operations in bioprocesses. Useful for students studying the fundamentals of biochemical engineering, as well as for chemical engineers already working in this vital and expanding field.

BIOTECHNOLOGY Volume XV

BIOTECHNOLOGY   Volume XV Book
Author : Horst W. Doelle,J. Stefan Rokem,Marin Berovic
Publisher : EOLSS Publications
Release : 2009-11-16
ISBN : 1848262698
Language : En, Es, Fr & De

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Book Description :

This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.

BIOTECHNOLOGY Volume XIII

BIOTECHNOLOGY   Volume XIII Book
Author : Horst W. Doelle,J. Stefan Rokem,Marin Berovic
Publisher : EOLSS Publications
Release : 2009-11-16
ISBN : 1848262671
Language : En, Es, Fr & De

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Book Description :

This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.

Putting Biotechnology to Work

Putting Biotechnology to Work Book
Author : National Research Council,Division on Earth and Life Studies,Commission on Life Sciences,Committee on Bioprocess Engineering
Publisher : National Academies Press
Release : 1992-02-01
ISBN : 0309047854
Language : En, Es, Fr & De

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Book Description :

The ability of the United States to sustain a dominant global position in biotechnology lies in maintaining its primacy in basic life-science research and developing a strong resource base for bioprocess engineering and bioproduct manufacturing. This book examines the status of bioprocessing and biotechnology in the United States; current bioprocess technology, products, and opportunities; and challenges of the future and what must be done to meet those challenges. It gives recommendations for action to provide suitable incentives to establish a national program in bioprocess-engineering research, development, education, and technology transfer.

BIOTECHNOLOGY Volume IV

BIOTECHNOLOGY   Volume IV Book
Author : Horst W. Doelle,J. Stefan Rokem,Marin Berovic
Publisher : EOLSS Publications
Release : 2009-11-16
ISBN : 1848262582
Language : En, Es, Fr & De

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Book Description :

This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.

Industrial Biotechnology

Industrial Biotechnology Book
Author : Christoph Wittmann
Publisher : John Wiley & Sons
Release : 2017-03-06
ISBN : 3527341811
Language : En, Es, Fr & De

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Book Description :

The latest volume in the Advanced Biotechnology series provides an overview of the main product classes and platform chemicals produced by biotechnological processes today, with applications in the food, healthcare and fine chemical industries. Alongside the production of drugs and flavors as well as amino acids, bio-based monomers and polymers and biofuels, basic insights are also given as to the biotechnological processes yielding such products and how large-scale production may be enabled and improved. Of interest to biotechnologists, bio and chemical engineers, as well as those working in the biotechnological, chemical, and food industries.

BIOTECHNOLOGY Volume VII

BIOTECHNOLOGY   Volume VII Book
Author : Horst W. Doelle,J. Stefan Rokem,Marin Berovic
Publisher : EOLSS Publications
Release : 2009-11-16
ISBN : 1848262612
Language : En, Es, Fr & De

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Book Description :

This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.

BIOTECHNOLOGY Volume IX

BIOTECHNOLOGY   Volume IX Book
Author : Horst W. Doelle,J. Stefan Rokem,Marin Berovic
Publisher : EOLSS Publications
Release : 2009-10-16
ISBN : 1848262639
Language : En, Es, Fr & De

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Book Description :

This Encyclopedia of Biotechnology is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Biotechnology draws on the pure biological sciences (genetics, animal cell culture, molecular biology, microbiology, biochemistry, embryology, cell biology) and in many instances is also dependent on knowledge and methods from outside the sphere of biology (chemical engineering, bioprocess engineering, information technology, biorobotics). This 15-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the field and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.